Slow Cooker Refried Beans Recipes

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I've been making this refried beans many times for my Mexican dinner combo,sometimes I use pinto beans,sometimes I use red beans,depends on what I have in my kitchen,whatever beans I use,it's always very tasty.Before I cooked beans on the stove top,and I had to keep an eye on it all the time and add water many times in case it got burned.but now I use slow cooker which enhances the flavor big time and you can do other things while it's cooking,give it a try!

Recipe From food.com

Provided by sashas kitchen

Categories     Beans

Time 4h15m

Yield 4 serving(s)

Number Of Ingredients 9

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