I enjoy entertaining friends at luncheons. They always compliment me on these special little ham sandwiches made on cheesy homemade biscuits. Usually, I use Smithfield ham, but if salty ham is not your preference, any thin-sliced ham works well. -Betsy Hedeman, Timonium, Maryland
Recipe From tasteofhome.com
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 sandwiches.
Number Of Ingredients 11
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Web Aug 25, 2016 · directions Heat oven to 400°F. Cut each biscuit in half crosswise (to make 2 half-moon shapes); place on ungreased cookie …
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Web Aug 25, 2016 · directions Heat oven to 400°F. Cut each biscuit in half crosswise (to make 2 half-moon shapes); place on ungreased cookie …
4.5/5 (6)
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Web Roll ham slices loosely and place on bottom biscuit halves; cover with top halves to make sandwiches. In another bowl, combine dipping sauce ingredients; blend well. Transfer …
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