Eggplant Cannelloni Recipes

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Eggplant Cannelloni image

Recipe From foodnetwork.com

Provided by Robert Irvine : Food Network

Time 2h35m

Yield 6 servings (2 rolls each)

Number Of Ingredients 22



Eggplant Cannelloni image

Recipe From epicurious.com

Provided by Kristine Subido

Categories     Blender     Garlic     Olive     Bake     Broil     Vegetarian     Low Cal     High Fiber     Goat Cheese     Eggplant     Bell Pepper     Fall     Healthy     Shallot     Self

Number Of Ingredients 11

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Web Jun 17, 2020  · Eggplant Cannelloni 0 Reviews Level: Easy Total: 40 min Active: 30 min Yield: 4 to 6 servings Nutrition Info Save Recipe …

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  • For the cannelloni: Fill a large pasta pot with an insert with water. Bring to a boil. Season with salt and cook the lasagna sheets for about 1 to 2 minutes. Fill a large bowl with water and ice. Drain the lasagna sheets and place them in the ice bath. When cool, drain the pasta again, spray the sheets with nonstick spray to keep from sticking and lay them on a sheet pan. Set aside.
  • Heat the oil in a large skillet over medium heat. Add the onion and garlic and cook about 1 minute. Season with salt and pepper. Add the eggplant and cook until softened, about 5 minutes. Transfer to a large bowl. Add the oregano and smash the eggplant mixture with a potato masher. Stir in the panko, 1/2 cup of the Parmigiano and the egg. Set aside.
  • For the tomato sauce: Heat the oil in a deep medium skillet over medium heat. Add the shallots and garlic and cook about 5 minutes. Stir in tomato puree and basil and season with salt and pepper. Bring to a simmer, adjust heat, and simmer 10 minutes.
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Web Jun 30, 2023  · 1 Peel the eggplant and cut into tiny cubes. Sauté in a frying pan with 2 Tbsp. olive oil. Season with salt, pepper and hand-shredded basil and stir in the ricotta. …

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Web Sep 19, 2022  · Slice, grill, stuff and bake! How To Make Eggplant Cannelloni It's just as simple as slicing an eggplant, grilling the slices, …

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Web Jan 18, 2023  · Preheat your oven to 400 F. In a large skillet over medium heat, warm 1 tbsp. of olive oil and sauté the ground beef with half the shallots, half the garlic, the rosemary, and the oregano. Cook until the …
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Web Top each eggplant slice with prosciutto. Place tablespoonfuls of cheese mixture along the narrow edge of the prosciutto and roll up to resemble cannelloni. Place rolls in a …
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Web May 14, 2022  · Spoon half the sauce into a rectangular baking tray and arrange the cannelloni on top. Pour over the remaining sauce and sprinkle over Parmesan. Cover …
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