Joes Italian Tomato Basil Soup Recipes
I LOVE chicken along with tomato and basil.....heck I just love tomato with basil! I whipped this up last night and hubby loved it so I thought I would post it. Hope you enjoy!!
Recipe From food.com
Provided by Drazen
Categories Stocks
Time 2h20m
Yield 5-7 serving(s)
Number Of Ingredients 19
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JOE'S ITALIAN: TOMATO BASIL SOUP - BLOGGER
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Mar 5, 2010 1/4 cup chopped fresh basil 1. Melt the butter with the oil over low heat in a heavy bottom pot. 2. Add the onion; wilt over low heat for 8 …
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Mar 5, 2010 1/4 cup chopped fresh basil 1. Melt the butter with the oil over low heat in a heavy bottom pot. 2. Add the onion; wilt over low heat for 8 …
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TOMATO BASIL TORTELLINI SOUP RECIPE: HOW TO MAKE IT
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Mar 7, 2023 Ingredients 2 tablespoons olive oil 1 medium onion, chopped 3 medium carrots, chopped 5 garlic cloves, minced 3 cans (28 ounces each) crushed tomatoes, undrained 1 carton (32 ounces) vegetable broth 1 …
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Mar 7, 2023 Ingredients 2 tablespoons olive oil 1 medium onion, chopped 3 medium carrots, chopped 5 garlic cloves, minced 3 cans (28 ounces each) crushed tomatoes, undrained 1 carton (32 ounces) vegetable broth 1 …
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Feb 6, 2019 A creamy, satisfying tomato soup flavored with rosemary and basil. Ingredients 2 Tablespoons Olive Oil 1/2 Cup Chopped Sweet Onion 3 Garlic Cloves, Minced 1 (28 Ounce) Can Crushed or Diced Tomatoes …
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From carlsbadcravings.com
We are essentially creating a roux with vegetables which will thicken our Tomato Basil Soup. Step 3 – Add Broth: Whisk in chicken broth, fire roasted tomatoes and our dynamic cast of basil, oregano, parsley, salt, …
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We are essentially creating a roux with vegetables which will thicken our Tomato Basil Soup. Step 3 – Add Broth: Whisk in chicken broth, fire roasted tomatoes and our dynamic cast of basil, oregano, parsley, salt, …
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VEGAN TOMATO BASIL SOUP (EASY TOMATO SOUP RECIPE)
From themediterraneandish.com
Aug 17, 2020 Add onions and cook for about 3 minutes, then add garlic and cook briefly until golden. Pour the roasted tomato mixture into the cooking pot. Stir in crushed tomatoes, 2 ½ cups water, basil, thyme and …
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Aug 17, 2020 Add onions and cook for about 3 minutes, then add garlic and cook briefly until golden. Pour the roasted tomato mixture into the cooking pot. Stir in crushed tomatoes, 2 ½ cups water, basil, thyme and …
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TRADER JOE'S TOMATO SOUP RECIPE IDEA - STUFFED …
From thekitchn.com
Sep 16, 2019 Instructions. Heat the soup in a Dutch oven over medium heat until simmering. Add the gnocchi and cook until tender, 8 to 10 minutes. Stir in 2 cups baby spinach and cook until just wilted, about 30 …
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Sep 16, 2019 Instructions. Heat the soup in a Dutch oven over medium heat until simmering. Add the gnocchi and cook until tender, 8 to 10 minutes. Stir in 2 cups baby spinach and cook until just wilted, about 30 …
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PROVENçAL TOMATO AND BASIL SOUP RECIPE - NYT COOKING
From cooking.nytimes.com
Add the tomatoes, sugar, basil sprigs or leaves and remaining garlic. Cook, stirring often, until the tomatoes have cooked down and smell fragrant, 15 to 20 minutes. Step 2 Add …
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Add the tomatoes, sugar, basil sprigs or leaves and remaining garlic. Cook, stirring often, until the tomatoes have cooked down and smell fragrant, 15 to 20 minutes. Step 2 Add …
5/5
Servings 4
Cuisine French
Category Weekday, Appetizer
- Heat the oil over medium heat in a large, heavy soup pot or Dutch oven. Add the onion. Cook, stirring often, until tender, about five minutes. Stir in half the garlic and a generous pinch of salt. Cook, stirring, until fragrant, about 30 seconds to a minute. Add the tomatoes, sugar, basil sprigs or leaves and remaining garlic. Cook, stirring often, until the tomatoes have cooked down and smell fragrant, 15 to 20 minutes.
- Add the water, Parmesan rind and salt to taste. Bring to a simmer, cover and reduce the heat to low. Simmer 15 minutes. Add the tapioca or rice, and simmer for another 15 minutes until the tapioca is tender and the soup fragrant. Remove the basil sprigs and Parmesan rind. Puree in a blender in small batches, taking care to place a towel over the top of the blender and hold it down tightly. If you used fresh unpeeled tomatoes and want a silkier soup, put through a strainer, using a spatula or the back of a ladle to push the soup through. Return to the pot, add pepper to taste and adjust salt. Serve garnished with garlic croutons and/or Parmesan, if desired, and slivered basil leaves. If serving cold, refrigerate until chilled.
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From food.com
Add tomatoes, tomato paste, chicken stock, butternut squash, salt, pepper, basil and thyme. Bring to a boil, then reduce heat. Partially cover and simmer for about 30-35 …
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Add tomatoes, tomato paste, chicken stock, butternut squash, salt, pepper, basil and thyme. Bring to a boil, then reduce heat. Partially cover and simmer for about 30-35 …
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From therecipecritic.com
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4.3/5 (11)
Uploaded Feb 22, 2023
Category Dinner, Main Course
Published Oct 29, 2022
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From food.com
Jan 9, 2012 directions Melt the butter with the oil over low heat in a heavy bottom pot. Add the onion; wilt over low heat for 8 to 10 minutes. Add the garlic during the last 2 minutes, …
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Jan 9, 2012 directions Melt the butter with the oil over low heat in a heavy bottom pot. Add the onion; wilt over low heat for 8 to 10 minutes. Add the garlic during the last 2 minutes, …
5/5 (1)
Total Time 1 hr 50 mins
Category Vegetable
Calories 275 per serving
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From aheadofthyme.com
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From foodnewsnews.com
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2017 2019 2019 Rao’s Homemade begins offering soup, bring high-quality ingredients and flavors to another part of your pantry. 2018 1896 TIMELINE
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From cookingitalianwithjoe.com
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