An easy Braised Fennel recipe
Recipe From epicurious.com
Categories Side Braise Quick & Easy Fennel Fall Gourmet Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 6
I've never tried fennel before tonight. It is wonderful!! It may smell like licorice before you cook it but don't let that scare you away. For a hint of the flavor to come, take a sniff. Often likened in taste to licorice, fennel is in fact far more subtle with a texture similar to celery, and, unlike licorice, the flavor is savory, not sweet. Like celery, it is filling and yet very low in calories, so that it provides an excellent snack food for weight watchers. I used this recipe from Sara's Secrets, the wine is a must if you ask me.
Recipe From food.com
Provided by Charlotte J
Categories Vegetable
Time 20m
Yield 2 serving(s)
Number Of Ingredients 7
More about "braised fennel recipes"
BRAISED FENNEL WITH BUTTER AND PARMESAN RECIPE - BBC FOOD
Remove the dish from the oven and turn over the fennel. Return to the oven and cook for a further 30 minutes, or until very tender when poked with a …
BRAISED FENNEL RECIPE - SIMPLY RECIPES
2011-02-16 Melt the butter in a large sauté pan over medium-high heat and place the fennel pieces in the pan in a single layer. Reduce the heat …
BRAISED FENNEL WITH LEMON RECIPE - FOOD NETWORK
Trim the tops and bottoms from the fennel bulbs, reserving about 1/4 cup of the fronds. Halve the bulbs; cut out and discard the tough cores. Cut into …
BRAISED FENNEL - SAVOR THE BEST
2022-04-01 Preheat the oven to 325°F. Place a skillet over medium heat and toss the anise seeds in the dry skillet. Stir constantly for 60 to 90 seconds or until fragrant and toasted. Remove from the skillet, crush, …
See details
BRAISED FENNEL RECIPE - NYT COOKING
Trim fennel and chop the leaves; slice the fennel one-half inch thick. Wash. Place in skillet with hot oil and chicken broth. Add enough water to barely cover the fennel. Cook, uncovered over medium heat for 25 minutes, or …
See details
BRAISED GARLICKY FENNEL | ITALIAN FOOD FOREVER
2018-04-10 Instructions. Wash the fennel bulbs, cut into quarters, and trim the core. Reserve the green frilly fronds for later. Heat the olive oil in a large skillet over medium heat, then add the fennel and garlic. Cook until …
See details
BRAISED FENNEL - ALLRECIPES
2019-06-06 Melt butter in a pan over medium heat. Add fennel wedges, flat-side down, and brown for 3 minutes. Flip and cook for about 2 minutes more. Add garlic and thyme and cook for 30 seconds.
See details
BRAISED FENNEL RECIPE - FOOD.COM
2008-08-14 Preheat oven to 180c. Slice fennel in halves or quarters if large. Arrange in a small casserole dish. Combine oil, garlic and white wine and pour mixture over fennel.
ORANGE-BRAISED FENNEL RECIPE | SUNNY ANDERSON | FOOD NETWORK
Heat the olive oil in a large straight-sided saute pan. Add fennel and brown on all sides. Stir in the stock, orange juice and garlic. Bring to a boil, then cover and lower the heat to a …
BRAISED FENNEL | FOODLAND
Enter search keywords or phrase Submit Trending Now — Recipe; Flyer; Store Locator; Main Menu. Weekly Flyer; Food & More. Fresh Picks Calendar
See details
BRAISED FENNEL RECIPE / RIVERFORD
Return the fennel to the pan, season and combine with the garlic. Stir in 2 tablespoons of water and cook over a high heat for 5 minutes. Reduce the heat to low, cover and cook …
See details
BRAISED FENNEL RECIPE | GOOD FOOD
Heat the oil in a heavy-based saucepan and cook the fennel over medium heat for 6–8 minutes, or. until browned on all sides. Add the garlic and cook for a further minute. 3.
See details
THE MOST POPULAR SERIOUS EATS RECIPES OF 2022
2022-12-22 Nigerian Egusi Soup. Serious Eats / Maureen Celestine. Contributor Ozoz Sokoh's recipe for creamy, nutty egusi soup was a part of our Nigerian recipe package, …
See details
BRAISED LEMON FENNEL CHICKEN THIGHS - LINDYSEZ | RECIPES
2019-01-23 Season the chicken pieces with salt and pepper, lightly flour. Mix the lemon zest and fennel tops together. Set aside. Heat the oil in a skillet over medium-high heat. …
See details
BRAISED FENNEL AND ONIONS WITH GINGER RECIPE - FOOD.COM
Heat the olive oil in a large lidded frying pan and saute the garlic, shallot, and ginger for about 30 seconds, stirring constantly. Add in the fennel and the onion and mix well. Add …
See details
BRAISED FENNEL WITH FRESH FIGS RECIPE - FOOD.COM
Add the chicken stock and salt. Bring the mixture to a simmer. Meanwhile, cut the dark green ends away from the fennel and reserve for other use or discard. Cut the rest …
See details
BRAISED FENNEL WITH ONIONS AND PEPPERS RECIPE - FOOD.COM
Place the fennel seeds on a cutting board and gently press on them with the back of a chef's knife or rolling pin. You want to lightly break the seeds to release their flavor but …
See details
BRAISED FENNEL RECIPE | EPICURIOUS
2011-12-20 Step 1. Trim: 2 or 3 fennel bulbs. Step 2. Trim away the root end, cut off the leafy tops and fibrous stalks, and peel away any bruised outer layers.
See details
10 BEST FENNEL RECIPES THAT TASTE INCREDIBLE - JAMIE OLIVER
2022-07-28 Spiced sea bass with caramelised fennel. With minimal ingredients yet heaps of flavour, this impressive-looking fish dish couldn’t be easier to whip up. Swap the sea …
See details
ROMAN-STYLE BRAISED FENNEL RECIPE - NYT COOKING
Add fennel, wine, lemon juice, oregano, parsley and 1½ cups of water, and season with salt and pepper. Bring to a boil over high, stirring to evenly coat the fennel in the liquid. …
See details
Recently Recipes