Red Velvet Beet Cake Recipes
Make and share this Red Velvet Beet Cake recipe from Food.com.
Recipe From food.com
Provided by Food.com
Categories Cheesecake
Time 1h35m
Yield 24 squares
Number Of Ingredients 15
Pamela Moxley, the pastry chef at Miller Union in Atlanta, developed this cake as part of a book project for Steven Satterfield, the co-owner and chef. She uses dutched, nonacidic cocoa powder so she punched up the acid with extra lemon juice, which helps with the bright red color. She adds goat cheese to her cream cheese frosting, to play against the subtle beet flavor. The chef liked it so much that he added it to the restaurant menu.
Recipe From cooking.nytimes.com
Provided by Kim Severson
Categories dessert
Time 2h
Yield 10 servings
Number Of Ingredients 14
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