Cherry Bars Recipes
Whip up a pan of these festive bars in just 20 minutes with staple ingredients and cherry pie filling. Between the easy preparation and the pretty colors, they're destined to become a holiday classic. -Jane Kamp, Grand Rapids, Michigan
Recipe From tasteofhome.com
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 5 dozen.
Number Of Ingredients 13
More about "cherry bars recipes"
OATMEAL CHERRY BARS - NOURISH NUTRITION BLOG
From nourishnutritionblog.com
Aug 5, 2020 Preheat oven to 350 degrees. While cherry filling is cooling, prepare oatmeal mixture. This will be used for the base and for the …
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Aug 5, 2020 Preheat oven to 350 degrees. While cherry filling is cooling, prepare oatmeal mixture. This will be used for the base and for the …
5/5 (6)
Total Time 40 mins
Category Dessert
- Add all cherry filling ingredients to small sauce pot (2.5 c frozen cherries, 3 T water, 1/4 c white sugar, 1 T corn starch, 1 T lemon juice, pinch of salt). Cook, stirring occasionally until sauce thickens. This should take between 5-8 minuets. Break up cherries with a spoon or your rubber scraper if you desire smaller chunks of cherries. Add 1-2 T more lemon juice depending on how sweet the filling is. Place in refrigerator to cool.
- Preheat oven to 350 degrees. While cherry filling is cooling, prepare oatmeal mixture. This will be used for the base and for the topping. Add 3/4 c whole wheat flour, 1 c old fashioned rolled oats, 1/2 c dark brown sugar, 1/2 tsp baking powder and 1/2 tsp salt to large mixing bowl. Mix together. Add 1/2 cup chopped cold butter. Cut into flower/oat mixture with two knives or with a pastry cutter until butter is pea sized. (watch video to learn how to cut butter into flour mixture.
- Prepare bars by placing parchment paper in an 8x8 metal baking pan, then add 1/2 of the flour/oatmeal mixture into baking pan. Press down with a measuring cup or your clean hands to form a pressed crust with an even thickness. Pour cooled cherry mixture over base, spread over crust. Sprinkle remaining flour/oatmeal mixture to make crumbly topping. Do not press down topping. Bake for 20-30 minutes, or until cherry filling is bubbling and topping is golden brown. Remove and cool before serving. Eat as is or serve with vanilla ice cream or yogurt. Refrigerate leftovers for 3-5 days.
CHERRY BARS
From dinnerthendessert.com
Jul 1, 2020 Preheat oven to 350 degrees. Spray a 15x10 sheet pan with baking spray. In a stand mixer, cream butter, sugar, and salt on medium …
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Jul 1, 2020 Preheat oven to 350 degrees. Spray a 15x10 sheet pan with baking spray. In a stand mixer, cream butter, sugar, and salt on medium …
5/5 (6)
Total Time 55 mins
Category Dessert
Calories 139 per serving
CHERRY BARS WITH CHERRY PIE FILLING {EASY!} – WELLPLATED.COM
From wellplated.com
Jul 17, 2022 Bake cherry bars at 350 degrees F for 50 to 55 minutes, until lightly golden and set. Let cool. Make the glaze, drizzle over the bars, …
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Jul 17, 2022 Bake cherry bars at 350 degrees F for 50 to 55 minutes, until lightly golden and set. Let cool. Make the glaze, drizzle over the bars, …
Cuisine American
Total Time 1 hr 20 mins
Category Dessert
Calories 202 per serving
- Preheat the oven to 350 degrees F. Lightly grease an 8x8-inch pan with cooking spray, line with parchment paper so that you have some over hanging two sides, then lightly grease again. Set aside.
- In the bowl of a stand mixer fitted with the paddle attachment or a large mixing bowl, beat the butter and sugar at medium speed until light and creamy, about 2 minutes. Add the eggs one at a time, beating between each addition, then beat in the vanilla extract. Sprinkle the baking powder and salt over the top than mix to combine. Reduce the mixer speed to low and, with the mixer running, slowly add in the flour, mixing just until it disappears. Stop to scrape down the bowl as needed to make sure the ingredients are evenly blended. The dough will be very moist and sticky.
- Reserve 1/2 cup of the dough for the topping, then scrape the remaining dough into the bottom of the prepared dish. With a knife, the back of a spoon, or an offset spatula, spread the dough into an even layer, smoothing it all the way into the corners. The layer will seem thin, but it will rise and thicken as it bakes. Spoon the cooled pie filling over the top, spreading it into an even layer. Mix the sliced almonds into the reserved dough, then drop it by small spoonfuls over the top. Some of the cherry pie filling will be showing through.
- Bake for 50 to 55 minutes, until lightly golden on top and set. Place the pan on a wire rack and let cool completely. To remove the bars from the pan, use a dull knife to loosen the sides, then gently lift them out using the overhanging parchment paper like handles.
CHEWY CHERRY BARS RECIPE
From foodnetwork.com
HEAT oven to 350 degrees F. Spray 8-inch square baking pan with no-stick cooking spray. BEAT butter and brown sugar in medium bowl until …
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HEAT oven to 350 degrees F. Spray 8-inch square baking pan with no-stick cooking spray. BEAT butter and brown sugar in medium bowl until …
Difficulty 55 min
Steps 4
HOMEMADE CHERRY PIE BARS (+VIDEO)
From thecountrycook.net
Sep 2, 2020 Instructions. Preheat oven to 350°F. In a large bowl, cream butter, sugar and salt until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in extracts. Gradually add flour. Spread 3 …
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Sep 2, 2020 Instructions. Preheat oven to 350°F. In a large bowl, cream butter, sugar and salt until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in extracts. Gradually add flour. Spread 3 …
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BEST CHERRY COOKIE BARS RECIPE - HOW TO MAKE CHERRY …
From thepioneerwoman.com
Apr 14, 2020 Step. 1 Preheat the oven to 350 ̊. For the filling: Combine the cherries, granulated sugar, cornstarch and almond extract in a bowl and let stand while you make the dough. Step. 2 For the dough: Sift the flour, …
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Apr 14, 2020 Step. 1 Preheat the oven to 350 ̊. For the filling: Combine the cherries, granulated sugar, cornstarch and almond extract in a bowl and let stand while you make the dough. Step. 2 For the dough: Sift the flour, …
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CHERRY BARS WITH VANILLA GLAZE
From dinneratthezoo.com
Dec 13, 2018 Preheat the oven to 350 degrees F. Coat a 10" x 15" jelly roll pan with cooking spray. Place the butter, sugar and salt in the bowl of a mixer. Beat until fluffy, 2-3 minutes. Add the eggs, one at a time, beating …
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Dec 13, 2018 Preheat the oven to 350 degrees F. Coat a 10" x 15" jelly roll pan with cooking spray. Place the butter, sugar and salt in the bowl of a mixer. Beat until fluffy, 2-3 minutes. Add the eggs, one at a time, beating …
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EASY HOMEMADE CHERRY PIE BARS - THE FOOD CHARLATAN
From thefoodcharlatan.com
Mar 17, 2020 The remaining 1/3 of the dough needs to be covered and chilled in the fridge. Bake the crust at 375 for about 20-23 minutes, until the edges are golden brown. When it is done, lower the oven temperature to …
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Mar 17, 2020 The remaining 1/3 of the dough needs to be covered and chilled in the fridge. Bake the crust at 375 for about 20-23 minutes, until the edges are golden brown. When it is done, lower the oven temperature to …
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CHERRY PIE CRUMB BARS RECIPE - CRUNCHY CREAMY SWEET
From crunchycreamysweet.com
Jul 10, 2017 Cherry Pie Crumb Bars Recipe - quick and easy crumb bars with fresh cherry filling. Buttery crumb topping and sweet fruit filling make this a perfect summer dessert! If you have apples on hands, you can try …
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Jul 10, 2017 Cherry Pie Crumb Bars Recipe - quick and easy crumb bars with fresh cherry filling. Buttery crumb topping and sweet fruit filling make this a perfect summer dessert! If you have apples on hands, you can try …
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CHERRY BARS RECIPE [VIDEO]
From sweetandsavorymeals.com
Jul 16, 2020 Make the filling. In a saucepan heated on a medium level, throw in the pitted cherries, sugar, lemon juice, and lemon zest. Mix until sugar dissipates then let it simmer for 15 minutes over low heat. …
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Jul 16, 2020 Make the filling. In a saucepan heated on a medium level, throw in the pitted cherries, sugar, lemon juice, and lemon zest. Mix until sugar dissipates then let it simmer for 15 minutes over low heat. …
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GLAZED OATMEAL CHERRY BARS – CHERRY BARS WITH CHERRY …
From theseoldcookbooks.com
May 19, 2018 The bottom crust and the topping on these bars are the same oatmeal mixture. Mix melted butter, flour, brown sugar, quick oats and baking soda until moistened. Spread all but 2 cups of the mixture on the …
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May 19, 2018 The bottom crust and the topping on these bars are the same oatmeal mixture. Mix melted butter, flour, brown sugar, quick oats and baking soda until moistened. Spread all but 2 cups of the mixture on the …
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CHERRY PIE BARS
From therecipecritic.com
Jul 23, 2019 Beat in extracts. In a separate bowl combine flour and salt. Add to the creamed mixture. Mix until combined. Grease a 15x10x1 pan and spread 3 cups batter. Spread pie filling on top. Drop remaining batter on …
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Jul 23, 2019 Beat in extracts. In a separate bowl combine flour and salt. Add to the creamed mixture. Mix until combined. Grease a 15x10x1 pan and spread 3 cups batter. Spread pie filling on top. Drop remaining batter on …
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CHERRY BARS
From iambaker.net
Dec 26, 2019 Instructions. Preheat oven to 350°F. In a large bowl, blend the flour, confectioners sugar, and butter. You can use a food processor or pastry cutter, but I prefer my hands. You want the butter to be no bigger …
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Dec 26, 2019 Instructions. Preheat oven to 350°F. In a large bowl, blend the flour, confectioners sugar, and butter. You can use a food processor or pastry cutter, but I prefer my hands. You want the butter to be no bigger …
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FRENCH SILK PIE BARS RECIPE
From epicurious.com
May 9, 2023 Step 8. In the bowl of a stand mixer, stir the eggs, granulated and brown sugars, salt, and water with a rubber spatula to combine. Place the bowl over the …
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May 9, 2023 Step 8. In the bowl of a stand mixer, stir the eggs, granulated and brown sugars, salt, and water with a rubber spatula to combine. Place the bowl over the …
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CHERRY CRUMBLE BARS
From thecountrycook.net
May 22, 2021 Instructions. Preheat the oven to 350F degrees and line a jelly roll baking pan with parchment paper or spray with non-stick spray and set aside. Whisk together …
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May 22, 2021 Instructions. Preheat the oven to 350F degrees and line a jelly roll baking pan with parchment paper or spray with non-stick spray and set aside. Whisk together …
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EASY CHERRY PIE BARS MADE WITH CANNED CHERRY PIE FILLING - BAKE IT …
From bakeitwithlove.com
Mar 20, 2023 Make The Cherry Pie Bar Dough. Prep. Preheat the oven to 350°F (175°C) and lightly grease a 9x13 baking pan using baking spray or butter. Mix dry ingredients …
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Mar 20, 2023 Make The Cherry Pie Bar Dough. Prep. Preheat the oven to 350°F (175°C) and lightly grease a 9x13 baking pan using baking spray or butter. Mix dry ingredients …
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33 BEST CHEESECAKE BARS - EASY CHEESECAKE BAR RECIPES
From delish.com
May 19, 2023 A creamy, dreamy cheesecake is the epitome of perfection. Well, except for setting up that finicky water bath. And avoiding the dreaded cracked top. And guessing …
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May 19, 2023 A creamy, dreamy cheesecake is the epitome of perfection. Well, except for setting up that finicky water bath. And avoiding the dreaded cracked top. And guessing …
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CHERRY BARS RECIPE
From food.com
In a separate bowl combine flour and salt. Add to the creamed mixture. Mix until combined.Spread 3 cups batter into a greased 15x10x1-in baking pan (Also works with …
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In a separate bowl combine flour and salt. Add to the creamed mixture. Mix until combined.Spread 3 cups batter into a greased 15x10x1-in baking pan (Also works with …
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CHERRY BARS RECIPE {WITH GLAZE} + VIDEO
From lilluna.com
Feb 4, 2021 Spread the pie filling over the batter. Drop the remaining batter by teaspoonfuls over the pie filling. Bake for 33-38 minutes or until the toothpick inserted in …
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Feb 4, 2021 Spread the pie filling over the batter. Drop the remaining batter by teaspoonfuls over the pie filling. Bake for 33-38 minutes or until the toothpick inserted in …
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CHERRY BARS • JUST ONE COOKBOOK
From justonecookbook.com
Jun 9, 2013 Gather all the ingredients. Preheat oven to 375ºF (190ºC). For a convection oven, reduce cooking temperature by 25ºF (15ºC). Line a 13 x 9-inch (33 x 23 cm) …
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Jun 9, 2013 Gather all the ingredients. Preheat oven to 375ºF (190ºC). For a convection oven, reduce cooking temperature by 25ºF (15ºC). Line a 13 x 9-inch (33 x 23 cm) …
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ALLRECIPES
CHERRY BARS RECIPE - BAKING.FOOD.COM
From food.com
Cream margarine and sugar. Add eggs, one at a time, stirring after each. Add flour and vanilla, mix well. Spread 3/4 batter into greased 9x13 pan, cover with cherry pie filling, …
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Cream margarine and sugar. Add eggs, one at a time, stirring after each. Add flour and vanilla, mix well. Spread 3/4 batter into greased 9x13 pan, cover with cherry pie filling, …
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CHERRY BARS - CLEVERLY SIMPLE
From cleverlysimple.com
Jan 19, 2022 Prep: Preheat the oven to 350˚ F. Grease a 9x13 baking dish. Cream: Cream together the sugar, butter, and shortening until light and fluffy. Mix in the eggs …
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Jan 19, 2022 Prep: Preheat the oven to 350˚ F. Grease a 9x13 baking dish. Cream: Cream together the sugar, butter, and shortening until light and fluffy. Mix in the eggs …
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CROWD-PLEASING CHERRY BARS RECIPE - THE ASHCROFT FAMILY TABLE
From ashcroftfamilytable.com
May 28, 2021 SPREAD 2 (21-ounce) cans of cherry pie filling across the batter. DOT the rest of the batter on top of the filling either using damp fingers or a cookie scoop. BAKE …
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May 28, 2021 SPREAD 2 (21-ounce) cans of cherry pie filling across the batter. DOT the rest of the batter on top of the filling either using damp fingers or a cookie scoop. BAKE …
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BEST BERRY DESSERTS
From foodandwine.com
May 18, 2023 Eva Kolenko. A mixture of spelt and almond flours, gently combined with cold butter and creamy buttermilk, creates tender, fluffy biscuits that cover this juicy …
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May 18, 2023 Eva Kolenko. A mixture of spelt and almond flours, gently combined with cold butter and creamy buttermilk, creates tender, fluffy biscuits that cover this juicy …
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