Shrimp And Peanut Butter Noodles Recipes
A staple for me in college, this is a sweet, salty, nutty dish that can be cooked up in less than 15 minutes. Measurements for the sauce can be adjusted for your taste, but with these ingredients, you can't go wrong! I use pre-washed, pre-cut broccoli florets to cut down on prep time as well.
Recipe From allrecipes.com
Provided by w
Categories World Cuisine Recipes Asian
Time 12m
Yield 4
Number Of Ingredients 9
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From cooking.nytimes.com
Add peanut butter, sugar, nam pla and enough water to make a smooth sauce (start with ½ cup and add more as needed). Step 2. When water comes to a …
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Add peanut butter, sugar, nam pla and enough water to make a smooth sauce (start with ½ cup and add more as needed). Step 2. When water comes to a …
4/5
Category Dinner, Easy, Quick, One Pot, Main Course
Cuisine Asian
Total Time 15 mins
- Bring a large pot of water to a boil and salt it. Cut two limes into wedges and set aside. Grate zest from remaining lime into a large bowl and squeeze in its juice. Add peanut butter, sugar, nam pla and enough water to make a smooth sauce (start with 1/2 cup and add more as needed).
- Put oil in a large skillet over high heat. A minute later, add shrimp and season with salt. Cook and stir until shrimp just begins to turn pink. Add scallions, carrots, garlic and chile and keep cooking and stirring until vegetables soften a bit and shrimp cooks through, just a minute or two more. Remove from heat.
- Noodles should be soft but not mushy; if they are not soft enough, let them sit a few more minutes. Drain noodles and toss them in a bowl along with shrimp mixture and peanut sauce. Sprinkle with lots of pepper and toss well; taste and adjust seasoning if necessary. Serve hot or at room temperature, garnished with herbs and lime wedges.
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Simmer 10 minutes. Heat peanut oil in a large skillet over medium heat. Add ginger and garlic and saute 2 minutes. Add bell pepper and saute 2 minutes. …
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CREAMY THAI PEANUT BUTTER NOODLE WITH SHRIMP - SPICE …
From spicetheplate.com
Bring a large pot of water to a boil over high heat. Boil the noodles till al dente and add shrimps, snow peas and carrots into the pot. Continue …
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Bring a large pot of water to a boil over high heat. Boil the noodles till al dente and add shrimps, snow peas and carrots into the pot. Continue …
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THAI PEANUT NOODLES WITH SHRIMP • KROLL'S KORNER
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Add in shrimp and noodles (cook noodles according to package directions before adding in), and cook for another 4-5 minutes. Once shrimp is cooked, add in 1/2 cup sauce and peas. Start with 1/2 cup of sauce, and …
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Grilled Shrimp and Rice Noodle Salad. Credit: Soup Loving Nicole. View Recipe. Rice noodles are tossed in a sweet and spicy mixture of soy sauce, honey, sesame oil, lime zest, anchovy paste, and hot pepper sauce. The dish …
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SPICY PEANUT SHRIMP AND NOODLES | CANADIAN LIVING
From canadianliving.com
Method. In bowl, whisk together peanut butter, brown sugar, soy sauce, fish sauce, lime juice, vinegar and chili sauce until smooth; gradually whisk in broth until combined. Set aside. Place noodles in large heatproof bowl; …
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Method. In bowl, whisk together peanut butter, brown sugar, soy sauce, fish sauce, lime juice, vinegar and chili sauce until smooth; gradually whisk in broth until combined. Set aside. Place noodles in large heatproof bowl; …
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PEANUT NOODLES WITH SHRIMP RECIPE | EPICURIOUS
From epicurious.com
1 carrot, peeled and julienned. Heat oil over medium-high heat in a saucepan. Add ginger and garlic; cook, stirring, 2 minutes. Add soy sauce, vinegar, chili sauce, peanut …
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1 carrot, peeled and julienned. Heat oil over medium-high heat in a saucepan. Add ginger and garlic; cook, stirring, 2 minutes. Add soy sauce, vinegar, chili sauce, peanut …
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Toss the noodles in a bowl with the sesame oil and the black and white sesame seeds. Arrange the rice noodles at the bottom of a serving bowl. Drizzle some of the peanut sauce on top. …
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From foodnewsnews.com
Place noodles in a large heatproof bowl and cover with boiling water. Let stand for 3 minutes and gently loosen noodles. Drain well. In a large bowl, toss noodles with peanut sauce, shrimp, …
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From sobeys.com
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Blend the broth, peanut butter, 1 tsp (5 ml) lime zest and juice, soya sauce, ginger and 2 tsp (10 ml) sesame oil until smooth. Set aside. Heat the oil in a large, non-stick skillet set over medium …
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From chocolatemoosey.com
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From food.com
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From thesuperhealthyfood.com
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From foodnewsnews.com
Peanut Noodles With Shrimp Recipe. Add the oil to a large skillet on medium high heat. Add the shrimp to the pan cooking on each side for 1–2 minutes. Remove the shrimp from the pan …
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From eatthegains.com
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From food.com
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To prepare sauce, combine peanut butter, soy sauce, rice vinegar, chili paste, sugar, and 1/4 teaspoon of the salt; stir with a whisk. To prepare the shrimp, toss with 1/4 …
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