Cheesy Crockpot Lasagna Recipes
Use this basic recipe and then customize to your liking by adding your favorite Italian ingredients! Experiment with pepperoni, tomatoes, or use Alfredo sauce instead of spaghetti.
Recipe From food.com
Provided by Evans Mommy
Categories Potluck
Time 5h20m
Yield 8 serving(s)
Number Of Ingredients 9
This has become a staple at our house since my mom's cousin first served it at a birthday party. It's really easy to whip up and cooks without needing attention!
Recipe From food.com
Provided by The Milocat
Categories One Dish Meal
Time 4h20m
Yield 1 Crock Pot, 12-16 serving(s)
Number Of Ingredients 6
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Spoon 1 cup meat sauce into slow cooker; top with layers of half each of the noodles (broken to fit) and cheese mixture. Cover with 2 cups …
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Spoon 1 cup meat sauce into slow cooker; top with layers of half each of the noodles (broken to fit) and cheese mixture. Cover with 2 cups …
5/5 (12)
Total Time 4 hrs 20 mins
Category Main Course
Calories 483 per serving
- Spoon 1 cup meat sauce into slow cooker; top with layers of half each of the noodles (broken to fit) and cheese mixture.
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- Place half of your noodles in the bottom of your crock pot (if you are not using a casserole crock, you may have to break your noodles)
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Spoon a layer of the meat mixture onto the bottom of a slow cooker. Add a double layer of uncooked lasagna noodles, breaking noodles to fit into cooker as needed. Top noodles with a portion of cheese mixture. Repeat the layering of …
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Since the meat is already cooked, Crock Pot Lasagna recipes don’t take a long time to cook in the slow cooker. Cooking on low for 4-6 hours is sufficient. Cooking on low for 4-6 hours is sufficient.
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Mix well, cover and simmer 5 min.: Make the cheese sauce: In a medium bowl, combine: 15 oz ricotta, 16 oz cottage cheese, 1 large egg, 1 cup mozzarella cheese, and 2 Tbsp parsley. Mix well. Lightly oil a 6 qt slow …
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Mix well, cover and simmer 5 min.: Make the cheese sauce: In a medium bowl, combine: 15 oz ricotta, 16 oz cottage cheese, 1 large egg, 1 cup mozzarella cheese, and 2 Tbsp parsley. Mix well. Lightly oil a 6 qt slow …
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Start the meat sauce. Heat oil in a large dutch oven over medium heat. Add onion and 1/4 tsp of the salt and cook until soft, about 6 minutes. Add garlic and cook a minute more. …
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