Recipe From epicurious.com
Provided by Fred Thompson
Categories Chicken Poultry Marinate Backyard BBQ Dinner Spice Summer Grill Grill/Barbecue Cumin Advance Prep Required Sugar Conscious Peanut Free Tree Nut Free Soy Free
Yield Serves 4-8
Number Of Ingredients 10
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Web Steps: 1. In a large bowl, combine the chicken thighs and oil. Toss to coat the thighs evenly. Transfer the thighs to a platter and sprinkle evenly on all sides with the cumin rub.
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Web Rate this Cumin-Crusted Chicken Thighs with Grilled Tomatillo Salsa recipe with 8 bone-in, skin-on chicken thighs, 1/4 cup (2 fl oz/60 ml) canola oil, 1/4 cup (1 oz/30 g) cumin crust rub, 7 large tomatillos, papery husks removed, and cut in half, 1 jalapeno chile, halved lengthwise and seeded, 1/4 cup (2 fl oz/60 ml) fresh lime juice, 1 tbsp olive oil, 1/2 cup …
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CUMIN-CRUSTED CHICKEN THIGHS WITH GRILLED TOMATILLO SALSA
CUMIN-CRUSTED CHICKEN THIGHS WITH GRILLED TOMATILLO SALSA RECIPE
Web Save this Cumin-crusted chicken thighs with grilled tomatillo salsa recipe and more from Grill Master: The Ultimate Arsenal of Back-to-Basics Recipes for the Grill to your own online collection at EatYourBooks.com ... Cumin-crusted chicken thighs with grilled tomatillo salsa from Grill Master: The ... If the recipe is available online - click ...
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