What to do with some Christmas party leftovers. Cooking times are approximate, so keep an eye on it. This recipe was created after party leftovers yielded a pan of homemade rolls and over a gallon of leftover store-bought eggnog. It made a lovely breakfast paired with a vegetarian sausage.
Recipe From allrecipes.com
Provided by Esther Y. Smith
Categories Desserts Specialty Dessert Recipes Bread Pudding Recipes
Time 55m
Yield 10
Number Of Ingredients 5
This bread pudding is perfect for serve during the holidays, but it's delicious any time of the year. Because it serves 20, it's great as part of a buffet or to take as part of a potluck. The recipe is from a December 1985 issue of Bon Appetit magazine, in the "Cooking for Friends" section. Soaking time for bread is not included in prep time.
Recipe From food.com
Provided by Leslie in Texas
Categories Dessert
Time 1h30m
Yield 20 serving(s)
Number Of Ingredients 12
Make and share this Raisin-Eggnog Bread Pudding recipe from Food.com.
Recipe From food.com
Provided by ratherbeswimmin
Categories Dessert
Time 1h30m
Yield 10-12 serving(s)
Number Of Ingredients 9
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