Indian Spice Mix Recipes

Indian Spice Mix image

I use this spice mix to coat tofu before pan frying. While it may not be truly authentic the ingredients are easy to find and quick to put together. To coat fish/meat/tofu simply oil the item and roll in the mix.

Recipe From food.com

Provided by PinkCherryBlossom

Categories Asian

Time 10m

Yield 1 serving(s)

Number Of Ingredients 3

Indian Spice Rub image

Make and share this Indian Spice Rub recipe from Food.com.

Recipe From food.com

Provided by Sonya01

Categories Asian

Time 10m

Yield 3/4 cup

Number Of Ingredients 8

More about "indian spice mix recipes"

AMAZING INDIAN RECIPES TO MAKE WITH GARAM MASALA

From allrecipes.com

Author Carl Hanson

Published Oct 2, 2020

Estimated Reading Time 3 mins

Chef John's Chicken Tikka Masala. This version calls for coconut milk instead of cream. Chef John calls it an "American version of a British version of an Indian curry."
Alicia's Aloo Gobi. "Hands down the easiest and most delicious curry I have ever made," says Alicia, the recipe submitter. "It's my own personal twist on Aloo Gobi, a traditionally dry Indian dish consisting of potatoes and cauliflower.
Chicken Biriyani. A fragrant basmati rice dish featuring chicken simmered in a spicy sauce of yogurt, vinegar, tomatoes, ginger paste, and spices galore.
Indian Dahl with Spinach. The sweetness of a little coconut milk plays perfectly with the spices in this easy red lentil and spinach dahl. Garam masala gets a kick from turmeric, chili powder, and mustard seeds.
Chef John's Tandoori Chicken. This is an easy variation on the Indian classic. Prep time is just 5 minutes, and cook time (after a 2-hour marination) is about 15 minutes on the grill.
Kima. You'll also find the name of this ground beef curry spelled Keema and Khema. Pro Tip: Use this spicy meat mixture as a stuffing for samosas.
Veg Biryani. Here's a vegetarian version of biryani with fresh green beans, potatoes, and carrots.
Indian Butter Chicken (Makhani Chicken) Don't let the name fool you, there are only 3 tablespoons of butter used in this recipe -- one for the sauce and two for baking the marinated chicken.
Vegetarian Matar Paneer. Here's a classic vegetarian Indian dish with paneer cheese, peas, and tomatoes, with garam masala and other Indian spices.
Palak Paneer Curry. Palak paneer is an Indian curry with soft cubes of cheese simmered in a mildly spiced spinach gravy. "An easy-to-make and absolutely delicious Indian curry," says Andreia.

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INDIAN RESTAURANT SPICE MIX - GLEBE KITCHEN

From glebekitchen.com
This Indian restaurant spice mix is one of the key tricks restaurants use to make their curries. Course spice mix Cuisine Indian …

4.6/5 (40)

Total Time 5 mins

Category Spice Mix

Calories 320 per serving

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24 TOP INDIAN SPICES AND HOW TO USE THEM – MASTER INDIAN SPICE

From masterindian.com

Turmeric (Haldi) Indian food needs turmeric. Turmeric, a ground spice, has an earthy supporting flavour. Of all the spices used in Indian cooking, this one has huge health benefits, and an astounding yellow colour.
Cumin (Jira) Cumin seed is a spice with a flavour profile a little like caraway or dill, and is a staple of Indian cooking and curries. Generally cumin seeds are best used whole, and fried in oil at the beginning of a dish (the process called taarka).
Green Cardamom (Cchoti Ilayachi) You can’t mistake the flavor of green cardamom. It tastes a lot like eucalyptus (and hence like many cough losanges) owing to a compound called cineole.
Coriander. Coriander is the seed of cilantro, and is one of the most essential spices in our list. This seed has an aroma like citrus mixed with some leafy, woody notes, and is used in many dishes including Madras and Vindaloo.
Cilantro. The leaves of the same plant, cilantro are indispensable as a flavourful garnish for virtually any dish, but go especially well with rich, deeply-flavoured dals and heartier meat dishes.
Garam Masala. India's most famous seasoning is Garam masala. It's actually a combination of dried spices including pepper, cinnamon, nutmeg, cardamom, cumin, coriander, tej patta, pepper, and some others.
Black Cardamom (Kali Ilayachi) Black cardamom seeds have the same eucalyptus scent as green ones, and are one of the most essential spices in our list.
Ginger (Adarek) Of all Indian spices, Ginger is an absolutely essential ingredient for most curries, and is one half of the recipe for ginger garlic paste, used in most food of India.
Garlic (Lahasun) What's garlic doing in a list of Indian spices? Well, it's not uniquely Indian (or technically a spice), but it is an essential Indian seasoning.
Asafoetida (Hing) Asafoetida (hing) is one of our favourite Indian spices. To cook with hing, is to cook with one of the most powerful aromatic spices in the world.

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EASY INDIAN SPICE BLEND - CULINARY GINGER

From culinaryginger.com
Easy Indian Spice Blend A delicious combination of spices that can be an everyday seasoning for chicken, fish, vegetables or even spice up …

Reviews 21

Calories 8 per serving

Category Condiments

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HOMEMADE INDIAN SPICE MIX - SWEET PEAS AND SAFFRON

From sweetpeasandsaffron.com
Homemade Indian spice mix is perfect for seasoning your chicken and vegetables. Only 5 simple pantry ingredients required and it's low carb, gluten-free, paleo and vegan! – + Ingredients 2 tablespoons cumin 2 …
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LIST OF INDIAN SPICES - WIKIPEDIA

From en.wikipedia.org
Others were imported from similar climates and have since been cultivated locally for centuries. Pepper, turmeric, cardamom, and cumin are some examples of Indian spices. Spices are used in different forms: whole, …
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SOUTH INDIAN SPICE MIX | KERALA MASALA — CHEF HEIDI FINK

From chefheidifink.com
2.5 ml (1/2 tsp) ground turmeric. 1 to 2.5 ml (1/4 to 1/2 tsp) cayenne. a pinch of ground cinnamon. The toasted rice and coconut before it is ground into a powder. instructions. Heat a small skillet over medium heat. Add …
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INDIAN SPICES 101: BASIC MIX AND TIPS FOR EVEYDAY COOKING …

From nutriplanet.org
Basic Indian Spice Mix for Everyday Cooking Author: Nele Liivlaid Total Time: 10 minutes Yield: 6 tablespoons 1 x Print Recipe Pin Recipe Here’s an aromatic mix of dry-roasted and ground Indian spices ready to be …
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25+ AUTHENTIC INDIAN FOOD RECIPES - THE KITCHEN COMMUNITY

From thekitchencommunity.org
Source: vegrecipesofindia.com. 11. Malai Kofta. A vegetarian dish, Malai Kofta uses paneer (cottage cheese) and potato to make bite-sized mouthwatering potato balls in a savory …
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11 ESSENTIAL SPICES FOR INDIAN COOKING | KITCHN

From thekitchn.com
Fenugreek is the spice which gives Madras curry powder its very characteristic, earthy, musky “curry” flavor and fragrance. The seeds are yellowish and look like tiny wheat …
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ASAFETIDA IS THE SPICE THAT MAKES MY INDIAN FOOD TASTE, WELL, INDIAN

From bonappetit.com
Priya Krishna’s cookbook Indian-ish, documenting her journey of learning to make the distinct, hybridized cuisine of her chic, extremely skilled-in-the-kitchen mom, Ritu, will be …
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INDIAN SPICES 101: HOW TO WORK WITH DRY SPICES - SERIOUS EATS

From seriouseats.com
First, it drives off excess moisture and makes the seeds and spices crisper, so they grind more easily. Second, and this is a big one, it changes flavor. As whole spices heat, …
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HOMEMADE INDIAN CURRY POWDER SPICE MIX - VEENA AZMANOV

From veenaazmanov.com
Curry is made with the most basic Indian spices ground coriander, cumin, paprika, cayenne pepper, chili peppers, turmeric, black pepper, and ground ginger. …
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ORGANIC KITCHARI SPICE MIX – PURE INDIAN FOODS

From pureindianfoods.com
Return Policy. This spice mix can be used in making Kitchari, an Indian comfort food. 1 TBSP Grassfed Organic Ghee, or Grassfed Organic Cultured Ghee. 1 teaspoon Kitchari Spice Mix. …
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INDIAN SPICE MIX | ADD THE AUTHENTIC FLAVOURS OF INDIA TO YOUR …

From spice-mixes.com
Crack the cardamom pods and remove the seeds. Discard the husks. Grind the cardamom with the coriander, cumin, fenugreek, mustard, cubebs and curry leaves. Sieve into a bowl. Add the …
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INDIAN SPICES RECIPE: 5 REGIONAL SPICES AND HOW TO MAKE THEM AT …

From timesofindia.indiatimes.com
To make this simple spice at home, take a bowl and add 1 tablespoon cumin seeds,1 tablespoon brown mustard seeds, 1 tablespoon nigella seeds (kalonji), 1½ teaspoons …
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FOOD INGREDIENTS ORGANIC INDIAN MIX SPICES PANIPURI MASALA FOR …

From alibaba.com
Food Ingredients Organic Indian Mix Spices Panipuri Masala For Tangy And Spicy Taste From Indian Exporter , Find Complete Details about Food Ingredients Organic Indian Mix Spices …
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EASY GARAM MASALA - ALLRECIPES

From allrecipes.com
Garam masala is an Indian spice blend. Garam means "hot" while masala means "spices," but it's not necessarily hot and spicy — the name refers to the warm flavors of its …
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26 ESSENTIAL INDIAN SPICES AND HERBS - TASTE OF HOME

From tasteofhome.com
Fenugreek is one of the five-spice mix or the panch phoron that is popular in East Indian cuisine. (The others are cumin seeds, nigella seeds, mustard seeds and fennel seeds.) …
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ESSENTIAL INDIAN SPICES | A COMPLETE GUIDE - MINISTRY OF CURRY

From ministryofcurry.com
Coriander {Dhania} - This versatile spice has a hint of citrus and adds earthy notes to Malabar curry, vindaloo, sambar, and rasam dishes. The whole seeds are lightly …
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INDIAN SPICES - THE SPICE HOUSE

From thespicehouse.com
Indian spices like curry, poppy and sesame seeds are at the Spice House. Jazz up your indian recipes - order some today - free shipping when you spend $49. ... Your favorite recipe from …
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INDIAN SPICE MANUFACTURER, PROCESSOR & EXPORTER | RAMDEV FOODS

From ramdevfoods.com
India’s Leading &Gujarat’s No.1 Spice Brand. At Ramdev, one of the best spices brands in India, we understand the splendor that Indian spices have stood for through many millennia and …
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