Scalloped Potatoes For The Bbq Recipes
Creamy, cheesy and perfectly indulgent, scalloped potatoes are a classic for good reason. While cooking, the starch from the potatoes thickens the cream into a luscious sauce while the cheesy topping becomes golden and nutty in the oven. Allowing the casserole to rest for 10 minutes before serving makes it easier to slice.
Recipe From foodnetwork.com
Provided by Food Network Kitchen
Categories side-dish
Time 1h10m
Yield 4 to 6 servings
Number Of Ingredients 10
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Feb 24, 2021 Preheat oven to 375 degrees F (190 degrees C). Thoroughly grease a 9×13-inch baking dish with either butter or cooking spray. Thinly slice potatoes and onion and pat dry. Dice the butter and split it into …
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From ricardocuisine.com
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In a large pan, bring the milk, cream, onion, and garlic to a boil. Simmer gently for about 5 minutes. Remove the onion and garlic. Add the potatoes and salt. Bring to a boil and simmer very gently for about 15 minutes, …
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From food.com
Jul 16, 2010 Cook potatoes with 1 teaspoons salt in boiling water to cover, 30-40 minutes or until tender. Cool slightly; peel and slice. Set aside. Stir together remaining 1/2 …
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Jul 16, 2010 Cook potatoes with 1 teaspoons salt in boiling water to cover, 30-40 minutes or until tender. Cool slightly; peel and slice. Set aside. Stir together remaining 1/2 …
4/5 (3)
Total Time 1 hr
Category Potato
Calories 297 per serving
- Cook potatoes with 1 teaspoons salt in boiling water to cover, 30-40 minutes or until tender. Cool slightly; peel and slice. Set aside.
- Stir together remaining 1/2 teaspoons salt, soup, milk, barbecue sauce, and onion salt until blended.
- Layer half each of potato slices, barbecue sauce mixture, and cheese in a sprayed 2-quart baking dish. Repeat layers; sprinkle with paprika.
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From traeger.com
Layer a quarter of the potatoes in the skillet. Season with salt and pepper, then pour over a quarter of the cream mixture. Repeat with the remaining ingredients to make 3 more layers.
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Layer a quarter of the potatoes in the skillet. Season with salt and pepper, then pour over a quarter of the cream mixture. Repeat with the remaining ingredients to make 3 more layers.
4.9/5 (14)
Phone (800) 872-3437
Category Vegetables
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From simplyrecipes.com
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From easyweeknightrecipes.com
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Nov 20, 2021 Step One: Peel and thinly slice the potatoes. It is best to use a mandolin so the slices all have a uniform thickness and nice round slices. You also need to peel and …
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From theonlinegrill.com
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From tasteofhome.com
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From food.com
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From recteq.com
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These classic smoked scalloped potatoes are the perfect side dish for any BBQ dinner and feed quite a few! Whip up this simple recipe for Smoked Scalloped Potatoes on the …
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From canadianliving.com
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From bbqhero.com
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From wholesomeyum.com
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From olgasflavorfactory.com
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From bbcgoodfood.com
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STEP 1 Heat the oven to 180C/160C fan/gas 4 and butter a deep 20 x 30cm baking dish. Melt the butter in a pan over a medium heat and cook the onion and garlic with a pinch of …
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