Lemon Alfredo Recipes

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Lemon and Pea Alfredo image

"A creamy sauce like alfredo coats the long curlicues of this fusilli con buco," says Giada.

Recipe From foodnetwork.com

Provided by Giada De Laurentiis

Time 30m

Yield 6 servings

Number Of Ingredients 9



Lemon Alfredo image

Recipe From foodnetwork.com

Provided by Food Network Kitchen

Time 15m

Yield 4 servings

Number Of Ingredients 0



Lemon and Pea Alfredo image

Recipe From foodnetwork.com

Provided by Giada De Laurentiis

Categories     side-dish

Time 25m

Yield 6 servings

Number Of Ingredients 11

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Stir in 1 1/2 cups Parmesan, the lemon zest and garlic. Return the shrimp to the skillet and coat in the sauce, then add the parsley and toss to combine. Taste …

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From food.com
directions. Zest a lemon using a zester or a fine grater; set aside. Juice two lemons with a citrus reamer or juicer; set aside. In a medium sauce pan, melt butter and add the garlic …

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Category Sauces
Calories 1478 per serving

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directions. Saute olive oil, butter, garlic and red pepper flakes in small sauce pan over medium heat until garlic is slightly browned. Put milk, neufchatel cheese, and half of the …

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Step 1. Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until just short of al dente, 10 or 11 minutes. Step 2. Meanwhile, heat a large straight …

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Cook the pasta in a large pot of boiling salted water until tender but still firm to the bite, stirring occasionally, about 4 minutes. Drain. Stir 2 cups of the cream and the lemon juice in a ...

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From homeandrecipe.com
Stir in 1 1/2 cups Parmesan, the lemon zest and garlic. Return the shrimp to the skillet and coat in the sauce, then add the parsley and toss to combine. Taste and adjust the seasoning as needed.
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