Jelly Doughnut Pudding Recipes
Recipe From cooking.nytimes.com
Provided by Alex Witchel
Categories dessert
Time 2h30m
Yield 8 to 10 servings
Number Of Ingredients 8
Don't pass up those day-old doughnuts in the grocery store. They make great bread pudding! Just about any kind of raised yeast doughnuts work except for jelly. Apple fritters are even good. I sometimes use a combination of cinnamon, glazed, sugared doughnuts and apple fritters for an interesting combination. You don't have to add any extra fat and very little (if any) extra sugar depending on taste.
Recipe From allrecipes.com
Provided by EMERALDCITYJEWEL
Categories Desserts Specialty Dessert Recipes Bread Pudding Recipes
Time 1h15m
Yield 6
Number Of Ingredients 10
There's no need to run to the bakery for delicious jelly doughnuts! These sweet treats are lighter than air. I've been fixing them for 25 years for my husband, our two daughters and their families. They disappear almost as fast as I make them. -Kathy Westendorf, Westgate, Iowa
Recipe From tasteofhome.com
Provided by Taste of Home
Time 40m
Yield 16 doughnuts.
Number Of Ingredients 11
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From bromabakery.com
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5/5 (3)
Category Breakfast
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- Heat at least 2 inches of oil in a deep fryer or deep pan to 350°F. While the oil heats up, prep your filling. Place the jam in a pastry bag fitted with a metal tip with a wide opening (you want the jam to be able to get through!).
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Web Aug 19, 2010 · Mix milk, eggs, sugar, vanilla and cinnamon together well. Combine with donut pieces and mix well. Let stand for a few minutes …
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