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Mom's Mexican Cornbread

This cornbread containing meat, cheese, peppers, and other ingredients is a family favorite. It's great alone or with a bowl of beans on the side. You...

Author: snowylady

Blue Ribbon White Bread

This is a county fair 'blue ribbon' winning loaf that is very tender and creamy.

Author: Kristin Eichers

Jalapeno Cornbread

This bread machine recipe has the crunch of corn meal mixed with the bite of jalapeno peppers. Just right for a fiesta.

Author: Karen Hartman

Cranberry Pecan Bread

Dried cranberries and pecans are added to a basic bread fermented with a sourdough starter. We love to make French toast with it.

Author: Janice

Irish Soda Bread with Raisins

Anitra Earle of Yonkers, New York, writes: "I'm a perfume detective who hunts down hard-to-find and discontinued scents. One of the benefits of running...

Author: Anitra Earle

Zucchini Bread with Pineapple

This zucchini bread with pineapple is very good. I made it for my family and everyone loved it! They couldn't stop eating it. You should definitely try...

Author: twilightgirls60r

Whole Grain Blueberry Lemon Scones

Cream scones made with whole wheat pastry flour and honey.

Author: nicole spiridakis

Garlic Herb Bread Twists

Author: Gina Marie Miraglia Eriquez

Pumpkin Wheat Honey Muffins

The goodness of whole wheat flour and pumpkin sweetened with honey. Plump raisins and chopped walnuts add to the wholesome goodness of these muffins. Good...

Author: Colleen Moir

The Best Vegan Banana Bread

You do not have to be vegan to enjoy this banana bread. If no one told you it was vegan, you would never know. Try it out for yourself!

Author: Hrdlicka

Czech Christmas Hoska

Traditional Czechoslovakian Christmas Bread. Serve with butter. Some people toast it, use jelly, or even butter and powdered sugar...depending upon local...

Author: Carol Ponec-Nemec

Poolish

Author: Tony Gemignani

Limpa Bread

This is a traditional Swedish rye bread. Be sure that the seeds you use for this bread are fresh. You may substitute rye flour for the whole wheat flour,...

Author: MARBALET

Bishop's Bread I

Rich looking and great tasting. Make today and cut tomorrow.

Author: Carol

Overnight Caramel Pecan Rolls

These are easy and very good! They can be made and then cooked in the morning and make great hot rolls for special mornings (like Christmas or Easter)....

Author: ERIBERRY

Apricot Almond Scones

Author: Carla Rollins

Pumpkin Biscuits

A staple in our holiday bread basket. Originally submitted to ThanksgivingRecipe.com.

Author: Laura Owen

Traditional Pita Breads

This is a great pita bread recipe I got from a friend who works at a great Greek restaurant here in my town. Slice pita in half and fill pockets with your...

Author: Dennis Morazan

Yia Yia's Tsoureki (Greek Easter Bread)

My Yia Yia made this Greek Easter bread for many years, so this is very dear to my heart. It is slightly sweet and has a soft, golden brown crust. Leftovers...

Author: Jacolyn

Pumpkin Pie Oat Flour Muffins

...

Author: Lauren Munos Wylie

School Cafeteria Hot Rolls

Recipe for hot rolls (from school food service 1968-1990).

Author: Trampisjr

Chocolate Raisin Oatmeal Muffins

Delightfully fruity chocolate muffins that are so quick and easy to make.

Author: CHEWLY

Ultimate Sticky Buns

These delicious breakfast treats from Circa 1886 are best served slightly warm.

Sweet Honey and Saffron Challah

Author: Paula Shoyer

Hamburger Buns

Author: Joyce McClelland

Zucchini Carrot Banana Whole Wheat Bread

Toddler-friendly bread - I make it on the weekend and freeze it in slices, so we have an instant snack available through the week.

Author: Kriti Puniyani

Fresh Yeast Bread

Pre-slice and freeze these loaves. Then simply defrost, heat and rub butter over top for a 'fresh out of the oven' taste.

Author: ANNAXENA

Oatmeal Breakfast Muffins

Lots of wholesome flavor are in these oatmeal breakfast muffins.

Author: Ellen

Banana Oatmeal Breakfast Muffins

These banana-oatmeal muffins make a great nutritious breakfast or snack on-the-go.

Author: NLCREWS

Butter Crescents

Melt in your mouth crescent rolls! This recipe takes a little time but is well worth the wait.

Author: SAMME

Kolaches I

A traditional Czech pastry, it can be filled with a variety of fillings.

Author: Michelle Beard

Chile and Chorizo Cornbread

Author: Bruce Aidells

Banana Walnut Flax Seed Bread

Moist, tender, and nutritious banana bread with the rich flavors of walnuts and flax seeds. Not too sweet!

Author: lsonderling

Gluten Free Sourdough Starter

This is a step-by-step guide on how to begin a gluten-free sourdough starter without yeast. The amounts here are for getting the mother dough started....

Author: Buckwheat Queen

Fresh Corn Spoon Bread

This a great custard-like corn bread that can take the place of a stuffing.

Author: Christine L.

Whole Wheat Honey Bread

This is our family favorite! Very moist.

Author: MELH

Miriam's Not So Secret Challah

A surprisingly sweet, yet light, challah that makes any night special. Feel free to knead some raisins into the dough if you like.

Author: MIRIAM571

Aloo Paratha

This is a traditional Indian aloo paratha that is very popular for every age group. It's a heavenly dish to serve on a rainy day. It's an easy recipe and...

Author: Aavi1325

Cake Mix Pumpkin Bread and Muffins

Normally, I'm a pretty decent cook, but I've never been able to get pumpkin bread right. This recipe is fool-proof and so easy that my 11-year-old can...

Author: CGT

Apple Pie Bread

A delicious bread that always gets happy faces! Leave the peels on the apples for added taste and color.

Author: Tuula

Pumpkin Waffles with Apple Cranberry Relish

Pumpkin waffles are terrific for fall and winter brunches. These are served with an apple-cranberry relish that features maple syrup and chopped pecans....

Author: Amie

Mexican Cornbread I

A delicious homestyle Mexican cornbread. Moist and delicious with plenty of corn and cheese.

Author: Rebecca Henley