Parker House Rolls Recipes

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Parker House Rolls image

Recipe From foodnetwork.com

Provided by Alton Brown

Time 2h27m

Yield 16 rolls

Number Of Ingredients 8

More about "parker house rolls recipes"

PARKER HOUSE ROLLS RECIPE | BOBBY FLAY | FOOD NETWORK
parker-house-rolls-recipe-bobby-flay-food-network image
From foodnetwork.com
Nov 14, 2015 424 Reviews Level: Intermediate Total: 2 hr 45 min Prep: 20 min Inactive: 2 hr Cook: 25 min Yield: about 24 rolls Nutrition Info Save …

Reviews 558
Difficulty Intermediate
Category Dessert
Steps 4

  • Place milk in a small saucepan and bring to a simmer. Remove from the heat, stir in the butter and sugar and let cool. Dissolve yeast in warm water and let sit until foamy. Combine milk mixture, eggs, yeast, salt, and 1/2 of the flour in a mixer with the dough attachment and mix until smooth. Add the remaining flour, 1/2 cup at a time, and stir until a smooth ball forms.
  • Remove from the bowl and knead by hand on a floured surface for about 5 minutes. Place in greased bowl, cover, and let rise in a warm place until doubled in bulk, about 60 to 70 minutes. On a floured surface, punch down the dough and shape into desired shapes. Place on a parchment paper-lined baking sheet. Cover again and let rise until doubled, about 30 to 40 minutes.
  • Bake for about 20 minutes or until golden brown. Remove from the oven and brush with melted butter before serving.
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PARKER HOUSE ROLLS RECIPE | ALEX GUARNASCHELLI | FOOD …
parker-house-rolls-recipe-alex-guarnaschelli-food image
From foodnetwork.com
May 31, 2015 Preheat the oven to 375 degrees F and line a baking sheet with parchment paper. Dust a clean flat surface with flour and turn the …

5/5 (182)
Author Alex Guarnaschelli
Servings 24
Difficulty Intermediate

  • Measure out 1/2 cup warm water and check the temperature: It should be between 110 degrees F and 120 degrees F (comfortable bathwater temperature). Sprinkle the yeast into a large bowl, add the warm water and whisk in the sugar. Let sit 1 minute (it should bubble and froth slightly), then gently stir in 1 cup flour. Set aside near the stove while you prepare the dough.
  • Mix the melted butter and milk in a mixer with the hook attachment on low speed. Add the eggs and mix until blended. Scrape in the yeast mixture and mix until incorporated. Add 6 1/2 cups flour and 1 tablespoon salt; mix until the dough forms a ball, 2 to 3 minutes, adding up to 1/2 cup more flour if the dough is too wet and sticky.
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PARKER HOUSE ROLLS RECIPE | BON APPéTIT
parker-house-rolls-recipe-bon-apptit image
From bonappetit.com
Oct 3, 2012 cups all-purpose flour, plus more for surface Canola oil (for bowl) ¼ cup unsalted butter Flaky sea salt Preparation Step 1 Whisk …

4.2/5 (575)
Estimated Reading Time 8 mins
Servings 36
Total Time 2 hrs 55 mins

  • Heat milk in a small saucepan over medium until just warm. Combine shortening, sugar, and kosher salt in a large bowl. Add warm milk; whisk to blend, breaking up shortening into small clumps (it may not melt completely). Whisk in yeast mixture and egg. Add 3½ cups flour; stir vigorously with a wooden spoon until dough forms. Knead dough with lightly floured hands on a lightly floured surface until smooth, 4–5 minutes. Transfer to a lightly oiled bowl; turn to coat. Cover loosely with plastic wrap. Let stand at room temperature until doubled, about 1½ hours.
  • Preheat oven to 350°. Melt butter in a small saucepan. Lightly brush baking dish with some melted butter. Punch down dough; divide into 4 equal pieces. Working with 1 piece at a time, roll out on a lightly floured surface into a 12x6" rectangle.
  • Cut lengthwise into three 2"-wide strips; cut each crosswise into three 4x2" rectangles. Brush half of each (about 2x2") with melted butter; fold unbuttered side over, allowing a ¼-inch overhang. Place flat in 1 corner of dish, folded edge against short side of dish. Add remaining rolls, shingling to form 1 long row. Repeat with remaining dough for 4 rows. Brush with melted butter, loosely cover with plastic, and chill at least 30 minutes or up to 6 hours.
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CLASSIC PARKER HOUSE ROLLS - FOOD NETWORK CANADA
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From foodnetwork.ca
Jul 13, 2012 Warm and fresh, these classic Parker House rolls are the perfect thing to cosy up with. ADVERTISEMENT Ingredients 1 cup 2% …

3/5

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SOFT AND FLUFFY PARKER HOUSE ROLLS - THE FOOD CHARLATAN
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From thefoodcharlatan.com
Nov 12, 2020 The temperature should be about 105-110 degrees F. Add 1 and 1/2 tablespoons active dry yeast and 2 teaspoons sugar. Stir the mixture together and let it sit for 5 minutes while you prep the other …
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PARKER HOUSE ROLLS RECIPE | KING ARTHUR BAKING
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From kingarthurbaking.com
Butter. A buttery fold during the shaping process (and butter brushed on after they're baked) give them over-the-top flavor. An egg, milk, and a fair amount of butter in the dough give them fine and tender texture. All in all, …
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PARKER HOUSE ROLLS RECIPE - THE KITCHEN MAGPIE
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From thekitchenmagpie.com
Jan 22, 2020 Bake the rolls for 20 to 25 minutes, until they're golden brown and baked all the way through. Remove the buns from the oven, and brush with the remaining melted salted butter. If possible, keep the buns …
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PARKER HOUSE ROLLS RECIPE - SOUTHERN LIVING
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From southernliving.com
Aug 30, 2022 Cover baking pan with plastic wrap, and let rise in a warm place until puffy and almost doubled, about 45 minutes. Preheat oven to 350°F. Microwave remaining reserved butter on HIGH until melted, …
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PARKER HOUSE ROLLS RECIPE | ALEX GUARNASCHELLI | FOOD …
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From foodnetwork.com
Make the rolls: Lightly flour a flat, clean surface and turn the dough out onto it. Flour your hands and gently press the dough to form an 8-by-16-inch rectangle between 1/2 and 3/4 inch thick ...
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BREAD MACHINE PULL-APART DINNER ROLLS - FOOD NETWORK
From foodnetwork.com
Cut the dough into 16 equal squares. Dip each in the butter mixture, fold in half and add them to the loaf pan. (Dipping each individually in the butter mixture gives the rolls flavor …

Author Martha Tinkler for Food Network Kitchen
Steps 6
Difficulty Easy

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PARKER HOUSE ROLLS RECIPE | FOOD NETWORK
From foodnetwork.com
Nutrition Info Save Recipe Ingredients Deselect All 6 cups all-purpose flour (about) 1/2 cup sugar 2 teaspoons salt 2 packages active dry yeast 1 cup margarine or butter (2 sticks), …

Author Omni Parker House Hotel
Steps 7
Difficulty Intermediate

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PARKER HOUSE ROLLS RECIPE | DAVE LIEBERMAN | FOOD NETWORK
From foodnetwork.com
27 Reviews Level: Intermediate Total: 2 hr 50 min Prep: 25 min Inactive: 1 hr 55 min Cook: 30 min Yield: 20 rolls Nutrition Info Save Recipe Ingredients Deselect All 1 cup warm …

Author Dave Lieberman
Steps 5
Difficulty Intermediate

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CLASSIC PARKER HOUSE ROLLS RECIPE - FOOD REPUBLIC
From foodrepublic.com
May 20, 2023 The Parker House rolls pair nicely with a big pot of roasted tomato soup, grilled chicken legs, sandwiches, pasta, eggs, or just about anything! The rolls are best …
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BEST PARKER HOUSE ROLLS - HOW TO MAKE PARKER HOUSE ROLLS
From countryliving.com
Sep 20, 2019 6 tbsp. (3/4 stick) unsalted butter, at room temperature, divided Oil, for bowl and baking pan 1 tsp. sea salt flakes, optional Directions Step 1 Heat milk to between …
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PARKER HOUSE ROLLS | BBC GOOD FOOD
From bbcgoodfood.com
Add the sachet of yeast and mix together. STEP 3. Measure out the milk and water, ensuring the mixture is tepid. STEP 4. Beat the egg, and then mix together with the water …
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HOMEMADE PARKER HOUSE DINNER ROLLS RECIPE | THE RECIPE CRITIC
From therecipecritic.com
Sep 20, 2020 Tips for Kneading the Dough: Knead: On a floured surface knead the dough until smooth-5-10 minutes. Place in a large greased bowl and cover with plastic wrap and …
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PARKER HOUSE ROLLS - CLASSIC AMERICAN DINNER ROLLS - FOOD WISHES
From youtube.com
There’s a reason why Parker House Rolls are America's most popular dinner roll. Not only are these great served with the main course, but shaped like we did ...
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THE BEST PARKER HOUSE ROLLS · I AM A FOOD BLOG
From iamafoodblog.com
Nov 22, 2021 Roll the dough into balls, stretching, and pinching and tucking into balls with smooth tops. Place them in the buttered pan, cover and let rise until doubled and puffy, …
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THE PIONEER WOMAN’S PARKER HOUSE ROLLS - FOOD NETWORK CANADA
From foodnetwork.ca
Feb 4, 2022 Stage 3: After 1 hour, add the salt, baking powder, baking soda and remaining 1 cup flour and stir to combine. Turn out onto a floured surface and knead the …
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PARKER HOUSE ROLLS - MOM ON TIMEOUT
From momontimeout.com
Nov 20, 2022 Parker House Rolls are soft, fluffy, buttery and incredibly delicious! They’re the perfect roll to complement any dinner or holiday gathering. Plus, they make great …
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PARKER HOUSE ROLLS RECIPE | EPICURIOUS
From epicurious.com
Nov 1, 2022 45 minutes Total Time 3 hours This Parker House rolls recipe delivers buttery, golden-brown dinner rolls that are the perfect accompaniment to a holiday …
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CHEF JOHN'S PARKER HOUSE ROLLS - ALLRECIPES
From allrecipes.com
Dec 6, 2022 Chef John's Parker House Rolls 4.5 (2) 2 Reviews 1 Photo A classic crowd pleaser and America's most popular dinner roll, these are also perfect for sandwiches …
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