This warm and comforting apple dumplings recipe is incredible by itself or served with ice cream. You can decorate each dumpling by cutting 1-inch leaves and a 1/2-inch stem from the leftover dough. -Robin Lendon, Cincinnati, Ohio
Recipe From tasteofhome.com
Provided by Taste of Home
Categories Desserts
Time 1h50m
Yield 8 servings.
Number Of Ingredients 11
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APPLE DUMPLINGS WITH RICH CINNAMON SAUCE - ALLRECIPES
From allrecipes.com
Preheat the oven to 425 degrees F (220 degrees C) and adjust the rack to the lower-middle position. Line a large (at least 18- by 12-inch) baking …
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Preheat the oven to 425 degrees F (220 degrees C) and adjust the rack to the lower-middle position. Line a large (at least 18- by 12-inch) baking …
5/5 (118)
Total Time 45 mins
Servings 8
Calories 481 per serving
- Mix 3 Tbs. of butter, 1/2 cup of brown sugar, 1 tsp. cinnamon and all the nuts in a small bowl. Spoon a portion of the mixture into each hollowed-out apple core.
- For boxed pie crusts, unroll one of the dough sheets onto a floured work surface. Pulling on sides of dough to straighten rounded edges, roll it into an approximate 12-inch square, then cut the dough into four 6-inch squares; brush the perimeter of each square with egg white. Set an apple half on each square. Bring up the 4 corners of dough around the apple and pinch edges to seal. Place on a large (at least 18- by 12-inch) parchment-covered baking dish. Brush dumpling tops and sides with egg white; sprinkle with sugar. Repeat process with remaining apples and dough.
- Bake dumplings until pastry sets and starts to turn golden brown, about 10 minutes. Reduce heat to 375 and bake until golden brown, about 20 minutes longer.
OLD-FASHIONED APPLE DUMPLINGS - ALLRECIPES
From allrecipes.com
Combine water, white sugar, vanilla extract, and reserved butter in a large saucepan. Place over medium heat, and bring to a boil. Reduce the heat …
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Combine water, white sugar, vanilla extract, and reserved butter in a large saucepan. Place over medium heat, and bring to a boil. Reduce the heat …
Ratings 407
Category Dessert
Author MICKI WOOD
Calories 899 per serving
- On a lightly floured surface, roll pastry into a large rectangle, about 24 by 16 inches. Cut into 6 square pieces. Place an apple on each pastry square with the cored opening facing upward. Cut butter into 8 pieces. Place 1 piece of butter in the opening of each apple; reserve remaining butter for sauce. Divide brown sugar between apples, poking some inside each cored opening and the rest around the base of each apple. Sprinkle cinnamon and nutmeg over the apples.
- With slightly wet fingertips, bring one corner of pastry square up to the top of the apple, then bring the opposite corner to the top and press together. Bring up the two remaining corners, and seal. Slightly pinch the dough at the sides to completely seal in the apple. Repeat with the remaining apples. Place in prepared baking dish.
- In a saucepan, combine water, white sugar, vanilla extract and reserved butter. Place over medium heat, and bring to a boil in a large saucepan. Boil for 5 minutes, or until sugar is dissolved. Carefully pour over dumplings.
APPLE DUMPLINGS RECIPE | FOOD NETWORK
From foodnetwork.com
For the dumpling sauce: Combine the water, granulated sugar, butter and vanilla in a small saucepan and bring to a boil over high heat. Ladle 1/2 cup of the …
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For the dumpling sauce: Combine the water, granulated sugar, butter and vanilla in a small saucepan and bring to a boil over high heat. Ladle 1/2 cup of the …
Author Smokey D's BBQ
Steps 6
Difficulty Intermediate
APPLE DUMPLINGS RECIPE | REE DRUMMOND | FOOD …
From foodnetwork.com
Preheat the oven to 350 degrees F. Butter a 9-by-13-inch pan. Peel and core the apples, then cut each into 8 slices. Roll each apple slice in a crescent roll …
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Preheat the oven to 350 degrees F. Butter a 9-by-13-inch pan. Peel and core the apples, then cut each into 8 slices. Roll each apple slice in a crescent roll …
Author Ree Drummond
Steps 4
Difficulty Easy
10 APPLE DUMPLING RECIPES
From allrecipes.com
Chef John. Honeycrisp apples are cored and stuffed with sugar, cinnamon, and butter before they get wrapped in a soft dough, coated in a three-ingredient brown sugar sauce, and baked to golden perfection. You can use …
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Chef John. Honeycrisp apples are cored and stuffed with sugar, cinnamon, and butter before they get wrapped in a soft dough, coated in a three-ingredient brown sugar sauce, and baked to golden perfection. You can use …
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APPLE DUMPLING SAUCE RECIPE - FOOD.COM
From food.com
directions. Bring ingredients to a boil. Pour over already prepared dumpling (frozen). Bake at 425 for 20 minutes, then 350 for 30 minutes. I often add a bit of cream to the …
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directions. Bring ingredients to a boil. Pour over already prepared dumpling (frozen). Bake at 425 for 20 minutes, then 350 for 30 minutes. I often add a bit of cream to the …
Servings 1
Total Time 52 mins
Category Dessert
Calories 180 per serving
APPLE DUMPLINGS RECIPE | EPICURIOUS
From epicurious.com
Make the pastry Step 1. In a mixing bowl, combine the shortening, boiling water, and milk. Whisk the mixture until smooth and thick. Step 2. In another medium bowl, sift …
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Make the pastry Step 1. In a mixing bowl, combine the shortening, boiling water, and milk. Whisk the mixture until smooth and thick. Step 2. In another medium bowl, sift …
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APPLE DUMPLINGS WITH RICH CINNAMON SAUCE RECIPE - FOOD.COM
From food.com
Bake dumplings until pastry sets and starts to turn golden, about 10 minutes. Reduce heat to 375 and bake until golden-brown, about 20 minutes longer. While apples bake, bring 1 cup water, …
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Bake dumplings until pastry sets and starts to turn golden, about 10 minutes. Reduce heat to 375 and bake until golden-brown, about 20 minutes longer. While apples bake, bring 1 cup water, …
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GRANDMA'S APPLE DUMPLINGS - ALLRECIPES
From allrecipes.com
Directions. Preheat oven to 350 degrees F (175 degrees C). Wrap each apple piece in one crescent roll. Place seam side down in an 8x8 baking dish and sprinkle with cinnamon. …
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Directions. Preheat oven to 350 degrees F (175 degrees C). Wrap each apple piece in one crescent roll. Place seam side down in an 8x8 baking dish and sprinkle with cinnamon. …
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CARAMEL APPLE DUMPLINGS RECIPE - FOOD.COM
From food.com
Make Caramel Sauce. Peel apples, core each, creating a 1" wide hollow from top to bottom. Place apples in a bowl and coat with lemon juice. On a lightly floured board, roll pastry into a …
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Make Caramel Sauce. Peel apples, core each, creating a 1" wide hollow from top to bottom. Place apples in a bowl and coat with lemon juice. On a lightly floured board, roll pastry into a …
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APPLE DUMPLINGS RECIPE - FOOD.COM
From food.com
Place an apple on each square and fold pastry to surround apple. Place in a casserole dish. Combine brown sugar, water, cinnamon, and nutmeg in a saucepan. Cook for 5 minutes then …
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Place an apple on each square and fold pastry to surround apple. Place in a casserole dish. Combine brown sugar, water, cinnamon, and nutmeg in a saucepan. Cook for 5 minutes then …
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EASY AND DELICIOUS APPLE DUMPLINGS - PILLSBURY.COM
From pillsbury.com
Unroll dough; separate into 16 triangles. Place 1 apple slice on shortest side of each dough triangle. Starting with shortest side of triangle, roll to opposite point, wrapping dough …
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Unroll dough; separate into 16 triangles. Place 1 apple slice on shortest side of each dough triangle. Starting with shortest side of triangle, roll to opposite point, wrapping dough …
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APPLE DUMPLING SAUCE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
Preheat oven to 375°. For syrup, place 1 cup sugar, water, 3 tablespoons butter and ¼ teaspoon cinnamon in a saucepan; bring to a boil. Boil 3 minutes; remove from heat., Mix the remaining …
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Preheat oven to 375°. For syrup, place 1 cup sugar, water, 3 tablespoons butter and ¼ teaspoon cinnamon in a saucepan; bring to a boil. Boil 3 minutes; remove from heat., Mix the remaining …
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HOW TO MAKE APPLE DUMPLINGS - ALLRECIPES
From allrecipes.com
Meredith. My favorite method is to dice up the apple and place about 1 tablespoon of it in the middle of a rounded piece of dough (1 biscuit from the canned biscuit dough). Then …
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Meredith. My favorite method is to dice up the apple and place about 1 tablespoon of it in the middle of a rounded piece of dough (1 biscuit from the canned biscuit dough). Then …
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From allrecipes.com
Separate biscuit dough into 8 pieces. Flatten each piece of dough into a circle. Wrap one biscuit around each apple half and place, seam side down, in pan. In small bowl, combine …
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Separate biscuit dough into 8 pieces. Flatten each piece of dough into a circle. Wrap one biscuit around each apple half and place, seam side down, in pan. In small bowl, combine …
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MOM'S EASY APPLE DUMPLINGS RECIPE - FOOD.COM
From food.com
roll out pie crust. cut into 4 even sections. peel, core, and quarter apples. place 1 whole apple into 1 section of dough. fill with 1 teaspoons sugar, 1 teaspoons cinnamon, a pinch of nutmeg, and …
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roll out pie crust. cut into 4 even sections. peel, core, and quarter apples. place 1 whole apple into 1 section of dough. fill with 1 teaspoons sugar, 1 teaspoons cinnamon, a pinch of nutmeg, and …
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EASY APPLE DUMPLINGS RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
On a lightly floured surface, roll dough to a 21x14-in. rectangle; cut into 6 squares. Place an apple on each square. Fill center of each with 4 teaspoons sugar mixture and ½ teaspoon butter. …
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On a lightly floured surface, roll dough to a 21x14-in. rectangle; cut into 6 squares. Place an apple on each square. Fill center of each with 4 teaspoons sugar mixture and ½ teaspoon butter. …
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SAUCE FOR APPLE DUMPLINGS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
Steps: In a large skillet, heat the butter, brown sugar and water to boiling. Reduce heat to simmer. , Meanwhile, combine the dumpling ingredients; add apple if desired. Drop by tablespoonfuls …
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Steps: In a large skillet, heat the butter, brown sugar and water to boiling. Reduce heat to simmer. , Meanwhile, combine the dumpling ingredients; add apple if desired. Drop by tablespoonfuls …
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BAKED APPLE DUMPLINGS WITH BROWN SUGAR SAUCE - FOOD …
From foodnetwork.ca
In large bowl, sift together flour, baking powder and salt. Using pastry blender or 2 knives, cut in shortening. Pour in milk; using hands, wooden spoon or stand mixer, knead into …
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In large bowl, sift together flour, baking powder and salt. Using pastry blender or 2 knives, cut in shortening. Pour in milk; using hands, wooden spoon or stand mixer, knead into …
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Baking Instructions: Keep Frozen until ready to bake. Avoid high bottom heat. Bake an inch or so apart on ungreased baking sheet in preheated 380 degree oven.
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Baking Instructions: Keep Frozen until ready to bake. Avoid high bottom heat. Bake an inch or so apart on ungreased baking sheet in preheated 380 degree oven.
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Add the tomatoes, garlic, raisins, capers, coriander, cumin, paprika, cayenne, ½ teaspoon of salt and 10 or 15 grinds of black pepper. Bring to a boil, then turn the heat …
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