Persimmon bars as done by my husband's grandmother for years. A family holiday favorite. Sweet frosting tops these delicious cakes.
Recipe From allrecipes.com
Provided by Jessica Eymann
Categories Desserts Cookies Bar Cookie Recipes
Time 30m
Yield 12
Number Of Ingredients 14
These are very sweet, which is why the bars are cut into small pieces, but the flavor is wonderful. There is a similar recipe on Zaar, but it has some differences and seems the method was giving reviewers a problem so I thought I'd post this as an alternative.
Recipe From food.com
Provided by GrammaJeanne
Categories Bar Cookie
Time 45m
Yield 100 bars, 50 serving(s)
Number Of Ingredients 15
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directions. Cream the butter and then beat in the sugar. Add the eggs one at a time and beat well. Peel and mush the persimmon, mix it with the baking soda, and then add to …
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directions. Cream the butter and then beat in the sugar. Add the eggs one at a time and beat well. Peel and mush the persimmon, mix it with the baking soda, and then add to …
5/5 (2)
Total Time 20 mins
Category Bar Cookie
Calories 174 per serving
- Peel and mush the persimmon, mix it with the baking soda, and then add to the creamed mixture.
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Step 2. Discard dried green or brown calyx (stem and leaves) from each persimmon, then force persimmons 1 at a time through a medium-mesh sieve into a bowl, …
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Nov 10, 2019 - Persimmon bars as done by my husband's grandmother for years. A family holiday favorite. Sweet frosting tops these delicious cakes.
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