Recipe For Coffee Cake Crumble
Don't be "intimidated" by the recipe directions for this coffee cake-it really isn't difficult to make. Try it sometime as a nice brunch item. Don't limit it to that, though...it's also a delicious dessert.
Recipe From tasteofhome.com
Provided by Taste of Home
Categories Breakfast Brunch Desserts
Time 1h5m
Yield 20 servings.
Number Of Ingredients 22
This is an extremely moist and light coffee cake. The apples and brown sugar give it a wonderful melt-in-your-mouth flavour and the crumble topping is amazing! It's also very easy to prepare. It is modified from an Emeril Lagasse recipe. If you like nuts, you can also add some chopped walnuts, almonds, or pecans to the topping. This is great served warm or at room temperature.
Recipe From food.com
Provided by blucoat
Categories Breads
Time 1h15m
Yield 16 serving(s)
Number Of Ingredients 15
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- Combine the flour, baking powder, cinnamon, baking soda and salt; add to creamed mixture alternately with buttermilk, beating well after each addition. , Spoon half of the batter into a greased 13x9-in. baking dish.
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Preheat the oven to 350 degrees F. Lightly grease a 13 by 9-inch glass baking dish with 2 teaspoons of the butter. In a large bowl, cream …
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