These fresh-tasting, easy crab cakes are perfect for dinner any night of the week--just serve them with a simple, low-carb mustard sauce or 1/2 tablespoon of mayonnaise.
Recipe From allrecipes.com
Provided by Renne Thomas
Categories Appetizers and Snacks Seafood Crab Crab Cake Recipes
Time 30m
Yield 6
Number Of Ingredients 10
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EASY CRAB CAKES RECIPE - INSANELY GOOD
From insanelygoodrecipes.com
Form patties from the mixture and refrigerate for about half an hour. This will allow the crab cakes to firm up and prevent them from cracking or …
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Form patties from the mixture and refrigerate for about half an hour. This will allow the crab cakes to firm up and prevent them from cracking or …
4.8/5 (106)
Total Time 35 mins
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Place remaining bread crumbs in a shallow bowl. Divide crab mixture into 8 portions; shape into 2-in. balls. Gently coat with bread …
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Place remaining bread crumbs in a shallow bowl. Divide crab mixture into 8 portions; shape into 2-in. balls. Gently coat with bread …
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EASY CRAB CAKES RECIPE - FOOD.COM
From food.com
directions. Mix together all ingredients and shape into cakes of desired size. Fry in skillet at medium low heat in small amount of oil until golden brown, turning once. reviews.
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directions. Mix together all ingredients and shape into cakes of desired size. Fry in skillet at medium low heat in small amount of oil until golden brown, turning once. reviews.
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From jocooks.com
Combine ingredients. Add all the ingredients (except the olive oil) to a bowl and gently mix it all together. Shape into patties. Form the crab mixture into patties, depending on …
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Combine ingredients. Add all the ingredients (except the olive oil) to a bowl and gently mix it all together. Shape into patties. Form the crab mixture into patties, depending on …
4.5/5 (428)
Calories 93 per serving
Category Appetizer, Main Course, Snack
- Form the crab mixture into patties, depending on how big you want the patties, I got 10 patties out of my mixture.
- In a skillet heat the olive oil over medium heat. Place the patties in the skillet, a few at a time, I did 5 at a time, and cook until golden brown, about 5 min per side. Gently flip them over and cook for another 5 minutes until golden brown. Repeat with remaining patties.
SIMPLE CRAB CAKES RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
From foodnetwork.com
Directions. Carefully pick over the crabmeat feeling for bits of shell and cartilage and discarding them. Stir in the peppers, seasoning and mayonnaise. Stir in up to 1/2 cup of bread crumbs to ...
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Directions. Carefully pick over the crabmeat feeling for bits of shell and cartilage and discarding them. Stir in the peppers, seasoning and mayonnaise. Stir in up to 1/2 cup of bread crumbs to ...
Author Food Network Kitchen
Steps 2
Difficulty Easy
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From foodnetwork.com
Jumbo lump crab meat, fresh herbs and fragrant seasonings, a creamy remoulade for topping: these recipes from Food Network make it easy to whip up a batch of crave …
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Jumbo lump crab meat, fresh herbs and fragrant seasonings, a creamy remoulade for topping: these recipes from Food Network make it easy to whip up a batch of crave …
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THE BEST CRAB CAKES RECIPE - FOOD NETWORK KITCHEN
From foodnetwork.com
Add the crab cakes to the pan and cook until golden, about 2 minutes, then flip using a flat metal spatula. Continue to cook until lightly golden, about 1 1/2 minutes then transfer the pan to the ...
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Add the crab cakes to the pan and cook until golden, about 2 minutes, then flip using a flat metal spatula. Continue to cook until lightly golden, about 1 1/2 minutes then transfer the pan to the ...
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From ourtableforseven.com
Blend chives, basil, lime juice, avocado, garlic, a bit of hot sauce, white wine vinegar and extra virgin olive oil, salt, pepper, and a bit of hot sauce for the dressing. Salad should be …
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Blend chives, basil, lime juice, avocado, garlic, a bit of hot sauce, white wine vinegar and extra virgin olive oil, salt, pepper, and a bit of hot sauce for the dressing. Salad should be …
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EASY FRIED CRAB CAKES - ALLRECIPES
From allrecipes.com
Gently fold in crabmeat, seafood seasoning, and black pepper using a wooden spoon or spatula. Form crabmeat mixture into 1/2-inch-thick patties, 2 to 3 inches in diameter. Put bread …
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SIMPLE CRAB CAKES RECIPE - FOOD.COM
From food.com
Take bowl out and shape mixture into 2 patties. Wrap the patties with plastic wrap and put back in the freezer for 10 minutes. In a skillet, heat butter and oil over medium heat. Dredge patties …
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Take bowl out and shape mixture into 2 patties. Wrap the patties with plastic wrap and put back in the freezer for 10 minutes. In a skillet, heat butter and oil over medium heat. Dredge patties …
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From insanelygoodrecipes.com
Directions. In a large bowl, combine the crab meat, crackers, green onions, and red bell pepper. Mix until well incorporated. In a separate bowl, mix the mayo, Worcestershire …
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EASY CRISPY CRAB CAKES RECIPE - FOOD.COM
From food.com
Stir in crab, egg, and 1/3 c of the breadcrumbs (may be sticky). Divide and form mixture into 4 balls. Roll crab balls in remaining breadcrumbs. Flatten into cakes about 1/2 inch thick. In a …
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Stir in crab, egg, and 1/3 c of the breadcrumbs (may be sticky). Divide and form mixture into 4 balls. Roll crab balls in remaining breadcrumbs. Flatten into cakes about 1/2 inch thick. In a …
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From food.com
Mix stuffing mix, water, mayo, crabmeat, tarter sauce and onion. Cover and refridgerate for 10 minutes. Heat a large skillet sprayed with cooking spray on medium heat. Shape 1/3 cupfuls …
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CRAB CAKE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
Whether you need a flavourful dinner party starter or a quick midweek meal, our easy crab cake recipes are ideal for entertaining and beyond. Share on facebook. Share on twitter. Share on …
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Whether you need a flavourful dinner party starter or a quick midweek meal, our easy crab cake recipes are ideal for entertaining and beyond. Share on facebook. Share on twitter. Share on …
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CRAB CAKE RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
Low Country Crab Cakes. Recipe | Courtesy of Kardea Brown. Total Time: 1 hour 35 minutes. 32 Reviews.
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Low Country Crab Cakes. Recipe | Courtesy of Kardea Brown. Total Time: 1 hour 35 minutes. 32 Reviews.
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From food.com
Stir in all of the crab meat. Get the frying pan warm (just past a medium heat) and add olive oil. The olive oil needs to cover the bottem of the pan. With your hands mix in the bread crumbs. …
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Stir in all of the crab meat. Get the frying pan warm (just past a medium heat) and add olive oil. The olive oil needs to cover the bottem of the pan. With your hands mix in the bread crumbs. …
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Gently stir in crabmeat, being careful not to break up meat. Gradually mix in cracker crumbs, adding until desired consistency is achieved. Form crab mixture into 4 patties. Advertisement. …
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From myfoodandfamily.com
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1. Add boiling water to stuffing mix in large bowl; stir just until moistened. Let stand 5 min. 2. Add crabmeat and eggs; mix lightly. Shape into 6 patties. 3. Melt butter in large skillet on medium …
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From allrecipes.com
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Season with salt and pepper. Mix crabmeat, panko, and parsley together in a medium bowl. Gently fold in mayonnaise mixture. Form into 8 patties. Heat 2 tablespoons oil in a skillet over …
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From deliciousmeetshealthy.com
Preheat a large nonstick pan to medium heat and coat with olive oil. When the oil is hot, place the crab cakes in the pan and cook until golden brown, 3 to 5 minutes per side. Be …
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Preheat a large nonstick pan to medium heat and coat with olive oil. When the oil is hot, place the crab cakes in the pan and cook until golden brown, 3 to 5 minutes per side. Be …
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From bakeitwithlove.com
In a large mixing bowl, use a whisk to mix together your 1 large egg, 3 tablespoons of mayonnaise, 1 tablespoon of lemon juice, 1 tablespoon of minced green onions, 1 teaspoon of …
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In a large mixing bowl, use a whisk to mix together your 1 large egg, 3 tablespoons of mayonnaise, 1 tablespoon of lemon juice, 1 tablespoon of minced green onions, 1 teaspoon of …
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For the crab cakes: Place 1/4 cup of the aioli, the celery, chives, and cilantro in a medium bowl and stir to combine. Fold in the crabmeat and season with salt and pepper as desired. Using a …
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