Lemon And Mint Marinade For Poultry Recipes
Made this this past weekend for some grilled veggies (zucchini, summer squash and orange peppers). Delicious, fresh, a true taste of Summer!Measurements are slightly approximate...use you own judgement, I was kinda winging it!
Recipe From food.com
Provided by Kozmic Blues
Categories Vegetable
Time 10m
Yield 6 serving(s)
Number Of Ingredients 8
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Jun 1, 2005 Finely chop mint. Finely grate 1 tsp (5 mL) peel from lemon into a large bowl. Squeeze in 1/4 cup (50 mL) lemon juice. Stir in half of …
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Jun 1, 2005 Finely chop mint. Finely grate 1 tsp (5 mL) peel from lemon into a large bowl. Squeeze in 1/4 cup (50 mL) lemon juice. Stir in half of …
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Apr 13, 2019 Combine the yogurt, olive oil, lemon juice, garlic, parsley, mint, salt, and pepper in a nonreactive bowl and whisk to combine. TIP: You can make the marinade a day ahead of time but don't add the mint …
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Apr 13, 2019 Combine the yogurt, olive oil, lemon juice, garlic, parsley, mint, salt, and pepper in a nonreactive bowl and whisk to combine. TIP: You can make the marinade a day ahead of time but don't add the mint …
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2 teaspoons lemon peel, grated 2⁄3 cup fresh lemon juice 1⁄4 cup of fresh mint, chopped 1⁄4 cup fresh basil, chopped 2 tablespoons fresh oregano, chopped 1⁄4 cup white vinegar 1 1⁄2 tablespoons olive oil 2 garlic cloves, …
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2 teaspoons lemon peel, grated 2⁄3 cup fresh lemon juice 1⁄4 cup of fresh mint, chopped 1⁄4 cup fresh basil, chopped 2 tablespoons fresh oregano, chopped 1⁄4 cup white vinegar 1 1⁄2 tablespoons olive oil 2 garlic cloves, …
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Dec 1, 2002 Ingredients: 3 Yields: 4 ounces Nutrition information Advertisement ingredients Units: US 4 tablespoons freshly squeezed lemon juice 4 tablespoons of fresh …
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Dec 1, 2002 Ingredients: 3 Yields: 4 ounces Nutrition information Advertisement ingredients Units: US 4 tablespoons freshly squeezed lemon juice 4 tablespoons of fresh …
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