Grilled Pineapple Dessert Recipes

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Grilled Pineapple with Vanilla Ice Cream And Rum Sauce image

Recipe From foodnetwork.com

Provided by Ellie Krieger

Categories     dessert

Time 30m

Yield 8 servings

Number Of Ingredients 6

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5/5 (7)
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Category Side Dish
Calories 281 per serving

  • Lay the pineapple spears on a pan. Sprinkle lightly with cinnamon. Whisk together the butter, brown sugar and cinnamon. (If it seems thick, I always put it in the microwave for a few seconds so that it can easily pour on top of the pineapple.) Spread on top of the pineapple using a cooking brush.
  • Grill for about 7-10 minutes or until it is starting to turn golden brown. I always like to brush the excess sauce from the pan back on top of the pineapple before serving.
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