Ground Beef Cabbage Stew Recipes
"On a chilly day, a hearty helping of this recipe is a welcome treat when you come home in the evening," suggests Violet Beard of Marshall, Illinois.
Recipe From tasteofhome.com
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 14 servings (3-1/2 quarts).
Number Of Ingredients 11
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BEEF AND CABBAGE STEW - ALLRECIPES
From allrecipes.com
Drain any excess grease. Stir beef bouillon into beef broth in a bowl until dissolved; pour over stew meat. Add onion, black pepper, and bay leaf; …
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Drain any excess grease. Stir beef bouillon into beef broth in a bowl until dissolved; pour over stew meat. Add onion, black pepper, and bay leaf; …
4.8/5 (257)
Total Time 3 hrs 10 mins
Servings 6
Calories 318 per serving
- Cook and stir stew meat in a large saucepan or Dutch oven over medium heat until browned on all sides, 10 to 15 minutes. Drain any excess grease.
- Stir beef bouillon into beef broth in a bowl until dissolved; pour over stew meat. Add onion, black pepper, and bay leaf; cover and simmer until stew meat is very tender, at least 2 hours. Add potatoes, cabbage, celery, and carrot; cover and simmer until potatoes are tender, 30 to 45 more minutes.
- Stir tomato sauce and salt into the stew; simmer, uncovered, until tomato sauce is fully incorporated and flavors have blended, 15 to 20 minutes.
GROUND BEEF CABBAGE STEW | JERNEJ KITCHEN
From jernejkitchen.com
Sauté for 2 - 3 minutes. Clean and quarter your green cabbage. Separate the cabbage leaves. Reduce the heat and add the cabbage leaves …
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Sauté for 2 - 3 minutes. Clean and quarter your green cabbage. Separate the cabbage leaves. Reduce the heat and add the cabbage leaves …
3.8/5 (39)
Total Time 1 hr 20 mins
Category Mains
Calories 408 per serving
- Place a pot over medium-low heat. Add the vegetable oil and diced onion. Cook for about 5 minutes, stirring occasionally. Add the diced garlic and chili. Sauté for a minute, then add the spices (cumin, sweet paprika, coriander, oregano, salt, and pepper), and stir. Sauté for another minute. Increase the heat to medium-high. Add the ground beef. Cook until browned as it cooks, 6 to 8 minutes, stirring occasionally.
- Add balsamic vinegar and diced tomatoes to the beef in the pot. Sauté for 2 - 3 minutes. Clean and quarter your green cabbage. Separate the cabbage leaves. Reduce the heat and add the cabbage leaves to the meat in the pot. Season with oyster sauce, soy sauce, bay leaf, and chopped parsley. Pour in the water, stir, cover with a lid and cook for about 45 - 60 minutes. Occasionally stir.
- When your Ground Beef Cabbage Stew is cooked, check the seasoning and season to taste with salt and pepper. Divide between six soup bowls and serve with a generous dollop of sour cream. Enjoy.
BEEF CABBAGE STEW RECIPE: HOW TO MAKE IT - TASTE OF …
From tasteofhome.com
In a Dutch oven, brown stew meat; drain. Meanwhile, dissolve bouillon cubes in water; add to beef. Stir in the onion, pepper and bay leaf. Cover; simmer 1-1/4 hours or until tender. Add the potatoes, celery, cabbage and carrot. Cover …
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In a Dutch oven, brown stew meat; drain. Meanwhile, dissolve bouillon cubes in water; add to beef. Stir in the onion, pepper and bay leaf. Cover; simmer 1-1/4 hours or until tender. Add the potatoes, celery, cabbage and carrot. Cover …
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HAMBURGER STEW WITH CABBAGE - ALLRECIPES
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Crumble ground beef in a large soup pot and cook over medium-high heat for 5 minutes. Drain grease. Add bell pepper, onion, and celery. Cook for 5 minutes. Increase heat to high. Add kidney beans, tomatoes, cabbage, …
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Crumble ground beef in a large soup pot and cook over medium-high heat for 5 minutes. Drain grease. Add bell pepper, onion, and celery. Cook for 5 minutes. Increase heat to high. Add kidney beans, tomatoes, cabbage, …
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GROUND BEEF AND CABBAGE - ALLRECIPES
From allrecipes.com
This ground beef cabbage recipe combines lean ground beef, cabbage, onion, and tomatoes with simple seasonings for a hearty and comforting dish. ... Beef and Cabbage Stew. 257 Ratings 16 Budget-Friendly …
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This ground beef cabbage recipe combines lean ground beef, cabbage, onion, and tomatoes with simple seasonings for a hearty and comforting dish. ... Beef and Cabbage Stew. 257 Ratings 16 Budget-Friendly …
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BEEF AND CABBAGE STEW RECIPE - FOOD.COM
From food.com
In a large soup pot over medium heat, let the oil get warm. Brown the stew meat on all sides for about 6 minutes. Add in the next 8 ingredients; stir to combine. Cover and …
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In a large soup pot over medium heat, let the oil get warm. Brown the stew meat on all sides for about 6 minutes. Add in the next 8 ingredients; stir to combine. Cover and …
4.5/5 (3)
Total Time 2 hrs 15 mins
Category Stew
Calories 612 per serving
GROUND BEEF & CABBAGE STEW RECIPE - FOOD.COM
From food.com
Brown ground beef and drain;set aside. Heat olive oil in skillet and add onion and cook 2-3 minutes. add cabbage, tomatoes, potatoes, carrots, bell pepper, thyme. Mix well. …
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Brown ground beef and drain;set aside. Heat olive oil in skillet and add onion and cook 2-3 minutes. add cabbage, tomatoes, potatoes, carrots, bell pepper, thyme. Mix well. …
4.5/5 (21)
Total Time 55 mins
Category Stew
Calories 437 per serving
GROUND BEEF AND CABBAGE STEW RECIPE - SOUL.FOOD.COM
From food.com
In dutch oven, saute beef, celery, and onions for 5 minutes. Add remaining ingredients; bring to a boil. Reduce heat, cover, and simmer for 30 minutes, or until cabbage …
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In dutch oven, saute beef, celery, and onions for 5 minutes. Add remaining ingredients; bring to a boil. Reduce heat, cover, and simmer for 30 minutes, or until cabbage …
5/5 (14)
Total Time 45 mins
Category Stew
Calories 236 per serving
BEEFY CABBAGE STEW
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Transfer to a paper towel–lined plate. In the same pot over medium heat, add one tablespoon of olive oil and cook the onions until translucent, about three minutes. Add carrots, celery, …
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HAMBURG CABBAGE STEW - RECIPES - PAGE 10 - COOKS.COM
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Mix meat, onion, sage, salt, pepper and rice. Plunge cabbage leaves into boiling water. Leave ... all. Bake, covered for 2 hours at 300 degrees.
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Heat a tablespoon of the oil in a frying pan over a medium heat. Add the onions and cook for 2 to 3 minutes, stirring occasionally until softened. Tip in the garlic and cook for a …
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Return stew to a boil and drop the dough by spoonfuls onto the boiling stew and reduce heat. Cook uncovered for 10 minutes, then sprinkle with paprika and cover the pot for an additional …
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