Honey Wheat Slow Cooker Bread Recipes

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More about "honey wheat slow cooker bread recipes"

SLOW COOKER WHOLE WHEAT BREAD - 31 DAILY
From 31daily.com
Web Apr 24, 2023  · Yes! This is where the different temperature settings come in handy! A few other recipes you might enjoy! 100% Whole Wheat Bread …

4.3/5 (4)
Total Time 1 hr 55 mins
Category Breads
Calories 187 per serving

  • In a large bowl or stand mixer, combine the flours, yeast, and salt. Then add the olive oil, honey, and lukewarm water. Mix on low speed or by hand until the dough comes together and begins to pull away from the bowl.
  • Knead the bread dough for 6 to 8 minutes or until the dough is less sticky. This can be done by hand on a floured surface or in the stand mixer. This dough should be soft, but firm enough to knead. If the dough is too sticky or soft, add flour 1 tablespoon at a time. If it is too dry, add water 1 tablespoon at a time.
  • Set the dough in the middle of a piece of parchment paper large enough to line the slow cooker. Then place the parchment paper with the dough in the slow cooker.
  • Drape a kitchen towel over the top of the slow cooker and cover with the lid. Turn the slow cooker to warm and let sit for 15 minutes.
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CROCK POT BREAD | HOW TO MAKE WHOLE WHEAT BREAD IN …
From wellplated.com
Web May 31, 2018  · Mix up your dough, place it into the crock pot, and in 2ish hours, you’ll have a loaf of fabulously fluffy, homemade whole wheat …

4.8/5 (29)
Total Time 3 hrs
Category Snack
Calories 194 per serving

  • Prepare the bread dough: In the bowl of a standing mixer fitted with the paddle attachment or a large mixing bowl, combine the flour and yeast. Add the milk, water, olive oil, honey, apple cider vinegar, and salt. Mix on low speed or by hand until the dough begins to leave the side of the bowl. If time allows, let the dough rest for 25 minutes to allow the liquid to absorb (this makes for the easiest kneading, as it gives the flour time to absorb the moisture from the liquid ingredients).
  • If using a standing mixer, switch to the dough hook. If kneading by hand, transfer the dough to a lightly greased work surface. By hand (lightly oil your hands to prevent sticking) or on medium speed with the mixer, knead the dough for 6 to 8 minutes, or until it is smooth and supple. This dough should be soft, yet still firm enough to knead. If the dough is too sticky at any point, add flour 1 tablespoon at a time. If it is too dry, add water 1 tablespoon at a time. The amount of liquid or flour you need can vary based on the weather, humidity, and the flour’s mood that day.
  • Place the dough in the center of your work surface (if you’ve been using a mixer, lightly oil the surface first) and shape it into a tight, round ball. Place the dough in the center of a large piece of parchment paper. Using the parchment like handles, transfer the dough to a slow cooker (you can use any size of slow cooker that comfortably holds the dough). Flatten the parchment paper as much as you can against the slow cooker’s bottom and sides.
  • Cover the slow cooker and turn it to HIGH. Bake for 1 to 2 1/2 hours, until the loaf reaches an internal temperature of 190 to 200 degrees F when tested with an instant read thermometer. The top will feel soft but not spongy or squishy, the bottom will be hard and slightly golden, and the loaf will sound hollow when the bottom is tapped. The cook time will vary depending upon your slow cooker. If it is your first loaf, consider it a bit of a test. Once you know how long your slow cooker needs, every subsequent loaf will be similar.
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WHOLE WHEAT SLOW COOKER BREAD - BROOKLYN FARM GIRL
From brooklynfarmgirl.com
Web Feb 7, 2018  · Double in size! Now throw it in your slow cooker crockpot and watch your dough rise into a beautiful loaf of Whole Wheat Bread. …

4.6/5 (41)
Estimated Reading Time 3 mins

  • Pour warm water into a large bowl. Add honey and mix until dissolved. Add dry yeast and stir. Let sit for about 10 minutes until foamy. I always find it helps to sit it in a warm spot.
  • Add flour and mix with hands until everything is combined. Knead the dough for 5 minutes and form into a round ball.
  • Place dough in olive oil coated bowl and cover with plastic wrap. Sit in a warm spot for 30 minutes to rise, doubling in size.
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SLOW COOKER HONEY WHEAT BREAD | RECIPELION.COM
From recipelion.com
Web Jun 14, 2018  · Ingredients 2 cups dry milk, warm/reconstituted 2 tablespoons vegetable oil 1 / 4 cup honey 3 / 4 teaspoon salt 1 package active dry yeast 3 cups whole wheat flour 3 …

5/5 (2)
Estimated Reading Time 1 min
Category Slow Cooker Desserts

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WINKLER HONEY WHEAT BREAD RECIPE | FOOD NETWORK
From foodnetwork.com
Web In a large bowl, combine warm water, brown sugar, and honey. Sprinkle in yeast and wait until mixture bubbles. Stir in milk, salt, cumin, shortening, …

Author Winkler Bakery
Steps 4
Difficulty Intermediate

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HONEY WHEAT BREAD | WORLD FOOD AND WINE
From worldfoodwine.com
Web Preheat your slow cooker on high for 30 minutes. Combine warm, not hot, milk, oil, honey, salt, yeast, and half the flour. Beat well for about 2 minutes. Add remaining flour, mix …
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WHOLE WHEAT BREAD (SOFT & HEARTY) - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
Web 3 days ago  · You can use 1 cup of bread flour in the sponge in step 1 OR save it for the remaining dough in step 2. If using 1 cup (130g) of bread flour in step 2, you’ll also need …
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HONEY WHOLE WHEAT BREAD - TASTES OF HOMEMADE
From tastesofhomemade.com
Web Apr 15, 2020  · Instructions. Add the honey, yeast and ¼ cup of warm water to the bowl of a stand mixer. Allow to sit for approximatly 5 minutes until yeast becomes foamy. Add the remaining ingredients to the mixer and …
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CROCKPOT WHOLE WHEAT BREAD RECIPE - MY NATURAL FAMILY
From mynaturalfamily.com
Web Sep 15, 2016  · Mix 2 cups of the wheat flour with the yeast in a mixing bowl or bowl of a stand mixer. Pour in the warm water and mix well. Cover and let rise for 15 minutes in a warm area.
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HONEY WHEAT SLOW COOKER BREAD RECIPE | COOKTHISMEAL.COM
From cookthismeal.com
Web 1. Place water in a 2-cup or larger glass measuring cup and microwave on high until warm to the touch, but not too hot, about 45 seconds. Add honey, oil, milk powder, salt, and …
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SLOW COOKER BREAD RECIPE
From allrecipes.com
Web Sep 14, 2023  · Ingredients 1 cup lukewarm water 1 ½ teaspoons active dry yeast 2 ½ cups bread flour 1 ½ teaspoons salt 1 tablespoon lukewarm water, or more as needed parchment paper ¼ cup sesame seeds …
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WHOLE WHEAT SLOW COOKER BREAD - HOME FULL OF HONEY
From homefullofhoney.com
Web Oct 6, 2018  · 1 1/4 cup warm milk (warm but not too hot)* 1/4 cup oil (grapeseed oil, avocado oil, or extra virgin olive oil) 1/4 cup honey
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SLOW COOKER WHOLE WHEAT BREAD RECIPE - FOOD.COM
From food.com
Web US 2 cups warm reconstituted powdered milk 2 tablespoons vegetable oil 1⁄4 cup honey 3⁄4 teaspoon salt 1 package yeast 2 1⁄2 cups whole wheat flour 1 1⁄4 cups white flour Mix …
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HONEY WHOLE WHEAT BREAD - AVERIE COOKS
From averiecooks.com
Web Mar 29, 2023  · An EASY recipe for honey wheat bread! It's soft, thick, and scrumptious! Serve it plain, toast it, or make sandwiches with it! Skip to content By Category Appetizers Appetizers Dips & Condiments …
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HONEY WHEAT BREAD - THE MIDNIGHT BAKER
From bakeatmidnite.com
Web Dec 30, 2013  · Add to the bowl containing the yeast the 2 1/2 cups very warm water, the honey, the butter, the salt and 3 1/2 cups of the whole wheat flour. Mix with electric …
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HONEY WHEAT BREAD (CROCKPOT) RECIPE
From recipeland.com
Web 30 min Cook 2 hrs Ready 2 hrs Ingredients Metric Directions Preheat crockpot (3½ or 5 quart) on high 30 minutes. Combine warm, not hot, milk, oil, honey, salt, yeast, and half …
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HONEY WHEAT BREAD - SEASONS AND SUPPERS
From seasonsandsuppers.ca
Web Mar 29, 2012  · Add the whole wheat flour and the salt and mix lightly. Mix in vegetable oil. Work in all-purpose flour gradually, adding just a 1/2 cup at a time and mixing until dough comes together into a smooth, moist but not …
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DAY 138: HONEY WHEAT BREAD - 365 DAYS OF SLOW …
From 365daysofcrockpot.com
Web Jun 13, 2009  · In a bowl, dissolve powdered milk in warm water; combine with honey, oil, salt, yeast, and 1/2 of both flours. With an electric mixer beat on low speed 2 minutes. Add remaining flour and beat on low …
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SLOW COOKER WHOLE WHEAT BREAD RECIPE | CO+OP
From grocery.coop
Web Form the dough into a round ball and place in the slow cooker on the parchment paper. Cover and let stand for 1 hour to rise. Turn the cooker on high and cook for 2 hours.
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HONEY WHOLE WHEAT SLOW COOKER BREAD - EVOLVING MOTHERHOOD
From evolvingmotherhood.com
Web Apr 25, 2010  · Honey Whole Wheat Slow Cooker Bread written by Catherine April 25, 2010 Bread Challenge Week 15 While flipping through cookbooks this week I came …
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HONEY WHEAT SLOW COOKER BREAD - MICHIGANPLUM.ORG
From michiganplum.org
Web Jun 8, 2023  · Ingredients. 1 cup honey; 1 cup warm water; 1 teaspoon active dry yeast; 2 cups whole wheat flour; 2 cups all-purpose flour; 1 teaspoon salt; Directions. In a small …
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EASY WHOLE WHEAT BREAD - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
Web Jan 29, 2022  · In a Stand Mixer of Mixing bowl: Add 4.5 cups wheat flour and yeast to the bowl and stir to combine. Add warm water and mix. Cover and allow to rest for 15 minutes. Add: Add vital wheat gluten, salt, …
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16 CHRISTMAS SLOW-COOKER RECIPES TO FREE UP YOUR OVEN - MSN
From msn.com
Web Dec 11, 2023  · The slow cooker yields super-tender, pillowy whole-wheat rolls. If you prefer them crustier, arrange the finished rolls on a baking sheet, brush the tops with …
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HONEY WHEAT BREAD {FROM SCRATCH OLD FASHIONED …
From tastesoflizzyt.com
Web Oct 16, 2018  · Instructions. In the bowl of a stand mixer, combine the warm milk, warm water, and honey. Sprinkle the yeast over top the liquids and let it sit for 5 minutes until it gets foamy. Add the whole wheat flour and mix …
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