Soy Sauce Eggs Recipes
These are inspired by the soy sauce eggs I always have at Momofuku Noodle Bar. They are perfect as a snack, part of breakfast, with a nice bowl of rice, in your zhuzhed up instant ramen, in your zhuzhed up instant naengmyeon... just anything.
Recipe From food.com
Provided by Soma R.
Categories Asian
Time 3h
Yield 6 eggs
Number Of Ingredients 7
More about "soy sauce eggs recipes"
SOY SAUCE EGGS - OMNIVORE'S COOKBOOK
From omnivorescookbook.com
5-Minute soy sauce egg noodle bowls. Boil 1 serving of dried thin noodles (or any type of noodles you like, usually 4 oz. / 110 g) according to …
See details
5-Minute soy sauce egg noodle bowls. Boil 1 serving of dried thin noodles (or any type of noodles you like, usually 4 oz. / 110 g) according to …
5/5 (11)
Category Side, Snack
Cuisine Chinese
Total Time 6 hrs 30 mins
- Combine all the marinade ingredients in a small pot. Bring it to a boil, then simmer for 5 minutes. Remove the pot from the stove and let it cool.
- Prepare a pot that is large enough to hold all the eggs without overlapping them. Add just enough water to cover the eggs. Heat over medium-high heat until boiling. Lower the heat to medium.
- Once the marinade is cooled until no longer hot to touch, transfer it into a tall container that is large enough to hold 8 cups of water (*Footnote 4).
- You can serve the eggs over steamed rice or boiled noodles, drizzled with extra marinade and some homemade chili oil (if you wish). You can also make noodle soup by combining some marinade with hot noodle boiling water. Enjoy!
JAPANESE SOY SAUCE EGGS (SHOYU TAMAGO) RECIPE - THE …
From thespruceeats.com
Shoyu tamago, or Japanese soy sauce eggs, are one of the most basic of snacks in Japanese cuisine and are easy to prepare at home …
See details
Shoyu tamago, or Japanese soy sauce eggs, are one of the most basic of snacks in Japanese cuisine and are easy to prepare at home …
4/5 (63)
Calories 82 per serving
CHINESE SOY SAUCE EGGS - CHINA SICHUAN FOOD
From chinasichuanfood.com
Add soy sauce, water, sugar,vinegar and Chinese five spice powder in a small pot and simmer for 10 minutes. Set aside to cool down completely as the eggs should be soaked in cold marinating sauce. Half-fill a …
See details
Add soy sauce, water, sugar,vinegar and Chinese five spice powder in a small pot and simmer for 10 minutes. Set aside to cool down completely as the eggs should be soaked in cold marinating sauce. Half-fill a …
See details
MOMOFUKU'S SOY SAUCE EGGS - FOOD52
From food52.com
Directions. In a medium bowl, whisk together the water and sugar to dissolve the sugar, then stir in the sherry vinegar and soy sauce. Bring a large pot of water to a boil. Carefully put the eggs into the boiling water and cook for …
See details
Directions. In a medium bowl, whisk together the water and sugar to dissolve the sugar, then stir in the sherry vinegar and soy sauce. Bring a large pot of water to a boil. Carefully put the eggs into the boiling water and cook for …
See details
SOY SAUCE EGGS (SHOYU TAMAGO) | FOOD BLOGGERS OF CANADA
From foodbloggersofcanada.com
Instructions. Using a 4 cup mason jar, fill it up with soy sauce, rice wine vinegar, mirin, sesame oil and water to taste. Fill a pot or saucepan of water about ½ to ⅔ of the way full and bring that up to a boil. Once the water reaches a boil, place …
See details
Instructions. Using a 4 cup mason jar, fill it up with soy sauce, rice wine vinegar, mirin, sesame oil and water to taste. Fill a pot or saucepan of water about ½ to ⅔ of the way full and bring that up to a boil. Once the water reaches a boil, place …
See details
SOY SAUCE EGGS RECIPE - SIMPLY RECIPES
From simplyrecipes.com
Use a slotted spoon, if necessary, to carefully add the eggs into the steamer basket in a single layer. Cover the saucepan and steam the eggs over medium-high heat for 6 to 7 …
See details
Use a slotted spoon, if necessary, to carefully add the eggs into the steamer basket in a single layer. Cover the saucepan and steam the eggs over medium-high heat for 6 to 7 …
Cuisine Asian
Total Time 4 hrs 27 mins
SOY SAUCE EGGS RECIPE - FOOD.COM
From food.com
Remove eggs from the saucepan with a slotted spoon and refresh under cold running water. Peel eggs and set aside. Meanwhile, combine soy sauces, water, sugar and …
See details
Remove eggs from the saucepan with a slotted spoon and refresh under cold running water. Peel eggs and set aside. Meanwhile, combine soy sauces, water, sugar and …
Servings 6
Total Time 1 hr 40 mins
Category Lunch/Snacks
Calories 179 per serving
SOY SAUCE EGGS PERFECT FOR RAMEN - ALL WAYS DELICIOUS
From allwaysdelicious.com
Drain. Carefully peel the eggs. In a medium saucepan, combine the soy sauce, sake, mirin, water, sugar, and ginger and bring to a boil over high heat. Reduce the heat to …
See details
Drain. Carefully peel the eggs. In a medium saucepan, combine the soy sauce, sake, mirin, water, sugar, and ginger and bring to a boil over high heat. Reduce the heat to …
See details
SOY SAUCE EGGS -- BENTO EGGS RECIPE - FOOD.COM
From food.com
Add the eggs to a pot that is small enough that when filled with 1 cup soy sauce, 1 cup water, 1 slice of ginger, and half teaspoon of five-spice powder, the liquid completely covers the eggs. …
See details
Add the eggs to a pot that is small enough that when filled with 1 cup soy sauce, 1 cup water, 1 slice of ginger, and half teaspoon of five-spice powder, the liquid completely covers the eggs. …
See details
WHY YOU SHOULD MAKE SCRAMBLED EGGS WITH SOY SAUCE - READER'S …
From rd.com
Aside from these 27 healthy breakfast recipes, however, there’s an easy way to upgrade your a.m. scramble. The secret? Try tossing a bit of soy sauce into your eggs for a …
See details
Aside from these 27 healthy breakfast recipes, however, there’s an easy way to upgrade your a.m. scramble. The secret? Try tossing a bit of soy sauce into your eggs for a …
See details
MAYAK EGGS (KOREAN SOY SAUCE EGGS) RECIPE! - HONEST FOOD TALKS
From honestfoodtalks.com
Instructions. In a pot of water, add salt and vinegar. Then, bring it to a boil before adding 6 large eggs into the pot. To make your mayak eggs soft-boiled, cook for 6 minutes. …
See details
Instructions. In a pot of water, add salt and vinegar. Then, bring it to a boil before adding 6 large eggs into the pot. To make your mayak eggs soft-boiled, cook for 6 minutes. …
See details
FRIED EGGS WITH SOY SAUCE STOCK PHOTO - DOWNLOAD IMAGE NOW
From istockphoto.com
Download this Fried Eggs With Soy Sauce photo now. And search more of iStock's library of royalty-free stock images that features Asian Food photos available for quick and easy …
See details
Download this Fried Eggs With Soy Sauce photo now. And search more of iStock's library of royalty-free stock images that features Asian Food photos available for quick and easy …
See details
SOY SAUCE EGGS RECIPE | EATINGWELL
From eatingwell.com
Combine soy sauce (or tamari), sake, mirin and sugar in a small saucepan; bring to a boil over high heat. Reduce heat to maintain a simmer and cook for 8 minutes. Let cool for 15 minutes. …
See details
Combine soy sauce (or tamari), sake, mirin and sugar in a small saucepan; bring to a boil over high heat. Reduce heat to maintain a simmer and cook for 8 minutes. Let cool for 15 minutes. …
See details
SOY SAUCE EGGS (AJITSUKE TAMAGO) - PINCH AND SWIRL
From pinchandswirl.com
Add enough water to a medium saucepan to cover eggs and bring to boil; slowly lower eggs into boiling water to keep them from cracking (see recipe note). Cook 7 minutes …
See details
Add enough water to a medium saucepan to cover eggs and bring to boil; slowly lower eggs into boiling water to keep them from cracking (see recipe note). Cook 7 minutes …
See details
SOY SAUCE EGGS (RAMEN EGGS) | HURRY THE FOOD UP
From hurrythefoodup.com
In a pot of boiling water, cook the eggs for 7 minutes. Immediately take off the heat into cold water. Allow to cool and peel. 4 eggs. Meanwhile, in a small bowl mix the sesame oil, …
See details
In a pot of boiling water, cook the eggs for 7 minutes. Immediately take off the heat into cold water. Allow to cool and peel. 4 eggs. Meanwhile, in a small bowl mix the sesame oil, …
See details
10 BEST SCRAMBLED EGGS SOY SAUCE RECIPES | YUMMLY
From yummly.com
TikTok Scrambled Eggs Recipe | Healthy Breakfast Dinner Food Recipe Today. green onions, chili powder, balsamic vinegar, eggs, sugar, oil and 4 more.
See details
TikTok Scrambled Eggs Recipe | Healthy Breakfast Dinner Food Recipe Today. green onions, chili powder, balsamic vinegar, eggs, sugar, oil and 4 more.
See details
RAMEN EGGS (SOY SAUCE MARINATED EGGS) | GET CRACKING
From eggs.ca
Instructions. In a large bowl, mix soy sauce, mirin, and dashi stock or water. To prepare the eggs, add 3 tbsp (45 mL) of vinegar to a pot of water, turn heat to medium, and bring it to a …
See details
Instructions. In a large bowl, mix soy sauce, mirin, and dashi stock or water. To prepare the eggs, add 3 tbsp (45 mL) of vinegar to a pot of water, turn heat to medium, and bring it to a …
See details
RICE EGGS SOY SAUCE RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
Apr 07, 2020 · Directions. Place rice in a bowl and make a shallow indentation in the center. Break the whole egg into the center. Season with 1/2 teaspoon soy sauce, 1/2 teaspoon mirin …
See details
Apr 07, 2020 · Directions. Place rice in a bowl and make a shallow indentation in the center. Break the whole egg into the center. Season with 1/2 teaspoon soy sauce, 1/2 teaspoon mirin …
See details
SOY-MARINATED EGGS RECIPE - HOW TO MAKE SOY-MARINATED EGGS
From delish.com
Using the same medium pot over high heat, bring the soy sauce, 1/2 cup water, garlic, sugar, rice vinegar, and chiles and shiitake mushrooms if using, to a boil. Reduce heat …
See details
Using the same medium pot over high heat, bring the soy sauce, 1/2 cup water, garlic, sugar, rice vinegar, and chiles and shiitake mushrooms if using, to a boil. Reduce heat …
See details
SOY SAUCE EGGS RECIPE - FOOD.COM
Recently Recipes
