Slow Cooker Apple Cranberry Sauce Recipes
It doesn't get any easier than this apple cranberry sauce. Dump all the ingredients into your slow cooker and forget about it until it's time to sit down to dinner. The 8-hour cook time allows the ingredients to meld into a delicious sauce. Orange juice and orange peel add a citrusy spike that softens the tartness of cranberries, while the chopped apples provide sweetness and a textural variation. It's the delightful twist on classic cranberry sauce that you never knew you needed!
Recipe From bettycrocker.com
Provided by By Jessica Walker
Categories Condiment
Time 8h10m
Yield 8
Number Of Ingredients 5
This slow-cooker cake couldn't be easier to make. Try it served à la mode for a comforting, cozy dessert that's practically effortless.
Recipe From bettycrocker.com
Provided by By Annalise Sandberg
Categories Dessert
Time 3h10m
Yield 8
Number Of Ingredients 8
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2014-11-02 Instructions. Add all of the above ingredients to your slow cooker on high for 2 hours. Once the majority of the berries have …
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5/5 (8)
Total Time 2 hrs 10 mins
Category Side Dish
Calories 55 per serving
- Once the majority of the berries have popped and the house smells AMAZING, allow sauce to cool.
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From themagicalslowcooker.com
2016-12-15 Add the cranberries, clove, cinnamon sticks and orange juice. Cover and cook on HIGH for 5 hours or low for 8, without opening …
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2016-12-15 Add the cranberries, clove, cinnamon sticks and orange juice. Cover and cook on HIGH for 5 hours or low for 8, without opening …
5/5 (1)
Total Time 5 hrs 20 mins
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- Add the sliced and peeled apples to the slow cooker, note don't worry about using the exact amount of apples as me, somewhere close is fine. Add the cranberries, clove, cinnamon sticks and orange juice.
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- When the cooking time is done, remove cinnamon sticks and discard. Ladle everything into a blender, add the sugar. I used a half cup of packed brown sugar and that was good for my taste. Use less if you don't like things too sweet, you can always add more. Blend everything together until smooth.
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Scoop the core out of each apple with a melon baller, taking care not to scoop completely through to the bottom or the sides. Stuff each apple …
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From kitchendivas.com
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Ratings 1
Servings 4
Cuisine American
Total Time 4 hrs 10 mins
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From bettycrocker.com
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