Indian Dahl With Spinach Recipes
This is a very yummy, authentic dal. For variation, add coconut milk towards the end of cooking. Freezes well.
Recipe From allrecipes.com
Provided by Gillian Stevens
Categories World Cuisine Recipes Asian Indian
Time 40m
Yield 4
Number Of Ingredients 12
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Mar 2, 2018 - Cook plain lentils with Indian spices such as turmeric and garam masala and you get this delicious, authentic dahl. This recipe uses spinach and coconut milk, which is …
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Oct 16, 2011 - Cook plain lentils with Indian spices such as turmeric and garam masala and you get this delicious, authentic dahl. This recipe uses spinach and coconut milk, which is …
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