Loris Famous Crab Cakes Recipes
These crab cakes are just the best. I make these often at home, and I make a smaller appetizer size for parties. They are always a hit. They are easy and delicious. I won't eat crab cakes out anymore! Serve with fresh squeezed lemon and tartar sauce!
Recipe From allrecipes.com
Provided by SLJ6
Categories Appetizers and Snacks Seafood Crab Crab Cake Recipes
Time 45m
Yield 6
Number Of Ingredients 17
More about "loris famous crab cakes recipes"
LORIS FAMOUS CRAB CAKES RECIPES RECIPE
Web These crab cakes are just the best. I make these often at home, and I make a smaller appetizer size for parties. They are always a hit. They are easy and delicious. I won't eat crab cakes out anymore! Serve with fresh squeezed lemon and tartar sauce! Provided by SLJ6. Categories Appetizers and Snacks Seafood Crab Crab Cake Recipes. Time 45m
See details
LORI'S FAMOUS CRAB CAKES | HOMESTEAD RECIPES | COPY ME THAT
Web Lori's Famous Crab Cakes. allrecipes.com Homestead Recipes. I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try. loading... X. Ingredients. 1/3 cup dry bread crumbs; 1/4 green bell pepper, seeded and diced; 1/4 red bell pepper, seeded and diced; 2 green onions, thinly sliced ...
See details
LORI'S FAMOUS CRAB CAKES RECIPE
Web In a bowl toss together the 1/3 cup bread crumbs green bell pepper red bell pepper green onions and parsley. Mix in the egg white mayonnaise lemon juice Worcestershire sauce and Dijon mustard.
See details
LORI'S FAMOUS CRAB CAKES - MASTER RECIPES
Web Season with Old Bay seasoning, dry mustard, and onion powder. Fold crabmeat into mixture. Form into 6 large cakes. Coat in remaining bread crumbs. 2 . Stage. Heat oil in a large, heavy skillet. Fry cakes 5 minutes on each …
See details
LORI'S FAMOUS CRAB CAKES - EASY COOK FIND
Web In a bowl, toss together the 1/3 cup bread crumbs, green bell pepper, red bell pepper, green onions, and parsley. Mix in the egg white, mayonnaise, lemon juice, Worcestershire sauce, and Dijon mustard.
See details
LORI'S FAMOUS CRAB CAKES RECIPE - RECIPEOFHEALTH
Web Directions: In a bowl, toss together the 1/3 cup bread crumbs, green bell pepper, red bell pepper, green onions, and parsley. Mix in the egg white, mayonnaise, lemon juice, Worcestershire sauce, and Dijon mustard. Season with Old Bay seasoning, dry mustard, and onion powder. Fold crabmeat into the mixture.
See details
BEST LOUISIANA CRAB CAKES - SOUTHERN DISCOURSE
Web Jul 8, 2023 · Form 3-4 inch patties using the wet crab mixture. Gently dredge patties through the flour, lightly covering both sides. Carefully place the crab cakes in a heated frying pan with oil. Turn stove top down to medium- low heat. Cook 4-5 minutes on one side. Gently turn the cakes over and cook until golden brown.
See details
LORI'S FAMOUS CRAB CAKES | RECIPE FINDER
Web In a bowl, toss together the 1/3 cup bread crumbs, green bell pepper, red bell pepper, green onions, and parsley. Mix in the egg white, mayonnaise, lemon juice, Worcestershire sauce, and Dijon mustard. Season with Old Bay seasoning, dry mustard, and onion powder. Fold crabmeat into the mixture. Form into 6 large cakes. Coat in the remaining 1/2 cup bread …
See details
SIXCOOK - LORI'S FAMOUS CRAB CAKES RECIPE
Web 1In a bowl, toss together the 1/3 cup bread crumbs, green bell pepper, red bell pepper, green onions, and parsley.Mix in the egg white, mayonnaise, lemon juice, Worcestershire sauce, and Dijon mustard. Season with Old Bay seasoning, dry mustard, and onion powder.
See details
LORIS FAMOUS CRAB CAKES RECIPE - GROUP RECIPES
Web In a large bowl, toss together the 1/3 c. bread crumbs, green and red peppers, green onions and parsley. Mix in the egg white, mayo, lemon juice, Worcestershire sauce, and dijon. Season with the Old Bay, dry mustard, and onion powder. Fold crab meat into the mixture. Form into 6 large cakes and coat in the remaining 1/2 c. (or more) of crumbs.
See details
BEST EVER CRAB CAKES - ALLRECIPES
Web Nov 16, 2023 · Gently stir in crabmeat, being careful not to break up meat. Gradually mix in cracker crumbs, adding until desired consistency is achieved. Form crab mixture into 4 patties. Heat butter in a skillet over medium heat. Cook patties in the skillet until golden brown, 5 to 6 minutes on each side. melynn.
See details
LORI'S FAMOUS CRAB CAKES RECIPE | COOKTHISMEAL.COM
Web Serve with fresh squeezed lemon and tartar sauce! 1. In a bowl, toss together the 1/3 cup bread crumbs, green bell pepper, red bell pepper, green onions, and parsley. Mix in the egg white, mayonnaise, lemon juice, Worcestershire sauce, and Dijon mustard. Season with Old Bay seasoning, dry mustard, and onion powder. Fold crabmeat into the mixture.
See details
LORI'S FAMOUS CRAB CAKES - RECIPELER.COM
Web Ingredients. 1/3 cup dry bread crumbs; 1/4 green bell pepper, seeded and diced; 1/4 red bell pepper, seeded and diced; 2 green onions, thinly sliced; 4 sprigs fresh parsley, chopped
See details
LORI'S FAMOUS CRAB CAKES RECIPE PHOTOS - ALLRECIPES.COM
LORI'S FAMOUS CRAB CAKES RECIPE - ALL RECIPES
Web Cook recipe Lori's Famous Crab Cakes! These crab cakes are just the best. I make these often at home, and I make a smaller appetizer size for parties. They are always a hit. They are easy and delicious. I won't eat crab cakes out anymore! Serve with fresh squeezed lemon and tartar sauce!
See details
LORI'S FAMOUS CRAB CAKES | FORKED
LORI'S FAMOUS CRAB CAKES - DAIRY FREE RECIPES
Web This recipe makes 6 servings with 180 calories, 17g of protein, and 8g of fat each. This recipe… Lori's Famous Crab Cakes might be just the hor d'oeuvre you are searching for. This recipe makes 6 servings with 180 calories, 17g of …
See details
LORIS FAMOUS CRAB CAKES RECIPE RECIPE | GROUP - RECIPEBRIDGE
Web Ingredients. 1/3 c. dry bread crumbs ; 1/4 green bell pepper diced ; 1/4 red bell pepper diced ; 2 green onions thinly sliced ; 4 sprigs of fresh parsley chopped
See details
RECIPE LORI'S FAMOUS CRAB CAKES - ALL RECIPES FOR COOKING
Web The best Lori's Famous Crab Cakes recipe for cooking! These crab cakes are just best. I make these often home, and I make smaller appetizer size for parties. They are always hit. They are easy and delicious. I won't eat crab cakes out anymore! Serve with fresh squeezed lemon and tartar sauce!
See details
LORI'S FAMOUS CRAB CAKES - REVIEW BY JACK19 - ALLRECIPES.COM
Web Jul 20, 2004 · Lori, really, brilliant recipe. The flavor of this recipe was excellent and I'd make it again in a heart beat. Still, I couldn't resist cooking the patties two ways. For the first two cakes I followed the recipe and fried them in a skillet as directed. They looked fantastic, but there's no mistake that there's a lot of oil there. Thinking that frying them in less oil on …
See details
LORI'S FAMOUS CRAB CAKES PHOTOS - ALLRECIPES.COM
Recently Recipes
