Cheddargreen Chile Mashed Potatoes Recipes
Recipe From foodnetwork.com
Provided by Guy Fieri
Categories side-dish
Time 1h5m
Yield 6 servings
Number Of Ingredients 12
More work than your average mashed potatoes, but so worth it. The recipe was given to us by a family at a daycare where I used to work. They actually won a morning show recipe contest with it and I can understand why.
Recipe From food.com
Provided by Erindipity
Categories Pork
Time 30m
Yield 8 serving(s)
Number Of Ingredients 10
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Category Side Dish
Cuisine Easy Recipe, Vegetarian
Total Time 35 mins
- Put the potatoes and garlic in a pot and add enough water to cover. Boil ~15 minutes or until potatoes are fork tender. Drain.
- In a bowl, add the cooked potatoes with the garlic, milk, butter, ranch, salt, and pepper. Mash the potatoes until mostly creamy but still a little chunky. Add 1/4 cup parmesan and 1/2 cup cheddar cheese, and stir to combine. Taste for seasoning.
- Transfer the mashed potatoes to a bake dish or small casserole dish. Top with remaining cheese. Bake at 350F for 10-15 minutes or until warmed through and cheeses are all melty.
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