This is an easy and rewarding recipe for a spicy and flavorful Indian dish of lentil stew! Serve on its own or with basmati rice.
Recipe From allrecipes.com
Provided by rbexx34
Categories World Cuisine Recipes Asian Indian Side Dishes
Time 1h
Yield 4
Number Of Ingredients 14
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From biancazapatka.com
Oct 7, 2020 Let’s start making this lentil dahl! First, in a skillet or saucepan, heat the coconut oil. Toss the chopped onion and sauté for 2 …
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Oct 7, 2020 Let’s start making this lentil dahl! First, in a skillet or saucepan, heat the coconut oil. Toss the chopped onion and sauté for 2 …
5/5 (451)
Category Lunch & Dinner, Main Course, Side Dish, Soup
Cuisine Indian
Calories 458 per serving
- Heat the coconut oil in a skillet or saucepan. Add the chopped onions, and sauté for 2-3 minutes until translucent. Then add the garlic and ginger sauté for another minute until fragrant. Lastly, add the spices, and sauté for a few seconds to unfold flavors.
- Place the lentils in a fine-mashed sieve and rinse until cold running water. Then add them to the onion mixture in the skillet. Pour in the vegetable broth, stir to combine, and bring to a simmer. Cook covered for 8-10 minutes, or until the lentils have absorbed most of the liquid.
- Add the coconut milk and strained tomatoes (if using) and simmer another 5-10 minutes, or until the lentils are tender. (If the sauce is too thick, add a little more broth or coconut milk, until the desired consistency is reached). Season with salt, pepper, coconut sugar, and lime juice to taste.
MASOOR DAL (SPICED RED LENTILS) RECIPE - NYT COOKING
From cooking.nytimes.com
Nutritional Information Preparation Step 1 In a large saucepan over medium-low heat, heat oil, and sauté onion until softened. Add sweet …
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Nutritional Information Preparation Step 1 In a large saucepan over medium-low heat, heat oil, and sauté onion until softened. Add sweet …
5/5
Servings 4-6
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Total Time 45 mins
INSTANT POT DAL DHOKLI - MINISTRY OF CURRY
From ministryofcurry.com
Jun 29, 2017 The ultimate comfort food, Dal Dhokli is a sweet, spicy, and tangy lentil stew with freshly made whole wheat noodles cooked in the lentils. A hearty one-pot meal from the Indian States of Gujarat and …
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THE BEST DAL EVER | AMBITIOUS KITCHEN
From ambitiouskitchen.com
Jan 31, 2022 As a recipe, dal is made by simmering together yellow or red split lentils with warming spices and often coconut milk, tomatoes and broth to create a lovely, super-nutritious meal with a stew-like consistency. …
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Jan 31, 2022 As a recipe, dal is made by simmering together yellow or red split lentils with warming spices and often coconut milk, tomatoes and broth to create a lovely, super-nutritious meal with a stew-like consistency. …
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From myspicykitchen.net
May 26, 2018 Add spinach and cook for a minute or two till leaves wilt. Mash cooked dal and add to saucepan. Let everything blend together, cook for a minute or two. Add 1 cup of water and bring it to a boil. Cook until …
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May 26, 2018 Add spinach and cook for a minute or two till leaves wilt. Mash cooked dal and add to saucepan. Let everything blend together, cook for a minute or two. Add 1 cup of water and bring it to a boil. Cook until …
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SPICY RED LENTIL DAL - THE SIMPLE VEGANISTA
From simple-veganista.com
Simmer: Add the lentils, liquids, and dry spices, bring to boil, cover, reduce heat to low and simmer at a gentle rolling boil for 15 – 20 minutes, stirring occasionally, until lentils are tender, not mushy. Dal will thicken upon …
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Simmer: Add the lentils, liquids, and dry spices, bring to boil, cover, reduce heat to low and simmer at a gentle rolling boil for 15 – 20 minutes, stirring occasionally, until lentils are tender, not mushy. Dal will thicken upon …
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SPICY INDIAN DAHL - ALLRECIPES
From allrecipes.com
Jul 14, 2022 Saute until the onions and garlic are golden brown. Add coriander and cumin. Add chopped tomatoes. Saute the mixture well until tomatoes are well cooked. Add water. Boil 6 minutes. Add cooked …
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Jul 14, 2022 Saute until the onions and garlic are golden brown. Add coriander and cumin. Add chopped tomatoes. Saute the mixture well until tomatoes are well cooked. Add water. Boil 6 minutes. Add cooked …
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SPICY INDIAN LENTIL DHAL - PEPPERSCALE
From pepperscale.com
Dec 18, 2020 Peel and finely chop the onion, garlic, ginger, and chili. Add them to the butter then cook for 5 minutes until the onions are translucent and beginning to brown. Add the cumin, turmeric, curry powder, and …
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Dec 18, 2020 Peel and finely chop the onion, garlic, ginger, and chili. Add them to the butter then cook for 5 minutes until the onions are translucent and beginning to brown. Add the cumin, turmeric, curry powder, and …
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SOUTH INDIAN SPICY LENTIL STEW RECIPE | FOOD NETWORK
From foodnetwork.com
South Indian Spicy Lentil Stew 10 Reviews Total: 50 min Prep: 10 min Cook: 40 min Yield: serves 6 Nutrition Info Save Recipe Ingredients Deselect All 4 cups water 1 cup masur …
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South Indian Spicy Lentil Stew 10 Reviews Total: 50 min Prep: 10 min Cook: 40 min Yield: serves 6 Nutrition Info Save Recipe Ingredients Deselect All 4 cups water 1 cup masur …
Author Catherine Bell
Steps 3
Difficulty 50 min
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From recipetineats.com
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5/5 (48)
Total Time 1 hr 45 mins
Cuisine Indian
Published Jul 6, 2018
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From sinfullyspicy.com
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From recipesfull.net
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From williams-sonoma.com
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From saveur.com
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From epicurious.com
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From delish.com
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