Ground Beef And Egg Noodle Casserole Recipes
Make and share this Bird's Creamy Egg Noodle and Beef Casserole recipe from Food.com.
Recipe From food.com
Provided by 2Bleu
Categories One Dish Meal
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 11
My favorite Stroganoff recipe. This was the recipe my sister used when she was teaching me to cook. That was almost 30 years ago.
Recipe From food.com
Provided by KathyLRichey
Categories Stew
Time 50m
Yield 4 serving(s)
Number Of Ingredients 10
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BEEF AND NOODLE CASSEROLE - ALLRECIPES
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6 ounces egg noodles. 1 pound ground beef. 2 (10.75 ounce) cans condensed tomato soup. 2 tablespoons Worcestershire sauce. 2 cloves …
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6 ounces egg noodles. 1 pound ground beef. 2 (10.75 ounce) cans condensed tomato soup. 2 tablespoons Worcestershire sauce. 2 cloves …
5/5 (188)
Total Time 1 hr
Servings 4
Calories 745 per serving
- Brown the ground beef in a large skillet over medium high heat. Stir in the tomato soup, Worcestershire sauce and garlic, bring to a boil, reduce heat to low and let simmer.
- When noodles are done, stir them and the cheese into the simmering sauce until cheese is melted. Stir the sherry into the sauce and stir for 1 minute, then place in a 2 quart casserole dish and sprinkle with the Parmesan cheese to taste.
BEEF NOODLE CASSEROLE - DINNER AT THE ZOO
From dinneratthezoo.com
Bring a pot of salted water to a boil; add the egg noodles and cook according to package directions. Preheat the oven to 400 degrees F. While the noodles are cooking, heat the olive oil in a large pan over medium high heat. …
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Bring a pot of salted water to a boil; add the egg noodles and cook according to package directions. Preheat the oven to 400 degrees F. While the noodles are cooking, heat the olive oil in a large pan over medium high heat. …
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BEEF NOODLE SKILLET RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Heat the butter in a large skillet over medium heat. Add the onion and garlic and cook for 1 minute. Add the ground chuck and sprinkle with salt and pepper.
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Heat the butter in a large skillet over medium heat. Add the onion and garlic and cook for 1 minute. Add the ground chuck and sprinkle with salt and pepper.
Author Ree Drummond
Steps 3
Difficulty Easy
GROUND BEEF AND EGG NOODLE CASSEROLE RECIPE: HOW TO …
From tasteofhome.com
Directions. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the corn, soup, cream cheese, milk, bouillon and pepper. Cook and stir …
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Directions. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the corn, soup, cream cheese, milk, bouillon and pepper. Cook and stir …
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From theseoldcookbooks.com
Brown ground beef, leaving in larger chunks. Season with salt, pepper, dried thyme and cooked onions. In prepared casserole dish, layer 1/2 precooked egg noodles, 1/2 …
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Brown ground beef, leaving in larger chunks. Season with salt, pepper, dried thyme and cooked onions. In prepared casserole dish, layer 1/2 precooked egg noodles, 1/2 …
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Category Entree, Main Course
Servings 8
Total Time 35 mins
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Grease a 2-quart baking dish. Cook noodles; add butter. In a large stockpot, bring water to a boil. Stir in beef base. Add noodles and cook according to package instructions. …
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In a large mixing bowl, combine sour cream, cottage cheese, Parmesan cheese and cooked egg noodles. Mix well. Spoon half the creamy pasta mixture into a 9×13 casserole …
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Brown ground beef and onion, drain. Cook and drain egg noodles. Combine beef mixture and egg noodles in a pot and add tomato sauce, cream of mushroom soup, and 3/4 of the …
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From simplyrecipes.com
Heat 1 tablespoon of oil on medium high heat in a large, heavy bottomed pot or skillet. Add the onions and bell pepper and sauté until softened, about 4 minutes.
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May 4, 2018 - This beef noodle casserole is ground beef in a rich tomato sauce, tossed with egg noodles then topped with plenty of cheese and baked to perfection. An easy comfort …
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Ground Beef and Egg Noodle Casserole Recipe: How to … 5 days ago tasteofhome.com Show details . In a large skillet, cook beef and onion over medium heat until meat is no longer pink; …
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From amish365.com
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