Ham Ham In A Cherry Cola And Pineapple Glaze Recipes
I am lucky to receive a spiral sliced ham from my boss each Christmas. This year I wanted to glas it differently, but I forgot to get ingredients at the store, so I had to use what was on hand. This recipe was born. Cook time does not include warming the ham.
Recipe From food.com
Provided by MsSally
Categories Ham
Time 45m
Yield 20 serving(s)
Number Of Ingredients 6
Make and share this Cherry Pineapple Holiday Ham Glaze recipe from Food.com.
Recipe From food.com
Provided by FluffyFoodLover
Categories Sauces
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
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Directions. Let the ham sit at room temperature for about 30 minutes. Preheat the oven to 325 degrees F. Trim off any skin from the ham. Use …
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From foodfolksandfun.net
Jan 30, 2021 Take the ham out of the oven and transfer it to a carving board, reserving the plastic oven bag. Brush the ham with another 1/3 cup of the cherry ham glaze, and then let the ham rest for 10 minutes. …
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Jan 30, 2021 Take the ham out of the oven and transfer it to a carving board, reserving the plastic oven bag. Brush the ham with another 1/3 cup of the cherry ham glaze, and then let the ham rest for 10 minutes. …
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HAM.... HAM IN A CHERRY, COLA AND PINEAPPLE GLAZE
From food.com
Jun 18, 2009 Insert all the cloves into the ham. Cut the cherries and pineapple in half and insert a tooth pick to keep the cherries and pineapple in place on the ham. Turn on …
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Jun 18, 2009 Insert all the cloves into the ham. Cut the cherries and pineapple in half and insert a tooth pick to keep the cherries and pineapple in place on the ham. Turn on …
Servings 4-6
Total Time 8 hrs 25 mins
Category Ham
Calories 853 per serving
- Cut the cherries and pineapple in half and insert a tooth pick to keep the cherries and pineapple in place on the ham. Turn on warm for 4 hours. This will release the water in the ham. After 4 hours drain the water and discard.
- In a medium bowl add cherry juice, cola, mustard, apple juice, brown sugar and Jalepeno ground pepper. Mix well and put into frig to chill. Pour the sauce over the ham, spread around with a spoon or brush. Then turn temp to low for 4 hours.
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From food.com
directions. In a saucepan combine the pineapple juice, ginger slices and garlic; bring to a boil, reduce heat to medium-low and simmer for 30 minutes (reducing the liquid to about …
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From chefjohnash.com
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2 1/2 cups cola, divided. 20-ounce can of sliced pineapple. 2 cups brown sugar. Let the ham stand at room temperature for 90 minutes. Preheat oven to 275 degrees. Set the …
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From topnaturalrecipes.com
Steps: Let the ham sit at room temperature for about 30 minutes. Preheat the oven to 325 degrees F. Trim off any skin from the ham. Use a sharp paring knife to score through the …
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Steps: Let the ham sit at room temperature for about 30 minutes. Preheat the oven to 325 degrees F. Trim off any skin from the ham. Use a sharp paring knife to score through the …
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From flavorite.net
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From recipegoulash.cc
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HAM HAM IN A CHERRY COLA AND PINEAPPLE GLAZE RECIPES
From tfrecipes.com
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From overthefirecooking.com
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From food.com
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Bake ham. Thirty minutes before end of baking, remove from oven. Pour drippings from pan. Score fat surface lightly in uniform diamond pattern. Strain pie filling; set cherries aside.
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From dishnthekitchen.com
Mar 20, 2021 Combine the crushed pineapple, brown sugar, honey, and cola in a medium saucepan. Bring to a simmer over medium heat then turn down the heat and let it simmer …
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From seriouseats.com
Mar 27, 2019 Bring to a boil over high heat, reduce to a simmer, and cook, stirring occasionally until thick and syrupy, about 15 minutes. When ham has reached 125°F, …
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From pinterest.com
I cooked it on a warm temperature for 4-5 hours to release all the water in the ham. Then added the glaze. Pinterest. Today. Explore. When autocomplete results are available …
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From homeandrecipe.com
After ham is warm, remove from oven and heat oven to 425. Carefully loosen slices(do not remove from bone)and brush glaze all over ham liberally. Put uncoved in oven, cook for …
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After ham is warm, remove from oven and heat oven to 425. Carefully loosen slices(do not remove from bone)and brush glaze all over ham liberally. Put uncoved in oven, cook for …
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From seriouseats.com
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From foodabovegold.com
Mar 30, 2021 Instructions. Put the number of pounds of your ham into the portion scaler at the top of this recipe card to get the right glaze amounts. Preheat oven to 325°F. Place a …
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Mar 30, 2021 Instructions. Put the number of pounds of your ham into the portion scaler at the top of this recipe card to get the right glaze amounts. Preheat oven to 325°F. Place a …
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From food.com
Place ham on a rack in a shallow baking pan. Bake, uncovered, in a 325° F oven about 1-1/2 hours (or until thermometer registers 140° F). Meanwhile, in a saucepan combine the …
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Place ham on a rack in a shallow baking pan. Bake, uncovered, in a 325° F oven about 1-1/2 hours (or until thermometer registers 140° F). Meanwhile, in a saucepan combine the …
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