Black Eyed Peas Veggie Jambalaya Recipes
A meatless version of a Louisiana staple. It is thick so thin it with water if desired. Serve with garlic bread. You can use regular brown rice, but it takes longer.
Recipe From food.com
Provided by Outta Here
Categories Peppers
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Make and share this Black-Eyed Peas Jambalaya(Rice Cooker) recipe from Food.com.
Recipe From food.com
Provided by mightyro_cooking4u
Categories Rice
Time 50m
Yield 4 serving(s)
Number Of Ingredients 8
From The Black Family Reunion cookbook. While growing up, my grandmother, rhoda Weekes, was known among family and friends as the master of black-eyed peas and rice. You may think I'm exaggerating, but I can remember folks coming from throughout the tri-state area if they heard Mother was "cookin' up a pot." I'd watch her throw a bit of this and a dash of that into the kettle. It still warms my spirit to remember her creating her magical dish, while I kept her company in her big, beautiful kitchen. I'm no longer a meat-eater, so the following is my vegetarian version of Rhoda Weekes' black-eyed peas and rice.-Susan L. Taylor, Editor-in-Chief, Essence Magazine
Recipe From food.com
Provided by mightyro_cooking4u
Categories Long Grain Rice
Time 55m
Yield 6 serving(s)
Number Of Ingredients 14
More about "black eyed peas veggie jambalaya recipes"
BLACK-EYED PEA JAMBALAYA - SUNNYSIDE COOK
May 17, 2020 Rinse the peas with water and drain. Add the minced garlic and jalapeño to the onion mixture and cook for 1-2 minutes, stirring …
- Heat two tablespoons of oil in a large Dutch oven or deep skillet over medium-high heat. Add the chopped onions and 1/2 teaspoon salt and cook, stirring frequently for 5 minutes. Add the chopped bell pepper and celery and continue to sauté, stirring frequently for another 5 minutes or so, until the vegetables look wilted.
- While the onions, celery, and bell pepper are sautéing, place the peas in a colander and sort through, removing any discolored ones or debris. Rinse the peas with water and drain.
- Add the minced garlic and jalapeño to the onion mixture and cook for 1-2 minutes, stirring often.
- Add the drained peas, broth, black pepper, and cayenne pepper to the pot and raise the heat to high. Bring to a boil, stir, then lower the heat to simmer. Partially cover and continue to cook for 1 1/2 -2 hours, gently stirring occasionally, until the peas are close to being soft.
BLACK EYED PEAS JAMBALAYA RECIPE - MAKE YOUR MEALS
Jan 13, 2021 1-1/2 cups of diced ham, cooked 1/2 pound of andouille sausage, sliced 3 cups of chicken broth, low-sodium 2 cans black-eyed …
BAD BART'S BLACK JAMBALAYA RECIPE | FOOD NETWORK
Add the black-eyed peas and cook another 10 minutes. Then add the stock and bring to a simmer. Add the fresh herbs and salt, black pepper, garlic …
PORK AND SAUSAGE JAMBALAYA WITH BLACK-EYED PEAS - THE …
Nov 28, 2021 Add water, chicken broth, butter, salt, black pepper, and cayenne. Bring mixture to a boil. Add rice and black-eyed peas, stirring to blend. Cover and cook 20 to 30 minutes or until rice is tender. If using …
See details
INSTANT POT VEGAN BLACK-EYED PEA JAMBALAYA - HEALTHY …
Dec 29, 2017 Add the water, brown rice, black-eyed peas, sweet potato, smoked paprika, marjoram, thyme, cayenne pepper, allspice, cloves and liquid smoke. Put the lid on and make sure that the vent is sealed. Cook …
See details
EASY VEGETARIAN OR VEGAN BLACK-EYED PEAS RECIPE - THE …
Jan 1, 2023 Add the onion and garlic and cook, stirring constantly, until the onion is translucent and fragrant. Add the vegetable broth, black-eyed peas, water, tomatoes, tomato paste, and brown sugar, and bring to a …
See details
BLACK EYED PEAS RECIPE (GREEK STYLE) - THE MEDITERRANEAN …
Dec 26, 2021 Cook for 5 minutes, tossing regularly. Now add diced tomatoes (with their juices), water, bay leaf, spices, salt and pepper. Raise the heat and bring to a boil. Add in the black eyed peas. Boil for 5 …
See details
BLACK-EYED PEA JAMBALAYA RECIPE: HOW TO MAKE IT - TASTE …
Jan 1, 2018 Ingredients 2 cans (15-1/2 ounces each) black-eyed peas, rinsed and drained 2-1/2 cups water 2 cups frozen okra, thawed 1 cup uncooked instant rice Salt and …
SKILLET RICE AND BLACK-EYED PEAS WITH OKRA - FOOD NETWORK
Add the tomatoes, black-eyed peas and 1 1/2 cups water. Bring to a boil, then reduce the heat to low. Cover and simmer until the rice is tender, about 15 minutes. Scatter the okra …
EASY BLACK EYED PEAS RECIPE – A COUPLE COOKS
May 18, 2020 Place 1 pound dried black eyed peas in a large pot with broth, water, and salt. To use in salads: Cook 40 to 50 minutes until just tender, then drain. To serve as a …
See details
BLACK-EYED PEAS WITH BACON AND SAUSAGE - OLIVIA'S CUISINE
Jul 15, 2021 In a large Dutch Oven or heavy bottomed pot, heat the oil, over medium-high heat. Add the bacon and sausage, and cook until lightly browned, about 5 to 8 minutes. Then, stir in the chopped onion and garlic, cooking until softened and fragrant, about 4 to 5 minutes. Stir in the black eyed peas, salt, pepper and bay leaves.
See details
BLACK EYED PEAS - SLAP YA MAMA
Dec 30, 2020 Soak dry beans over night. Drain water the next day. In a large pot, sauté chopped bacon, onions, and celery. Cook them down a few minutes until soft. Add …
See details
SOUTHERN BLACK-EYED PEAS (VEGAN) - HEALTHIER STEPS
Feb 27, 2022 Instructions. Add peas to 6 cups of water in a large bowl and soak overnight. Drain peas and rinse. Place peas in a large pot with 6 cups of water and bring to boil on medium-high.
See details
RECIPES WITH BLACK EYED PEAS | TASTE OF HOME
50 Southern Side Dish Recipes Buttery corn, smothered green beans and fluffy buttermilk biscuits shine high in this collection of southern side-dish recipes. Black-Eyed Pea …
See details
BLACK-EYED PEA JAMBALAYA | JUST A PINCH RECIPES
Add the onion and bell pepper and cook for an additional 10 minutes, stirring often until the vegetables are soft. Add the black-eyed peas, worcestershire sauce, salt, pepper and …
See details
BLACK EYED PEA JAMBALAYA | EMERILS.COM
Recipe Black Eyed Pea Jambalaya Prep Time: 20 minutes, plus overnight to soak the peas Total Time: 1 1/2 hours Yield: 10 to 12 servings Ingredients 2 tablespoons olive oil …
See details
SLOW COOKED VEGETARIAN BLACK-EYED PEAS | VANILLA AND BEAN
For the Crock Pot: Add the black eyed peas, garlic, onion, bell pepper, Tabasco, salt, liquid smoke, mustard, bayleaf and veggie broth (5 cups of broth/water if using unsoaked …
See details
JAMBALAYA - MISSISSIPPI VEGAN
Sep 11, 2018 Ingredients ⅓ cup vegan butter 8 ounces cremini mushrooms, quartered + pinch of salt 1 can black eyed peas or 2 to 3 cups sliced vegan sausage 1 ½ cups diced …
See details
VEGAN BROWN RICE JAMBALAYA WITH BLACK EYED PEAS AND COLLARDS
Dec 11, 2018 1 red bell pepper finely diced 2 celery stalks thinly sliced 1 large jalapeno seeds and ribs removed, minced 2 cloves garlic minced 1 teaspoon smoked paprika 1 …
See details
Recently Recipes
