Sauteed Vegetables In Coconut Curry Sauce Recipes

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Make and share this Vegetable in Coconut Curry Sauce recipe from Food.com.

Recipe From food.com

Provided by Debbwl

Categories     Vegetable

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 20

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  • Heat the oil over medium heat, add the onions and cook until softened but not coloured; about 10 minutes.
  • Add the curry paste, stir and cook a couple of minutes before adding the carrot, sweet potato and pumpkin.
  • Add the can of coconut milk and a can of water and allow to cook uncovered until the sauce has reduced and thickened a bit and veg almost cooked. This takes me about 40 minutes.
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