Veal Scallopini with Brown Butter and Capers
Author: Shelley Wiseman
Lemony Pasta with Cauliflower, Chickpeas, and Arugula
A vegetarian pasta dinner that's full of so much fresh arugula, it almost feels like eating a salad. In a good way.
Author: Anna Stockwell
Slow Roasted Salmon in Parchment Paper
Here's the one-sheet on cooking in parchment packets: The method creates moist, even heat, which is ideal for fish. It's hands-off, and the parcels can...
Roasted Eggplant Salad with Capers and Onions
Author: Diane Kochilas
Chicken Cutlets with Asparagus, Capers, and Shallots
Author: Bon Appétit Test Kitchen
Pork Gyros with Yogurt Tomato Sauce, Red Onion, and Arugula
Author: Susanna Hoffman
Pasta with Roasted Romanesco and Capers
Broccoli would be just as good in this pasta recipe, as would diced winter squash such as butternut or acorn.
Author: Claire Saffitz
Whole Branzino Roasted in Salt
Author: Bruce Aidells
Marinated Eggplant with Capers and Mint
Author: Maggie Ruggiero
Sicilian Style Potato Gratin
Author: Roy Finamore