Beef And Green Bean Stir Fry Recipes
This is a quick and easy meal. Serve with spaghetti or vermicelli noodles. From Canadian Living Magazine.
Recipe From food.com
Provided by daisygrl64
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 13
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Add the steak and cook, tossing or stirring constantly just until browned, about 4 minutes. Remove the cooked steak to a plate. Add the green beans, ginger, and garlic to the juices left in the skillet. Toss to combine, add …
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Instructions. In a small bowl, whisk broth, soy sauce, oyster sauce, vinegar, and red pepper flakes; set aside. Heating 1 TBS of the oil in a large skillet over high heat for 1 minute.
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Add the beef and cook until browned, about 2 minutes. Add the soy sauce mixture and cook just until slightly thickened, about 1 minute. Serve with the noodles and vegetables.
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Add the beef and cook until browned, about 2 minutes. Add the soy sauce mixture and cook just until slightly thickened, about 1 minute. Serve with the noodles and vegetables.
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Add the green beans and cook for 2-3 minutes or until they start to become tender-crisp. Add the chopped white ends of the green onions and the bell pepper and cook 1-2 minutes more. Add the garlic and ginger and cook until …
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Add beef to pan, and sauté for 4 minutes or until browned. Remove from pan. Wipe pan dry with a paper towel. Add remaining 1 teaspoon oil to pan; heat over medium-high heat. …
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Add beef to pan, and sauté for 4 minutes or until browned. Remove from pan. Wipe pan dry with a paper towel. Add remaining 1 teaspoon oil to pan; heat over medium-high heat. …
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