On cool fall days, this thick creamy chowder hits the spot as an appetizer or light lunch. -Nancy Johnson, Connersville, Indiana
Recipe From tasteofhome.com
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 6 servings (about 1-1/2 quarts).
Number Of Ingredients 8
A very quick and easy soup perfect for cold winter days. I like to make this with cheddar cheese biscuits. Mmmmmmm!
Recipe From food.com
Provided by Aimchick
Categories Chowders
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 9
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