Florida Gazpacho With Shrimp Recipes

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A Cuban twist on a summer favorite. (Cooking time is refrigeration time). Frozen corn (thawed) may be used for fresh corn (skip step 4). Cooked baby shrimp (cocktail or bay shrimp) can also be used, but I like the flavor and texture of the chopped larger shrimp.

Recipe From food.com

Provided by Outta Here

Categories     Corn

Time 1h30m

Yield 6 serving(s)

Number Of Ingredients 19



Shrimp Gazpacho image

Recipe From epicurious.com

Categories     Soup/Stew     Tomato     No-Cook     Shrimp     Cucumber     Bell Pepper     Summer     Chill     Bon Appétit

Yield Makes 6 to 8 servings

Number Of Ingredients 13

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