Crawfish Casserole Recipes
This recipe is to die for. I bring it to covered dish dinners and there never a bit left. My sons request this when they drop by and take any leftovers home. As a personal preference, I use Louisiana crawfish, not the Chinese frozen. I do think there is a definite taste difference.
Recipe From food.com
Provided by Sunshine Forever
Categories One Dish Meal
Time 1h
Yield 6 serving(s)
Number Of Ingredients 6
I cut this recipe out of a Baton Rouge newspaper about ten years ago. It's fantastic served with garlic bread.
Recipe From food.com
Provided by mailbelle
Categories Crawfish
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 13
unkown
Recipe From justapinch.com
Provided by Deborah Duncan
Categories Seafood
Time 1h20m
Number Of Ingredients 13
Make and share this Low Carb Crawfish Casserole recipe from Food.com.
Recipe From food.com
Provided by allie.spindor
Categories Crawfish
Time 55m
Yield 4 serving(s)
Number Of Ingredients 10
This is one of those great breakfast casseroles you can prepare the night before and just pop in the oven the next morning.
Recipe From food.com
Provided by Pinay0618
Categories Breakfast
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 9
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CRAWFISH CASSEROLE | JUST A PINCH RECIPES
From justapinch.com
1 stick celery, chopped 1/2 tsp paprika 1/2 tsp parsley 1 lb crawfish tails 1 can rotel tomatoes 2 c cooked rice 1 can cream of mushroom soup How To Make crawfish casserole 1 Sautee onion, bell pepper, celery, paprika …
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1 stick celery, chopped 1/2 tsp paprika 1/2 tsp parsley 1 lb crawfish tails 1 can rotel tomatoes 2 c cooked rice 1 can cream of mushroom soup How To Make crawfish casserole 1 Sautee onion, bell pepper, celery, paprika …
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CRAWFISH CASSEROLE RECIPE - FOOD.COM
From food.com
40mins Ingredients: 13 Serves: 4 Nutrition information Advertisement ingredients Units: US 1 tablespoon olive oil 1⁄2 cup chopped onion 1⁄4 cup chopped red pepper 1⁄4 cup green pepper 1⁄4 cup yellow pepper 1⁄4 cup …
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40mins Ingredients: 13 Serves: 4 Nutrition information Advertisement ingredients Units: US 1 tablespoon olive oil 1⁄2 cup chopped onion 1⁄4 cup chopped red pepper 1⁄4 cup green pepper 1⁄4 cup yellow pepper 1⁄4 cup …
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CRAWFISH CASSEROLE II - REALCAJUNRECIPES.COM
From realcajunrecipes.com
Ready In : 1:5 h Congrats to the newlyweds, and authors of this recipe, Jessie and Jeremy Watson. The recipe is being posted as this is one of Jeremy’s favorite from his mother-in-law’s recipes. Ingredients 1/2 cup …
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Ready In : 1:5 h Congrats to the newlyweds, and authors of this recipe, Jessie and Jeremy Watson. The recipe is being posted as this is one of Jeremy’s favorite from his mother-in-law’s recipes. Ingredients 1/2 cup …
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LOUISIANA CRAWFISH (OR SHRIMP) CASSEROLE | JUST A PINCH …
From justapinch.com
How To Make louisiana crawfish (or shrimp) casserole 1 Preheat oven to 375 F. In heavy pot saute diced onions, celery and bell pepper in butter for about 10 minutes. 2 Stir in soup and minced garlic and remove from …
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How To Make louisiana crawfish (or shrimp) casserole 1 Preheat oven to 375 F. In heavy pot saute diced onions, celery and bell pepper in butter for about 10 minutes. 2 Stir in soup and minced garlic and remove from …
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TONY’S CRAWFISH CASSEROLE - TONY CHACHERE'S
From tonychachere.com
15 minutes Cook Time 30 minutes Servings 6-8 people This classic Cajun dish is prefect for crawfish lovers. A mix of bell pepper, rice, onion, garlic, crawfish, and Tony’s Original Creole Seasoning. It is delicious when …
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15 minutes Cook Time 30 minutes Servings 6-8 people This classic Cajun dish is prefect for crawfish lovers. A mix of bell pepper, rice, onion, garlic, crawfish, and Tony’s Original Creole Seasoning. It is delicious when …
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CREAMY CRAWFISH RICE CASSEROLE - LOUISIANA COOKIN
From louisianacookin.com
Feb 27, 2019 Preheat oven to 350°. Spray a 13x9-inch baking dish with cooking spray. In a large skillet, melt butter over medium heat. Add celery, bell pepper, and onion; sauté until tender, about 6 minutes. In a large …
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Feb 27, 2019 Preheat oven to 350°. Spray a 13x9-inch baking dish with cooking spray. In a large skillet, melt butter over medium heat. Add celery, bell pepper, and onion; sauté until tender, about 6 minutes. In a large …
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AWESOME CRAWFISH CASSEROLE - REALCAJUNRECIPES.COM
From realcajunrecipes.com
Sep 8, 2002 Ready In : 45m Add to Recipe Box Not only is it awesome, it’s fast and easy. Ingredients 2 pounds peeled crawfish tails or shrimp 1 can cream of mushroom soup 1 …
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Sep 8, 2002 Ready In : 45m Add to Recipe Box Not only is it awesome, it’s fast and easy. Ingredients 2 pounds peeled crawfish tails or shrimp 1 can cream of mushroom soup 1 …
5/5 (6)
Category Main Dishes
Servings 6
Location Kaplan, Louisiana
- Note on the crawfish: You can use 2-3 lbs of peeled crawfish tails. If peeling the crawfish tails yourself, try to reserve as much of the fat and juice as possible from the heads before discarding.
- Mix all remaining ingredients in pan and bake in a 350 degree oven for 20-30 minutes, or until cheese is melted.
CRAWFISH CASSEROLE RECIPE | EPICURIOUS
From epicurious.com
Dec 9, 2011 Lightly coat a 9 x 13-inch casserole dish with cooking spray. Step 2 Melt the butter in a large sauté pan set over medium heat. Add the onion and cook for about 8 …
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Dec 9, 2011 Lightly coat a 9 x 13-inch casserole dish with cooking spray. Step 2 Melt the butter in a large sauté pan set over medium heat. Add the onion and cook for about 8 …
Servings 6
Author Epicurious
CRAWFISH IMPERIAL RECIPE | EMERIL LAGASSE | FOOD NETWORK
From foodnetwork.com
Nutrition Info Save Recipe Ingredients Deselect All 1 tablespoon vegetable oil 3/4 cup chopped onions 1/4 cup chopped green bell peppers 1/4 cup chopped celery Salt …
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Nutrition Info Save Recipe Ingredients Deselect All 1 tablespoon vegetable oil 3/4 cup chopped onions 1/4 cup chopped green bell peppers 1/4 cup chopped celery Salt …
Author Emeril Lagasse
Steps 2
Difficulty 40 min
CRAWFISH CASSEROLE | THE CAGLE DIARIES
LOUISIANA CRAWFISH TAIL MEAT 1 LB
From shop.lacrawfish.com
Louisiana Crawfish Tails Fresh frozen in 1 lb packages. Par-boiled, ready to use in all your recipes for gumbo, etouffee, etc. These tails are "fat-on" for those recipes that call for …
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Louisiana Crawfish Tails Fresh frozen in 1 lb packages. Par-boiled, ready to use in all your recipes for gumbo, etouffee, etc. These tails are "fat-on" for those recipes that call for …
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LOUISIANA CRAWFISH CASSEROLE RECIPE - (3.9/5) - KEYINGREDIENT
From keyingredient.com
Step 1. Mix all ingredients except cheeses and pour into a large greased casserole pan. Cover and bake at 350 degrees for 45 minutes. Uncover and sprinkle cheeses over …
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Step 1. Mix all ingredients except cheeses and pour into a large greased casserole pan. Cover and bake at 350 degrees for 45 minutes. Uncover and sprinkle cheeses over …
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FATS WARRENTON - SUNDAY: CRAWFISH BOIL!!!! FRESH FROM LA
From facebook.com
Sunday: CRAWFISH BOIL!!!! Fresh from LA!! ⚜⚜ @ 1PM 10 bucks a plate for the boil (craws, shrimp, corn, potatoes) 12.95 snow crabs (pound)呂呂 ️ ️ 7.95 for... Jump to. …
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Sunday: CRAWFISH BOIL!!!! Fresh from LA!! ⚜⚜ @ 1PM 10 bucks a plate for the boil (craws, shrimp, corn, potatoes) 12.95 snow crabs (pound)呂呂 ️ ️ 7.95 for... Jump to. …
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CRAWFISH AND RICE CASSEROLE RECIPE - FOOD.COM
From food.com
Preheat oven to 350 degrees F. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add 1 cup onion and bell pepper; saute 5 minutes or until tender. …
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Preheat oven to 350 degrees F. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add 1 cup onion and bell pepper; saute 5 minutes or until tender. …
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THE BEST CRAWFISH IN WARRENTON (UPDATED MAY 2023) - TRIPADVISOR
From tripadvisor.com
Best Crawfish in Warrenton, Virginia: Find 364 Tripadvisor traveller reviews of THE BEST Crawfish and search by price, location, and more. Warrenton Flights to Warrenton
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Best Crawfish in Warrenton, Virginia: Find 364 Tripadvisor traveller reviews of THE BEST Crawfish and search by price, location, and more. Warrenton Flights to Warrenton
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SPICY CRAWFISH BREAKFAST CASSEROLE | MEATEATER COOK
From themeateater.com
Sep 13, 2021 Preheat your oven to 400°F. In a large cast iron skillet add diced bacon and render until crispy. Add butter and crawfish to the pan and sauté for 10 minutes on …
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Sep 13, 2021 Preheat your oven to 400°F. In a large cast iron skillet add diced bacon and render until crispy. Add butter and crawfish to the pan and sauté for 10 minutes on …
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CRAWFISH CASSEROLE - CAJUN COUNTRY RICE
From cajuncountryrice.com
Jun 3, 2010 1 stick butter 3 whole onions, chopped 1 cup chopped bell pepper 1 cup chopped celery 1 can cream of mushroom soup 1 can cheddar cheese soup 1 lb …
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Jun 3, 2010 1 stick butter 3 whole onions, chopped 1 cup chopped bell pepper 1 cup chopped celery 1 can cream of mushroom soup 1 can cheddar cheese soup 1 lb …
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From myrecipes.com
2 Ratings 2 Reviews Rice is the preferred starch in Louisiana. If you like use Creole Rose rice, which is an aromatic local rice. You can combine the ingredients ahead, refrigerate …
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2 Ratings 2 Reviews Rice is the preferred starch in Louisiana. If you like use Creole Rose rice, which is an aromatic local rice. You can combine the ingredients ahead, refrigerate …
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