Karens Smooth French Milk Mussels Recipes
These mussels have the taste of anise from the tarragon,chervil and further complemented with Pernod Ricard. Yes! You can use Absinthe or any liquor that has an anise flavor like Ouzo or Sambuca. Milk in the title is not only because of the cream but when you add ice cold water to the Ricard ( a pastis) it turns to a milky color. This pastis my Husband fell in Love with when we visited Paris. Made as an appetizer serving 6-10 people, be sure to have lots of crisp French bread to dip into the sauce. If you prefer to serve as a meal pour over cooked pasta with a nice side of salad. Serve with a pastis, Ricard of course! Named after a very special goddess on zaar. ;)
Recipe From food.com
Provided by Rita1652
Categories Mussels
Time 40m
Yield 6-10 serving(s)
Number Of Ingredients 14
More about "karens smooth french milk mussels recipes"
THE BEST MOULES MARINIèRES (SAILOR-STYLE MUSSELS) RECIPE - SERIOUS …
From seriouseats.com
Web Nov 8, 2022 · Increase heat to high and add cider or wine. Bring to a boil and let reduce by half, about 2 minutes. Add mussels, stir, cover, and cook, shaking pan constantly and …
See details
Web Nov 8, 2022 · Increase heat to high and add cider or wine. Bring to a boil and let reduce by half, about 2 minutes. Add mussels, stir, cover, and cook, shaking pan constantly and …
See details
KARENS SMOOTH FRENCH MILK MUSSELS RECIPES- WIKIFOODHUB
From wikifoodhub.com
Web 2 tablespoons butter: 2 tablespoons olive oil: 1 large onion, diced: 4 garlic cloves, minced: 1/4 cup chopped fresh French tarragon: 1/8 cup chopped fresh parsley
See details
Web 2 tablespoons butter: 2 tablespoons olive oil: 1 large onion, diced: 4 garlic cloves, minced: 1/4 cup chopped fresh French tarragon: 1/8 cup chopped fresh parsley
See details
MOULES MARINIèRES (FRENCH MUSSELS IN WHITE WINE SAUCE) - SIMPLY …
From simplyrecipes.com
Web Nov 26, 2023 · Put 1/2 cup of dry white wine in the bottom of a large pot (at least 4-quart). Add the mussels to the pot. Cover and bring to a boil and then reduce the heat to low. …
See details
Web Nov 26, 2023 · Put 1/2 cup of dry white wine in the bottom of a large pot (at least 4-quart). Add the mussels to the pot. Cover and bring to a boil and then reduce the heat to low. …
See details
KAREN'S SMOOTH FRENCH MILK MUSSELS – RECIPE WISE
From recipewise.net
Web Mussels are a popular seafood dish enjoyed around the world. They are praised for their tender texture, delicate flavor and their versatility. Karen's Smooth French Milk …
See details
Web Mussels are a popular seafood dish enjoyed around the world. They are praised for their tender texture, delicate flavor and their versatility. Karen's Smooth French Milk …
See details
MY MOM'S " SOLE " – RECIPE WISE
From recipewise.net
Web May 9, 2023 · Pour egg yolk mixture into the mushroom sauce and stir until smooth. 8. Pour sauce over the sole fillets. 9. Bake for about 15-20 minutes or until the fish flakes easily …
See details
Web May 9, 2023 · Pour egg yolk mixture into the mushroom sauce and stir until smooth. 8. Pour sauce over the sole fillets. 9. Bake for about 15-20 minutes or until the fish flakes easily …
See details
MOULES à LA MARINIèRE – SMITTEN KITCHEN
From smittenkitchen.com
Web Aug 26, 2006 · Bring up to a gentle boil and simmer until a paring knife tip goes through easily, cooked about 3/4 of the way through. Drain carefully and put potatoes a bowl. …
See details
Web Aug 26, 2006 · Bring up to a gentle boil and simmer until a paring knife tip goes through easily, cooked about 3/4 of the way through. Drain carefully and put potatoes a bowl. …
See details
THE 20 BEST MUSSEL RECIPES - GYPSYPLATE
From gypsyplate.com
Web Jun 4, 2021 · Turn up the heat and add the mussels. Give it a stir. Add tomatoes, finely chopped scotch bonnet peppers or green chilies, salt and black pepper. Let it simmer for a couple of minutes. Stir in coconut milk …
See details
Web Jun 4, 2021 · Turn up the heat and add the mussels. Give it a stir. Add tomatoes, finely chopped scotch bonnet peppers or green chilies, salt and black pepper. Let it simmer for a couple of minutes. Stir in coconut milk …
See details
BEST KARENS SMOOTH FRENCH MILK MUSSELS RECIPES
From recipert.com
Web Steps: Heat the olive oil in a large pot over medium-high heat. Add the shallots and garlic and cook until softened, about 5 minutes. Add the mussels, wine, cream, butter, and …
See details
Web Steps: Heat the olive oil in a large pot over medium-high heat. Add the shallots and garlic and cook until softened, about 5 minutes. Add the mussels, wine, cream, butter, and …
See details
KAREN’S SMOOTH FRENCH MILK MUSSELS – RECIPEFUEL | RECIPES, MEAL …
From recipefuel.com
Web Apr 27, 2019 · Recipes By Course. Breakfast; Lunch/Snacks; One Dish Meal; Main Dish; Dessert; Recipes By Ingredient. Beef; Chicken; Fish; Lamb; Pork; Seafood; Quick …
See details
Web Apr 27, 2019 · Recipes By Course. Breakfast; Lunch/Snacks; One Dish Meal; Main Dish; Dessert; Recipes By Ingredient. Beef; Chicken; Fish; Lamb; Pork; Seafood; Quick …
See details
KAREN'S SMOOTH FRENCH MILK MUSSELS RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
Web Rate this Karen's Smooth French Milk Mussels recipe with 2 tbsp butter, 2 tbsp olive oil, 1 large onion, diced, 4 garlic cloves, minced, 1/4 cup chopped fresh french tarragon, 1/8 …
See details
Web Rate this Karen's Smooth French Milk Mussels recipe with 2 tbsp butter, 2 tbsp olive oil, 1 large onion, diced, 4 garlic cloves, minced, 1/4 cup chopped fresh french tarragon, 1/8 …
See details
KARENS SMOOTH FRENCH MILK MUSSELS FOOD - HOME AND RECIPE
From homeandrecipe.com
Web Steps: Heat the olive oil in a large pot over medium-high heat. Add the shallots and garlic and cook until softened, about 5 minutes. Add the mussels, wine, cream, butter, and …
See details
Web Steps: Heat the olive oil in a large pot over medium-high heat. Add the shallots and garlic and cook until softened, about 5 minutes. Add the mussels, wine, cream, butter, and …
See details
KARENS SMOOTH FRENCH MILK MUSSELS RECIPES- RECIPERT
From recipert.com
Web Pour sauce over mussels and garnish with fresh tarragon and lemon halves. Nutrition Facts : Calories 506.2, Fat 23.1, SaturatedFat 8.5, Cholesterol 138.4, Sodium 1128.7, …
See details
Web Pour sauce over mussels and garnish with fresh tarragon and lemon halves. Nutrition Facts : Calories 506.2, Fat 23.1, SaturatedFat 8.5, Cholesterol 138.4, Sodium 1128.7, …
See details
KAREN’S SMOOTH FRENCH MILK MUSSELS - LUNCHLEE
From lunchlee.com
Web Jun 16, 2023 · Milk in the title is not only because of the cream but when you add ice cold water to the Ricard ( a pastis) it turns to a milky color. This pastis my Husband fell in …
See details
Web Jun 16, 2023 · Milk in the title is not only because of the cream but when you add ice cold water to the Ricard ( a pastis) it turns to a milky color. This pastis my Husband fell in …
See details
STEAMED MUSSELS IN WHITE WINE BROTH | THE …
From themediterraneandish.com
Web Nov 2, 2022 · Add 3 pounds of cleaned mussels to the pot and stir, then add 1 cup broth and ½ cup dry white wine. Cover and turn the heat back up to medium-high. Allow the mussels to steam for 5 to 6 minutes, or until …
See details
Web Nov 2, 2022 · Add 3 pounds of cleaned mussels to the pot and stir, then add 1 cup broth and ½ cup dry white wine. Cover and turn the heat back up to medium-high. Allow the mussels to steam for 5 to 6 minutes, or until …
See details
MUSSELS MARINIERE RECIPE: GREAT FINGER FOOD FROM …
From amazingribs.com
Web Jan 28, 2017 · Mix all the ingredients except the mussels and tomatoes in a large, covered, non reactive pot, kettle, or wok. Crank the heat up and put the pot on until it is boiling, add the mussels and tomatoes, stir until the …
See details
Web Jan 28, 2017 · Mix all the ingredients except the mussels and tomatoes in a large, covered, non reactive pot, kettle, or wok. Crank the heat up and put the pot on until it is boiling, add the mussels and tomatoes, stir until the …
See details
MUSSELS WITH WHITE WINE AND GARLIC | KAREN'S KITCHEN …
From karenskitchenstories.com
Web Nov 18, 2022 · Instructions. In a 12-inch wide, deep skillet, preferably with a glass lid, melt the butter and olive oil. Add the chopped onion and cook over medium low heat for about 8 minutes, until softened and lightly browned. …
See details
Web Nov 18, 2022 · Instructions. In a 12-inch wide, deep skillet, preferably with a glass lid, melt the butter and olive oil. Add the chopped onion and cook over medium low heat for about 8 minutes, until softened and lightly browned. …
See details
DAIRY FREE MOULES MARINIERE - THE HEDGECOMBERS
From hedgecombers.com
Web Feb 9, 2013 · Taking a very large saucepan, heat shallots and celery in the oil until soft. Add garlic and fry for 1 minute. Add the mussels, shaking to coat them in the mixture, pour in the wine and coconut milk and cover …
See details
Web Feb 9, 2013 · Taking a very large saucepan, heat shallots and celery in the oil until soft. Add garlic and fry for 1 minute. Add the mussels, shaking to coat them in the mixture, pour in the wine and coconut milk and cover …
See details
JULIA CHILD'S MUSSELS MARINIèRE - THE LITTLE FERRARO KITCHEN
From littleferrarokitchen.com
Web Jun 21, 2023 · In a pot, bring the butter, shallots, wine, herbs and salt and pepper to a strong simmer. Allow to reduce slightly (about 4-5 minutes). Add the mussels and cover the pot with a lid and cook the mussels until …
See details
Web Jun 21, 2023 · In a pot, bring the butter, shallots, wine, herbs and salt and pepper to a strong simmer. Allow to reduce slightly (about 4-5 minutes). Add the mussels and cover the pot with a lid and cook the mussels until …
See details
MUSSEL AND FENNEL BISQUE RECIPE | EPICURIOUS
From epicurious.com
Web Dec 2, 2008 · Remove mussels from shells; place in small bowl. Discard shells. Cover mussels and chill until ready to use, up to 8 hours. Melt 2 tablespoons butter in large saucepan over medium heat. Add 1 1/2 ...
See details
Web Dec 2, 2008 · Remove mussels from shells; place in small bowl. Discard shells. Cover mussels and chill until ready to use, up to 8 hours. Melt 2 tablespoons butter in large saucepan over medium heat. Add 1 1/2 ...
See details
KAREN'S SMOOTH FRENCH MILK MUSSELS RECIPE - FOOD.COM - PINTEREST
From pinterest.com
Web Jan 13, 2013 - These mussels have the taste of anise from the tarragon,chervil and further complemented with Pernod Ricard. Yes! You can use Absinthe or any liquor t. Pinterest. …
See details
Web Jan 13, 2013 - These mussels have the taste of anise from the tarragon,chervil and further complemented with Pernod Ricard. Yes! You can use Absinthe or any liquor t. Pinterest. …
See details
MUSSELS WITH LEEKS AND CHILIES | KAREN'S KITCHEN STORIES
From karenskitchenstories.com
Web Feb 19, 2021 · Instructions. Heat a very large skillet over medium heat. Add the olive oil, butter, and fennel seeds. Cook for 1 minute. Add the leeks and chilies and cook for 2 …
See details
Web Feb 19, 2021 · Instructions. Heat a very large skillet over medium heat. Add the olive oil, butter, and fennel seeds. Cook for 1 minute. Add the leeks and chilies and cook for 2 …
See details
KARENS SMOOTH FRENCH MILK MUSSELS FOOD - TOPNATURALRECIPES.COM
From topnaturalrecipes.com
Web Pour sauce over mussels and garnish with fresh tarragon and lemon halves. Nutrition Facts : Calories 506.2, Fat 23.1, SaturatedFat 8.5, Cholesterol 138.4, Sodium 1128.7, …
See details
Web Pour sauce over mussels and garnish with fresh tarragon and lemon halves. Nutrition Facts : Calories 506.2, Fat 23.1, SaturatedFat 8.5, Cholesterol 138.4, Sodium 1128.7, …
See details
Recently Recipes
