Korean Steak And Eggs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image



Awesome Korean Steak image

Quick cooking Korean Steak which has been handed down from a Korean lady to my Mum, to myself!! Serve over rice or with fried vegetables.

Recipe From allrecipes.com

Provided by CHAMEIL

Categories     World Cuisine Recipes     Asian     Korean

Time 12h30m

Yield 6

Number Of Ingredients 8

More about "korean steak and eggs recipes"

KOREAN RICE BOWL WITH STEAK, ASPARAGUS, AND FRIED EGG
korean-rice-bowl-with-steak-asparagus-and-fried-egg image
From bonappetit.com
Feb 22, 2010 1 /4 cup soy sauce 3 tablespoons Asian sesame oil, divided 2 green onions, finely chopped 2 tablespoons sugar 1 tablespoon sake …

3.5/5 (11)
Servings 6

  • Toast sesame seeds in small skillet over medium heat until golden brown, stirring often, about 3 minutes. Transfer sesame seeds to small bowl to cool. Grind sesame seeds, fleur de sel, and chile powder in mortar with pestle or in spice mill until about half of sesame seeds are finely ground. Return to same small bowl. DO AHEAD Sesame salt can be made 1 day ahead. Cover and let stand at room temperature.
  • Place steak in freezer 1 hour for easy slicing. Cut steak crosswise into 1/8-inch-thick slices. Whisk soy sauce, 2 tablespoons sesame oil, green onions, sugar, sake, and garlic in medium bowl. Toss steak in soy mixture. Let marinate at room temperature 30 minutes, tossing occasionally.
  • Heat griddle or 2 heavy large skillets over medium-high heat. Toss asparagus with 2 teaspoons vegetable oil on large rimmed baking sheet. Sauté asparagus until crisp-tender, about 4 minutes. Return to rimmed baking sheet. Sprinkle sesame salt over; drizzle with remaining 1 tablespoon sesame oil. Tent with foil to keep warm.
  • Brush griddle with vegetable oil. Working in batches, grill steak until just browned, about 1 minute per side. Transfer to bowl; tent with foil to keep warm.
See details


JANG JORIM WITH HARD-BOILED EGGS (KOREAN SOY BEEF STRIPS)
jang-jorim-with-hard-boiled-eggs-korean-soy-beef-strips image
From allrecipes.com
Jun 19, 2020 Drain. Combine 6 cups water, soy sauce, green chile peppers, onion, green onions, garlic, sugar, corn syrup, rice wine, and …

5/5 (1)
Total Time 3 hrs 20 mins
Category Side Dish
Calories 223 per serving

  • Soak hanger steak in cold water in a large bowl to drain residual blood, changing water as needed, 30 minutes to 1 hour. Drain.
  • Combine 6 cups water, soy sauce, green chile peppers, onion, green onions, garlic, sugar, corn syrup, rice wine, and red chile pepper in a large pot to make a broth. Bring to a boil and add steak. Reduce heat and simmer until steak is mostly tender, about 45 minutes. Submerge eggs in the broth. Continue cooking until steak is tender, about 15 minutes more.
  • Remove steak from the broth; rinse under cold water until cool enough to handle, 2 to 3 minutes. Cut steak into bite-sized strips. Transfer to an airtight container; add eggs.
  • Discard chile peppers, onion, green onions, and garlic from the broth. Skim broth to remove oily residue. Strain broth through a paper towel-lined mesh strainer into a bowl. Repeat several times, changing paper towels as needed, until all oily residue is removed.
See details


KOREAN-STYLE STEAK AND EGGS - BIBIGO USA
korean-style-steak-and-eggs-bibigo-usa image
From bibigousa.com
1 In the meantime, cook rice in a rice cooker. Keep warm. 2 In a small bowl, toss the sliced scallion with the rice vinegar and toasted sesame oil. Mix well and set aside. 3 Add 1 tbsp vegetable oil to a skillet and fry eggs over …
See details


KOREAN STEAK AND EGGS BENEDICT - FEEDINGTHEFIYA
korean-steak-and-eggs-benedict-feedingthefiya image
From feedingthefiya.com
Nov 5, 2015 Enjoy! I share a lot of free stuff but don't worry, your information will ALWAYS be kept secret. Ingredients Benedict Base 2 Whole English Muffins 16 oz Sirloin Steak Sub with your favorite cut of beef 1 …
See details


STREET TOAST - COOKING KOREAN FOOD WITH MAANGCHI
street-toast-cooking-korean-food-with-maangchi image
From maangchi.com
Apr 5, 2020 Add the salt. Crack the egg and mix it in well with a spoon. Heat a large skillet over medium high heat. Reduce the heat to medium and rub and melt about 1 tablespoon butter in the skillet to coat it evenly. Add …
See details


BEEF PANCAKES (SOEGOGI-JEON) RECIPE BY MAANGCHI
beef-pancakes-soegogi-jeon-recipe-by-maangchi image
From maangchi.com
Jul 29, 2021 Ingredients (makes 30-32 pancakes) 1 pound fat trimmed sirloin steak; 1 teaspoon plus 1 pinch of kosher salt; ½ teaspoon ground black pepper; 2 teaspoons toasted sesame oil; 2 garlic cloves, minced
See details


STEAK AND EGGS, WITH A KOREAN TWIST, FROM BROOKLYN’S …
steak-and-eggs-with-a-korean-twist-from-brooklyns image
From tastecooking.com
Nov 11, 2016 Korean-Style Steak and Eggs with Kimchi Fried Rice Serves 4 INGREDIENTS FOR THE STEAK ⅓ cup (70 milliliters) mirin ¼ cup (30 grams) grated apple 2 tablespoons soy sauce
See details


FANCY STEAK AND EGGS RECIPE | KARDEA BROWN | FOOD NETWORK
From foodnetwork.com
WATCH Recipe courtesy of Kardea Brown Fancy Steak and Eggs 4 Reviews Level: Intermediate Total: 45 min Active: 35 min Yield: 4 servings Nutrition Info You'll think …

Author Kardea Brown
Steps 6
Difficulty Intermediate

See details


STEAK AND EGGS RECIPE (THE BEST EVER) — ZESTFUL KITCHEN
From zestfulkitchen.com
Mar 22, 2023 Gently reheat the steak in a skillet over low heat or in the microwave in 30-second increments on 50 percent power until warmed through. Reheat the sauce in the …

Ratings 4
Calories 628 per serving
Category Breakfast, Dinner

See details


KOREAN STEAK AND EGGS RECIPE - FOOD.COM
From food.com
Oct 11, 2009 Nutrition information Advertisement ingredients Units: US Steak 1⁄4 cup mirin (sweet Japanese rice wine) 2 tablespoons soy sauce 1 tablespoon light corn syrup 2 …

5/5 (1)
Total Time 8 hrs 35 mins
Category Breakfast
Calories 596 per serving

See details


GRILLED KOREAN STEAK AND RICE BOWLS - FOOD NETWORK
From foodnetwork.com
Remove the steak from the marinade, letting the excess drip off. Strain the marinade into a small pot and bring to a boil over medium heat. Simmer until slightly thickened, 2 to 3 …

Author Melissa Gaman for Food Network Kitchen From
Steps 5
Difficulty Easy

See details


HOW TO MAKE GYERAN BAP (KOREAN RICE WITH EGG) - HIP FOODIE MOM
From hipfoodiemom.com
Apr 29, 2020 Instructions. How to make your egg: Using a small nonstick pan over medium heat, add the oil. Carefully crack the egg into pan. Cover with a tight fitting lid and let …
See details


RECIPE: KOREAN STEAK, EGG & RICE BOWL - INSPIRED IN THE CITY
From inspiredinthecity.com
Jan 17, 2017 1 tsp ginger 2 pears 1/2 cup soy sauce 1/2 cup brown sugar 2 tbsp sesame oil For the bowl: 3 eggs 1 bag of mixed stir-fry veg 1 cup rice Sesame seeds For the …
See details


KOREAN STEAK RECIPE - FOOD.COM
From food.com
directions. In a large bowl, stir together the soy sauce, sugar, sesame seeds, sesame oil, shallots, garlic, mirin and crushed red chili peppers. Add the meat, and stir to …
See details


SHOPPING AT TRADER JOE'S FOR EASY MEALS AND SNACKS FOR 2 ... - INSIDER
From insider.com
May 26, 2023 Mango cream bars are refreshing on hot days. Trader Joe's mango cream bars are great for hot weather. Trader Joe's creamy bars are a mix of mango sorbet and …
See details


JANGJORIM (KOREAN BRAISED SOY SAUCE BEEF) WITH QUAIL EGGS
From thesubversivetable.com
Sep 17, 2021 Cover with cold water (about 2 cups) and boil for 30 minutes (covered) until a fork slides through with some resistance. The meat should not be bouncy or hard. But it …
See details


[HOMEMADE] KOREAN FRIED CHICKEN : R/FOOD - REDDIT
From reddit.com
You would get much better results in a boiling pot on the stove where you can control the heat. Cooking thermometers are like 12 bucks on Amazon. If the oil isn’t hot enough the …
See details


THịT KHO TRứNG (BRAISED PORK BELLY AND EGGS) - SIMPLY RECIPES
From simplyrecipes.com
Mar 29, 2022 Add the peeled eggs, whole chilies, and black pepper. Simmer over low gentle heat for at least 1 hour and 30 minutes with the lid on, stirring occasionally. Stir in …
See details


HOW TO MAKE YUKHOE, KOREAN STEAK TARTARE - FOOD REPUBLIC
From foodrepublic.com
Jun 5, 2017 7 ounces beef fillet or tenderloin; 1/4 Asian pear; 1 egg yolk; 1/2 teaspoon sesame seeds; 1/2 teaspoon scallion; 1 tablespoon regular soy sauce; 1/2 teaspoon …
See details


KOREAN STEAK FRIED RICE - COOKS WELL WITH OTHERS
From cookswellwithothers.com
Aug 11, 2021 Preheat a large skillet, wok, or griddle to medium high heat. Add 1 Tbsp of the oil and the beef. Cook 2 to 3 minutes, stirring occasionally. Remove the beef and …
See details


STEAK AND EGGS WITH SOME KOREAN INSPO - YOUTUBE
From youtube.com
The ULTIMATE breakfast or breakfast for dinner—steak and eggs with an epic gochujang sauce. It's a must-make.Recipe: https://zestfulkitchen.com/steak-and-egg...
See details


AN EGG FOR EVERY OCCASION — KOREAN STEAK RICE BOWL - HONEST …
From honestcooking.com
Jun 20, 2014 Warm up a pan with canola oil at high heat. Place meat and let it sit 1-2 min on each side. Let it finish 5-6 min in the oven at 400 degrees F for medium …
See details


KOREAN PHILLY CHEESESTEAK EGG ROLLS RECIPE WITH BIBIGO! | A FOOD …
From afoodloverslife.com
Nov 2, 2020 November 2, 2020 These Korean Philly Cheesesteak Egg Rolls with Bibigo BBQ Marinade and Sauce are an incredible combo. It's an easy small-bites bar food …
See details


Related Search