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Goat Cheese Stuffed Lamb Burgers with Caramelized Red Onions

Lamb burgers are a great way to switch up burger night at home. Change is good, y'all! Lamb has more of an earthy, gamey flavor than beef, and it's completely...

Author: Dennis Prescott

Goat Cheese Bread Pudding

Author: Tracey Medeiros

Eggplant Cannelloni

Author: Kristine Subido

Pasta with Goat Cheese, Lemon, and Asparagus

Author: Jill Silverman Hough

Farro Salad with Roasted Sweet Potatoes, Red Onion, and Goat Cheese

I love me a farro salad! The hearty grain is an amazing base for all sorts of veggie combinations and it's super convenient to work with since you can...

Author: Athena Calderone

Broiled Goat Cheese Toasts With Marinated Greens

This is a simple appetizer that's a hit every time I serve it, due in large part to the vast appeal of warm cheesy things.

Author: Lukas Volger

Mini Zucchini and Goat Cheese Tarts

Author: Maria Helm Sinskey

Mac and Two Cheeses with Caramelized Shallots

Author: Bon Appétit Test Kitchen

Root Vegetable Tarte Tatin

We love the color and texture you get from using a combination, but any single root vegetable can be used here, too.

Author: Inez Valk-Kempthorne

Orzo Salad with Celery, Radishes, and Dill

Author: Bon Appétit Test Kitchen