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Sweet Hot BBQ Tater Fries

A brown sugar-rosemary rub spiked with cayenne, plus a round of cooking on the grill, gives these sweet potato fries tons of summery flavor.

Author: Rick Browne

Vegetarian Mushroom Gravy

This rich gravy gives a boost of extra flavor to vegetable broth thanks to an earthy thyme-garlic oil and umani-rich cremni mushrooms. Spoon it over #Vegducken,...

Author: Katherine Sacks

Green Beans with Pepitas

Author: Selma Brown Morrow

Banana, Coffee, Cashew, and Cocoa Smoothie

This power-breakfast smoothie will be extra smooth if you soak the nuts and oats in water overnight; drain before proceeding.

Author: Claire Saffitz

Flax Eggs

Flax seeds can be found in some grocery stores and health food stores. They work great in pancakes, breads, and other baked goods. Three tbls. flax eggs...

Author: Sharon123

Roasted Cauliflower, Chickpeas, and Olives

From Cooking Light--this was just too interesting for me to pass up! Posted for safekeeping. I will likely reduce the oil a bit...

Author: smellyvegetarian

Shabzi Pakora

This Bangladeshi vegetable fritter recipe calls for onions, cabbage, potato, and carrot, but you can use any combination of vegetables you have.

Author: Saira Hamilton

Gazpacho Salsa

Author: Jill Silverman Hough

Sweet Bean Dip

Make and share this Sweet Bean Dip recipe from Food.com.

Author: Anonymous

Vegan Pasta Casserole

Make and share this Vegan Pasta Casserole recipe from Food.com.

Author: whitesand

Mediterranean Cauliflower Steaks

Thick cauliflower steaks slathered with hummus and topped with olives, roasted red peppers, and nutritional yeast.

Author: Elle

Armenian Lentil Soup

Author: Jo Robinson

Chile Roasted Almonds

Author: Bruce Aidells

Low Fat Black Bean Hummus

Passed down from the girls at the gym. I LOVE this with carrots or homemade pita chips. "Cook Time" is actually chill time. Hope you like it!

Author: AnnieLynne

Boiled Peanuts with Chile Salt

Fresh shell-on peanuts are available only at harvest time and are hard to find, but unroasted shell-on peanuts work just as well and can be found in many...

Author: Tailor, Nashville, TN

Purslane and Parsley Salad

Author: Ian Knauer

Vegan Tofu 'Feta Cheese'

An excellent tofu 'feta cheese' substitute that has a nice sharp/zingy feta-like flavor! A delicious low-fat, vegan addition to many dishes calling for...

Author: ttyme

Marinated Tomatoes Teruel

Author: Beth Sexton Stryker

Amazing Italian Meatballs (Raw Food)

These are tasty little raw food meatball substitutes. But I won't claim they are the prettiest things in the world :)

Author: Nourished Homestead

Aji Baked Tofu With Black Sesame Seeds

This recipe calls for Aji Sesame Oil-- a sesame oil that has been infused with red chilies and is SPICY. I accidentally bought it at my local asian grocery...

Author: ProfLibertine

Rice Chickpea Salad

Make and share this Rice Chickpea Salad recipe from Food.com.

Author: Mia in Germany

Level 5 Awesome Vegan Stuffing

If your wanting something delicious but don't really want the grease or butter. Or are you trying to eat healthier? This recipe is for you! Enjoy!

Author: DitaVT

Roasted Tomato Sauce

Author: Tori Ritchie

Tomato and Watermelon Salad

If the idea of tomatoes and watermelon together sounds odd to you, this dish will be a revelation. There is a saying that what grows together goes together,...

Author: Gerald Hirigoyen

Tofu Pastry

This is a great recipe for a healthier pastry. Much lower in fat than conventional pastry. From Viki Leng's "A Vegetarian Feast".

Author: Wendys Kitchen