Pear Cranberry Tart Recipes
I like this dessert because I like most upside-down things. This rustic tart with a circle of pears gets its origins from the French apple tart Tatin, and can be a beautiful alternative to classic American apple pie. This dessert feels more like cooking than baking; you don't even need a pie tin. And if you feel like it, you can just use premade dough. P.S. Caramel is not as scary as it's made out to be, as long as you don't touch it.
Recipe From foodnetwork.com
Provided by Food Network Kitchen
Categories dessert
Time 2h5m
Yield One 9-inch pie
Number Of Ingredients 17
A delicate custard holds slices of sweet Bosc pear and jewel-like cranberries in this elegant tart. Most of the time needed is hands off, and the press-in crust means no rolling, so this gorgeous dessert is much easier than it might appear.
Recipe From marthastewart.com
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Time 4h10m
Yield Serves 8 to 10
Number Of Ingredients 14
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Web Directions For the pastry, place the flour, sugar, and salt in the bowl of a food processor fitted with a steel blade. Pulse a few... Preheat the oven to 450 degrees. Roll each pastry disk into an 11-inch circle on a lightly floured surface. Transfer them to 2 baking sheets lined with... For the ...
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Web Directions For the pastry, place the flour, sugar, and salt in the bowl of a food processor fitted with a steel blade. Pulse a few... Preheat the oven to 450 degrees. Roll each pastry disk into an 11-inch circle on a lightly floured surface. Transfer them to 2 baking sheets lined with... For the ...
Author Ina Garten
Steps 6
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APPLE CRANBERRY TART - DELICIOUS HOLIDAY DESSERT RECIPE | RECIPE IN ...
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Web Food And Drink. inspiredbycharm.com. Inspired by Charm with Michael Wurm Jr. (inspiredbycharm) on Pinterest. Oct 17, 2023 - This Apple Cranberry Tart is a delicious dessert that's not only gorgeous, but bursting with warm, sweet, and tart seasonal flavors.
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From more.ctv.ca
Web In a medium bowl, beat together the butter and sugar. Beat in the egg, vanilla, and almond extract. Add almond flour, all-purpose flour, salt, and cinnamon and combine. Retrieve the pastry from the fridge and spread the frangipane overtop, leaving about a 1-cm border. Arrange the fruit on top in an even layer and scatter the almonds overtop.
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Web In a medium bowl, beat together the butter and sugar. Beat in the egg, vanilla, and almond extract. Add almond flour, all-purpose flour, salt, and cinnamon and combine. Retrieve the pastry from the fridge and spread the frangipane overtop, leaving about a 1-cm border. Arrange the fruit on top in an even layer and scatter the almonds overtop.
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From myislandbistrokitchen.com
Web Nov 27, 2023 · Place in large bowl. Peel, core, and cut the pear into chunks or slices similar to the apples. Add the pear to the apples along with the cranberries. Sprinkle mixture with orange juice and toss to coat. In separate bowl, combine sugars, spices, grated orange rind, and cornstarch. Mix well.
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Web Nov 27, 2023 · Place in large bowl. Peel, core, and cut the pear into chunks or slices similar to the apples. Add the pear to the apples along with the cranberries. Sprinkle mixture with orange juice and toss to coat. In separate bowl, combine sugars, spices, grated orange rind, and cornstarch. Mix well.
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From sallysbakingaddiction.com
Web Nov 9, 2023 · Keep either dough in the refrigerator until step 4 below. Topping: Over medium heat in a large skillet, cook butter and sliced shallots, stirring often, until shallots begin to soften, about 3 minutes. Add mushrooms, garlic, salt, pepper, thyme, and rosemary. Stir and cook until mushrooms are soft, about 5–6 minutes.
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CRANBERRY PEAR TART - HORMEL HEALTH LABS
From hormelhealthlabs.com
Web Feb 4, 2020 · Place crust (s) in refrigerator or freezer for at least 2 hours or until firm. Combine jellied cranberry sauce and water in saucepan; heat until melted. Add brown sugar and stir until dissolved. In a small bowl, stir together lemon juice and cornstarch until smooth. Stir melted cranberry sauce in pan.
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Web Feb 4, 2020 · Place crust (s) in refrigerator or freezer for at least 2 hours or until firm. Combine jellied cranberry sauce and water in saucepan; heat until melted. Add brown sugar and stir until dissolved. In a small bowl, stir together lemon juice and cornstarch until smooth. Stir melted cranberry sauce in pan.
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PEAR AND CRANBERRY TART RECIPE - FOOD.COM
From food.com
Web Make pear mixture: In a saucepan, combine cranberry juice, sugar, cinnamon stick and lemon juice. Bring to boil and add pears. Heat until it just comes to simmer and simmer gently for 10-15 minutes, or until the pears are just tender. Remove from heat, stir in cranberries and let mixture cool.
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Web Make pear mixture: In a saucepan, combine cranberry juice, sugar, cinnamon stick and lemon juice. Bring to boil and add pears. Heat until it just comes to simmer and simmer gently for 10-15 minutes, or until the pears are just tender. Remove from heat, stir in cranberries and let mixture cool.
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Web Nov 21, 2019 · (1 stick) Country Crock Plant Butter with Olive Oil, at room temperature 1/2 c. plus 1 Tbsp sugar 1 large egg 1/2 tsp. grated orange zest plus 1 Tbsp juice 3
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Web Nov 21, 2019 · (1 stick) Country Crock Plant Butter with Olive Oil, at room temperature 1/2 c. plus 1 Tbsp sugar 1 large egg 1/2 tsp. grated orange zest plus 1 Tbsp juice 3
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CRANBERRY PEAR TART WITH CARDAMOM CREME ANGLAISE - LE PETIT EATS
From lepetiteats.com
Web Dec 22, 2018 · For the filling: 3 anjou pears cored and thinly sliced 2 cups fresh cranberries 1 tsblespoon brandy 2/3 cup sugar 2 teaspoon flour 1/2 teaspoon ground cardamom 1/2 teaspoon ground ginger 1/4 teaspoon cinnamon 1/4 teaspoon salt
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Web Dec 22, 2018 · For the filling: 3 anjou pears cored and thinly sliced 2 cups fresh cranberries 1 tsblespoon brandy 2/3 cup sugar 2 teaspoon flour 1/2 teaspoon ground cardamom 1/2 teaspoon ground ginger 1/4 teaspoon cinnamon 1/4 teaspoon salt
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RUSTIC PEAR-CRANBERRY TART RECIPE | BON APPéTIT
From bonappetit.com
Web Dec 17, 2009 · Step 1 Preheat oven to 425°F. Line heavy rimmed baking sheet with parchment paper. Melt butter in large nonstick skillet over medium-high heat. Add pears. Sauté until almost tender, about 8...
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Web Dec 17, 2009 · Step 1 Preheat oven to 425°F. Line heavy rimmed baking sheet with parchment paper. Melt butter in large nonstick skillet over medium-high heat. Add pears. Sauté until almost tender, about 8...
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From pillsbury.com
Web Jan 12, 2010 · Steps 1 Place cookie sheet on middle oven rack in oven to preheat; heat oven to 375°F. Place pie crust in 9-inch tart pan with... 2 In large bowl, mix 1/2 cup sugar, the cornstarch and cinnamon. Gently stir in pears and cranberries. Spoon into... 3 In small bowl, mix topping ingredients with fork ...
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Web Jan 12, 2010 · Steps 1 Place cookie sheet on middle oven rack in oven to preheat; heat oven to 375°F. Place pie crust in 9-inch tart pan with... 2 In large bowl, mix 1/2 cup sugar, the cornstarch and cinnamon. Gently stir in pears and cranberries. Spoon into... 3 In small bowl, mix topping ingredients with fork ...
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From simplyrecipes.com
Web Jun 15, 2022 · Ingredients 4 pounds (about 8) Bosc or Bartlett pears (ripe but still quite firm, NOT soft), peeled, cored, cubed into 1-inch pieces... 1-inch piece fresh ginger, peeled, chopped 1/2 cup granulated sugar (do not sub brown sugar, it will change the taste too much) 1/4 cup (half a stick) butter, cut ...
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Web Jun 15, 2022 · Ingredients 4 pounds (about 8) Bosc or Bartlett pears (ripe but still quite firm, NOT soft), peeled, cored, cubed into 1-inch pieces... 1-inch piece fresh ginger, peeled, chopped 1/2 cup granulated sugar (do not sub brown sugar, it will change the taste too much) 1/4 cup (half a stick) butter, cut ...
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Web Nov 19, 2023 · 2 shots of bourbon. Instructions: Mix the sugars, vanilla extract, cinnamon, cloves, ginger, nutmeg and pumpkin purée in a pan with 125ml of water and heat over a medium heat until you have a ...
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Web Nov 19, 2023 · 2 shots of bourbon. Instructions: Mix the sugars, vanilla extract, cinnamon, cloves, ginger, nutmeg and pumpkin purée in a pan with 125ml of water and heat over a medium heat until you have a ...
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From olivesnthyme.com
Web Nov 4, 2021 · Press ⅔ of the crumble into the tart pan. Start pressing the dough into the sides, working back to the bottom. Once the dough is pressed in, prick the crust with a fork several times along the bottom. Freeze for 10-15 minutes. Reserve the ⅓ for topping the tart. Set in the fridge to chill until needed.
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Web Nov 4, 2021 · Press ⅔ of the crumble into the tart pan. Start pressing the dough into the sides, working back to the bottom. Once the dough is pressed in, prick the crust with a fork several times along the bottom. Freeze for 10-15 minutes. Reserve the ⅓ for topping the tart. Set in the fridge to chill until needed.
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PEAR CRANBERRY TART RECIPE - PILLSBURY.COM
From pillsbury.com
Web Steps 1 Heat oven to 425°F. Place pie crust in 9-inch tart pan with removable bottom as directed on box for One-Crust Filled Pie. Prick crust with fork. Bake 12 to 14 minutes or until golden brown. Cool completely. 2 In 12-inch skillet, melt butter over medium-high heat.
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Web Steps 1 Heat oven to 425°F. Place pie crust in 9-inch tart pan with removable bottom as directed on box for One-Crust Filled Pie. Prick crust with fork. Bake 12 to 14 minutes or until golden brown. Cool completely. 2 In 12-inch skillet, melt butter over medium-high heat.
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CRANBERRY PEAR TART WITH GINGERBREAD CRUST RECIPE - FOOD.COM
From food.com
Web 2 tablespoons fresh lemon juice 4 large firm ripe pears, halved lengthwise, peeled, cored and put into a bowl of ice water acidulated with 1⁄2 lemon, juice of 1⁄3 cup dried cranberries Crust 1 1⁄2 cups all-purpose flour 3 tablespoons firmly packed brown sugar 2 1⁄2 teaspoons cinnamon 2 teaspoons ground ginger 3⁄4 teaspoon ground allspice
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Web 2 tablespoons fresh lemon juice 4 large firm ripe pears, halved lengthwise, peeled, cored and put into a bowl of ice water acidulated with 1⁄2 lemon, juice of 1⁄3 cup dried cranberries Crust 1 1⁄2 cups all-purpose flour 3 tablespoons firmly packed brown sugar 2 1⁄2 teaspoons cinnamon 2 teaspoons ground ginger 3⁄4 teaspoon ground allspice
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From thecozyapron.com
Web Nov 12, 2021 · Preheat the oven to 350°, and line a baking sheet with foil. While the crust chills, peel, core, and slice the Bartlett pears as thinly as you possibly can, and add them to a bowl. Sprinkle over them the ground ginger and remaining ¼ teaspoon ground cinnamon, plus the scant 1 teaspoon of flour.
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Web Nov 12, 2021 · Preheat the oven to 350°, and line a baking sheet with foil. While the crust chills, peel, core, and slice the Bartlett pears as thinly as you possibly can, and add them to a bowl. Sprinkle over them the ground ginger and remaining ¼ teaspoon ground cinnamon, plus the scant 1 teaspoon of flour.
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CRANBERRY PEAR TART RECIPE - FOOD.COM
From food.com
Web directions. Press pastry into the bottom and up the sides of an ungreased 9 inch tart pan with removable bottom; trim edges. Generously prick the bottom with a fork; set aside. In a large skillet, cook the pears, cranberries, apple juice concentrate and apple pie spice over medium heat until pears are tender. Pour into crust.
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Web directions. Press pastry into the bottom and up the sides of an ungreased 9 inch tart pan with removable bottom; trim edges. Generously prick the bottom with a fork; set aside. In a large skillet, cook the pears, cranberries, apple juice concentrate and apple pie spice over medium heat until pears are tender. Pour into crust.
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From cookingchanneltv.com
Web First, make the crust: In a medium bowl, whisk together the flour, salt, and sugar until well combined. Sprinkle the butter cubes on top and use your fingers to work them in (you want to rub your thumb against your fingertips, smearing the butter as you do).
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Web First, make the crust: In a medium bowl, whisk together the flour, salt, and sugar until well combined. Sprinkle the butter cubes on top and use your fingers to work them in (you want to rub your thumb against your fingertips, smearing the butter as you do).
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From eatingwell.com
Web Jun 19, 2020 · Directions. Preheat oven to 375 degrees F. Toss pear slices, 1 teaspoon all-purpose flour, 1 tablespoon sugar, cinnamon, nutmeg and salt in a medium bowl. Whisk 1/3 cup all-purpose flour, whole-wheat flour and the remaining 1 tablespoon sugar in a medium bowl. Cut in butter with a pastry cutter or a fork until the mixture resembles coarse meal.
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Web Jun 19, 2020 · Directions. Preheat oven to 375 degrees F. Toss pear slices, 1 teaspoon all-purpose flour, 1 tablespoon sugar, cinnamon, nutmeg and salt in a medium bowl. Whisk 1/3 cup all-purpose flour, whole-wheat flour and the remaining 1 tablespoon sugar in a medium bowl. Cut in butter with a pastry cutter or a fork until the mixture resembles coarse meal.
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From my100yearoldhome.com
Web Sep 29, 2021 · September 29, 2023 Jump to Recipe This fall pear and cranberry tart is amazing. It is a perfect combination of sweet and tart and this is a must recipe for fall baking. This dessert is not only so, so good but also gorgeous and impressive. It is the perfect end-of-summer, fall, and holiday dessert. You will be surprised at how easy it is to …
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Web Sep 29, 2021 · September 29, 2023 Jump to Recipe This fall pear and cranberry tart is amazing. It is a perfect combination of sweet and tart and this is a must recipe for fall baking. This dessert is not only so, so good but also gorgeous and impressive. It is the perfect end-of-summer, fall, and holiday dessert. You will be surprised at how easy it is to …
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Web Nov 16, 2023 · Preheat the oven to 350°F. Peel, core, and slice the pears to about 1/4-inch thickness, then toss them with the lemon juice. Start the frangipane. Use an electric mixer on medium speed to beat the butter and sugar until the mixture is …
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Web Nov 16, 2023 · Preheat the oven to 350°F. Peel, core, and slice the pears to about 1/4-inch thickness, then toss them with the lemon juice. Start the frangipane. Use an electric mixer on medium speed to beat the butter and sugar until the mixture is …
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From sallysbakingaddiction.com
Web Nov 2, 2018 · Guaranteed. How to Make Cranberry Pear Crumble Pie Let’s break today’s pear pie down in 3 parts. Buttery pie crust: Use my can’t fail all butter pie crust or my buttery flaky pie crust. Both yield 2 crusts and make an excellent base for this sky-high pear pie. You’ll have an extra crust leftover, so whip up a praline pumpkin pie too.
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Web Nov 2, 2018 · Guaranteed. How to Make Cranberry Pear Crumble Pie Let’s break today’s pear pie down in 3 parts. Buttery pie crust: Use my can’t fail all butter pie crust or my buttery flaky pie crust. Both yield 2 crusts and make an excellent base for this sky-high pear pie. You’ll have an extra crust leftover, so whip up a praline pumpkin pie too.
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From bbc.co.uk
Web Nov 23, 2023 · Method. Preheat the oven to 220C/200C Fan/Gas 7. Place a baking tray into the oven to heat. Measure the diced apples and pears into a bowl. Add the lemon curd and mix well to coat the fruit.
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Web Nov 23, 2023 · Method. Preheat the oven to 220C/200C Fan/Gas 7. Place a baking tray into the oven to heat. Measure the diced apples and pears into a bowl. Add the lemon curd and mix well to coat the fruit.
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From highlandsranchfoodie.com
Web Published: Feb 19, 2018 · Modified: Jul 22, 2022 by Lea Ann Brown · This post may contain affiliate links Jump to Recipe Print Recipe This almond cream, creme fraiche pear and cranberry tart is a delicious and a stunning crowd pleaser. Fresh cranberries combined with sweet juicy pears equals perfection.
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Web Published: Feb 19, 2018 · Modified: Jul 22, 2022 by Lea Ann Brown · This post may contain affiliate links Jump to Recipe Print Recipe This almond cream, creme fraiche pear and cranberry tart is a delicious and a stunning crowd pleaser. Fresh cranberries combined with sweet juicy pears equals perfection.
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Web Nov 24, 2023 · Cranberry and Clementine Eton Mess. Eton mess—kind of a cross between trifle and pavlova—makes the perfect sweet-tart-creamy-crunchy ending to a festive meal. Both the meringues and the saucy ...
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Web Dec 18, 2017 · Instructions. Preheat oven to 325F. Pull out your nonstick 11-inch tart pan. Take the disc of pastry dough out of the refrigerator and let it warm up until it is cool but pliable. On a lightly floured board, roll out the pastry dough until it …
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Web Nov 20, 2023 · Hide Step Photos. Combine cranberries, orange juice, and sugar in a medium-sized sauce pan. Cook on medium high heat, stirring constantly, until all the cranberries pop. Simmer for about 5 minutes. Pour cranberry mixture into a blender and add olive oil, vinegar, and salt. Blend until smooth.
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Web Nov 20, 2023 · Hide Step Photos. Combine cranberries, orange juice, and sugar in a medium-sized sauce pan. Cook on medium high heat, stirring constantly, until all the cranberries pop. Simmer for about 5 minutes. Pour cranberry mixture into a blender and add olive oil, vinegar, and salt. Blend until smooth.
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Web Nov 4, 2021 · Assembly for Pear and Dried Cranberry Tarts Now move on to the tarty tart part. Roll the puff pasty out on a well-floured surgace to be about ⅛ inch thick. Using a 6-inch round plate as a guide, use a sharp paring knife to …
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Web Jul 13, 2023 · Directions Press crust onto the bottom and up the sides of an ungreased 9-in. tart pan with removable bottom; trim edges. In a large skillet, cook the pears, cranberries, apple juice concentrate and apple pie spice over medium heat until...
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