New Years Day Black Eyed Peas Recipes
Black-eyed peas are easy to overcook, so go slow and steady when simmering, and don't forget to taste often to check their doneness. They should be creamy but retain their shape.
Recipe From epicurious.com
Provided by Julia Sullivan
Categories Bon Appétit New Year's Day Pea Bacon Thyme Garlic Braise Side
Yield 8 servings
Number Of Ingredients 7
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