Helens Guacomole Recipes
This recipe comes from The Best of Mexico cookbook. It won first place at my work site last year during our annual Cinco Day Mayo salsa and guacamole competition. Wear gloves when you chop the Serrano chilies. There is not a lot of lime juice in this recipe so prepare it as close to serving time as possible to avoid browning.
Recipe From food.com
Provided by Slatts
Categories Mexican
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 7
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- Put the diced onion into a small strainer and rinse under cold running water. Transfer to a small bowl and cover with 1 cup cold water. Stir in the vinegar and let sit for 10 minutes.
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Helen's Grill 1961, Vancouver, British Columbia. 719 likes · 11 talking about this · 792 were here. Local Restaurant Celebrating over 60 Year’s of business, with a 1950’s style and fantastic food!
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May 8, 2014 - Miz Helen's Guacamole is a dish that can take on many different flavors with the addition of different vegetables, seasons and sometimes even some nice Gulf Shore …
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