Soft Ginger Sugar Cookies Recipes
These cookies really do stay soft! They are rolled in sugar and the tops crack while baking. I often double the recipe because they go so fast. I think this recipe came from Canadian Living magazine.
Recipe From food.com
Provided by Cookin-jo
Categories Dessert
Time 20m
Yield 36 serving(s)
Number Of Ingredients 11
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Web Nov 16, 2021 · Line 2 large baking sheets with baking paper. Sift together the flour, ground ginger, baking soda, ground cloves and salt and whisk …
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