The moderate heat of jalapeños is a perfect counterbalance to this rich filling, a combination of cream cheese and smoked Gouda. The results are nothing like the breaded, deep-fried apps you get in sports bars.
Recipe From epicurious.com
Provided by Mark Bittman
Categories Jalapeño Pepper Hot Pepper Grill Grill/Barbecue Vegetarian snack Appetizer Cheese Gouda Cream Cheese
Yield 4-6 servings
Number Of Ingredients 5
Found in Cooking Light these turned out so good! They were warm and creamy and looked really pretty.
Recipe From food.com
Provided by carmenskitchen
Categories < 30 Mins
Time 20m
Yield 16 serving(s)
Number Of Ingredients 10
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Jun 14, 2018 Preheat grill to medium high heat or about 400 degrees F. Oil the grates, then place peppers cut side up and grill for about 4-5 …
5/5 (4)
Total Time 25 mins
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Calories 73 per serving
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May 13, 2009 Ingredients ½ cup (4 ounces) soft goat cheese ½ cup (4 ounces) fat-free cream cheese, softened ½ cup (2 ounces) grated fresh …
5/5 (45)
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From msn.com
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From pure-flavor.com
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