Bluefish Patties With Quick Aioli Sauce Recipes
Bluefish doesn't have to taste fishy! Here's a recipe that will win thumbs-up even from people who say they don't like fish. It's like crab cakes, made with bluefish instead of crabmeat. Garnish with a sprig of parsley and a slice of lemon.
Recipe From allrecipes.com
Provided by KD
Categories Appetizers and Snacks Seafood Fish Cake Recipes
Time 55m
Yield 6
Number Of Ingredients 17
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Jul 23, 2010 Carefully flip the patties, and drizzle with lemon juice from 1/2 of the lemon. Cook for 4 minutes or until golden brown. Dipping Sauce: Place all ingredients in mini …
Servings 2
Total Time 18 mins
Category Lunch/Snacks
Calories 491 per serving
- In a med. size bowl, mix together mayonnaise, Old Bay, white pepper, worcestershire sauce, and dry mustard until creamy.
- Add the crab meat and mix evenly but gently so as not to break up the clumps of crab too much. Clumps of crab are a good thing!
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1 1⁄2 tablespoons lemon juice 1⁄2 teaspoon salt 1 cup olive oil directions Place all ingredients, except the olive oil, into a bowl and whisk until thoroughly blended. If you …
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Bluefish Patties with Quick Aioli Sauce 2 Ratings Air Fryer Salmon Cakes 2 Ratings Family-Approved Old Bay® Salmon Patties Poor Man's Crab Cakes 9 Ratings Seasoned Salmon Patties Asian Salmon Cakes with Creamy Miso and Sake Sauce 29 Ratings Large Salmon Patties 10 Ratings Baked Salmon Croquettes 1 Rating Sweet Potato Salmon …
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Mar 6, 2019 Line a baking sheet with aluminum foil, spray oil. Than, place the shrimp patties leaving enough space between two patties. Spray or brush oil. Bake them for 10 …
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Aug 4, 2022 Arrange in a single layer, cover and chill 2 hours. Preheat oven to 400° Place remaining bread crumbs in a shallow bowl. Gently coat patties on both sides. Place on 2 …
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Trim dark parts from the fish and discard. Bring a large pot of water to a boil; drop fillets in and cook until white and flaky, 5 to 7 minutes.
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Trim dark parts from the fish and discard. Bring a large pot of water to a boil; drop fillets in and cook until white and flaky, 5 to 7 minutes.
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Transfer patties carefully to the skillet. Fry, turning once, until golden brown, 5 to 7 minutes per side. Whisk together 1/2 cup mayonnaise, minced garlic, lemon juice and 1/2 …
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May 23, 2022 Since this recipe only calls for one clove, this works best for a larger batch. Add about 4 to 5 unpeeled cloves of garlic to a sheet of aluminum foil. Drizzle with olive oil and wrap into the foil. Place in the oven at 400 degrees Fahrenheit and roast for 30-40 minutes until you can easily pierce the garlic with a fork.
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May 23, 2022 Since this recipe only calls for one clove, this works best for a larger batch. Add about 4 to 5 unpeeled cloves of garlic to a sheet of aluminum foil. Drizzle with olive oil and wrap into the foil. Place in the oven at 400 degrees Fahrenheit and roast for 30-40 minutes until you can easily pierce the garlic with a fork.
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